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1. A highly pathogenic recombinant infectious bronchitis virus with adaptability in cultured cells

2. An attenuated TW-like infectious bronchitis virus strain has potential to become a candidate vaccine and S gene is responsible for its attenuation

3. An unusual case of haemorrhagic bursa in a pullet flock associated with a genogroup 2 infectious bursal disease virus

4. An updated and comprehensive review of the antiviral potential of essential oils and their chemical constituents with special focus on their mechanism of action against various influenza and coronaviruses

5. Analysis of chicken macrophage functions and gene expressions following infectious bronchitis virus M41 infection

1. A predatory mite as potential biological control agent of Diaphorina citri

2. A stable antimicrobial peptide with dual functions of treating and preventing citrus Huanglongbing

3. Abundance and diversity of lacewings in grower operated organic and conventional pest management programs for Diaphorina citri (Hemiptera: Liviidae)

4. Adaptability and ‘Candidatus Liberibacter asiaticus’ titres of Diaphorina citri adults on three weed species in China

5. An odorant‐binding protein of Asian citrus psyllid, Diaphorina citri, participates in the response of host plant volatiles

1. A review of advancements in black soldier fly (Hermetia illucens) production for dietary inclusion in salmonid feeds

2. Aquafeed value chain analysis of striped catfish in Vietnam

3. Comparison of new and conventional processing methods for their effects on physical properties of fish feed

4. Configuration of Gut Microbiota Structure and Potential Functionality in Two Teleosts under the Influence of Dietary Insect Meals

5. Diet supplemented with a novel Clostridium autoethanogenum protein have a positive effect on the growth performance, antioxidant status and immunity in juvenile Jian carp (Cyprinus carpio var. Jian)

1. A tale of 3 scales: How do the 9-pt, Labeled Affective Magnitude, and unstructured Visual Analog scales differentiate real product sets of fresh berries?

2. Application of the self-organizing map in the classification of natural antioxidants in commercial biodiesel

3. Assessment of Attractant Lures and Monitoring Traps for Drosophila suzukii (Diptera: Drosophidae) Using Electrophysiology, Laboratory Choice Assays, and Field Trials

4. Assessment of a new edible film biodegradable based on starch-nystose to increase quality and the shelf life of blackberries

5. Assessment of the effect of marination with organic fruit vinegars on safety and quality of beef