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You searched for: Journal World journal of microbiology & biotechnology Remove constraint Journal: World journal of microbiology & biotechnology Journal name World journal of microbiology & biotechnology Remove constraint Journal name: World journal of microbiology & biotechnology Publication Year 2005 Remove constraint Publication Year: 2005 Text availability Citation in PubAg Remove constraint Text availability: Citation in PubAg
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1. Acetate-enhanced polymerized triacylglycerol utilization by Mucor circinelloides

Author:
Joseph, M.; Kock, J.L.F.; Pohl, C.H.; Botes, P.J.; Van Heerden, E.; Hugo, A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 97-99
ISSN:
0959-3993
Subject:
sunflower oil; triacylglycerols; polymerization; food processing wastes; waste utilization; biodegradation; culture media; acetates; Mucor; fungi
DOI:
10.1007/s11274-004-1557-1

2. Activity of nitrifying biofilms constructed on low-density polyester enhances bioremediation of a coastal wastewater effluent

Author:
Paniagua-Michel, J.; Franco-Rivera, A.; Cantera, J.J.L.; Stein, L.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1371-1377
ISSN:
0959-3993
Subject:
effluents; ammonia; biofilm; polyesters; nitrogen; bioreactors; bioremediation; nitrification; wastewater; sewage sludge; Nitrosospira; phosphates; nitrites
DOI:
10.1007/s11274-005-5267-0

3. Anaerobic digestion of dairy manure in a hybrid reactor with biogas recirculation

Author:
Demirer, G.N.; Chen, S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1509-1514
ISSN:
0959-3993
Subject:
dairy manure; anaerobic digestion; biogas; anaerobic digesters
DOI:
10.1007/s11274-005-7371-6

4. Antifungal and other biological activities from Oudemansiella canarii (Basidiomycota)

Author:
Rosa, L.H.; Cota, B.B.; Machado, K.M.G.; Rosa, C.A.; Zani, C.L.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 983-987
ISSN:
0959-3993
Subject:
Basidiomycota; mushrooms; human health; enzyme inhibition; cell proliferation; anticarcinogenic activity; antifungal properties; Cladosporium sphaerospermum; plant pathogenic fungi
DOI:
10.1007/s11274-004-7553-7

5. Antifungal and root surface colonization properties of GFP-tagged Paenibacillus brasilensis PB177

Author:
Weid, I. von der; Artursson, V.; Seldin, L.; Jansson, J.K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1591-1597
ISSN:
0959-3993
Subject:
Paenibacillus; fungal antagonists; bacterial colonization; green fluorescent protein; soil bacteria; Zea mays; biomarkers; Fusarium fujikuroi; corn; plant pathogenic fungi
DOI:
10.1007/s11274-005-8123-3

6. Antimicrobial activity of chicken egg white cystatin

Author:
Wesierska, E.; Saleh, Y.; Triszka, T.; Kopec, W.; Siewinski, M.; Korzekwa, K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 59-64
ISSN:
0959-3993
Subject:
cysteine proteinases; proteinase inhibitors; eggs; egg albumen; antibacterial properties
DOI:
10.1007/s11274-004-1932-y

7. Antimicrobial butyrolactone I derivatives from the Ecuadorian soil fungus Aspergillus terreus Thorn. var terreus

Author:
Cazar, M.E.; Schmeda-Hirschmann, G.; Astudillo, L.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1067-1075
ISSN:
0959-3993
Subject:
lactones; lovastatin; secondary metabolites; Aspergillus terreus; soil fungi; antibacterial properties; Gram-positive bacteria; Gram-negative bacteria; animal pathogenic bacteria; animal pathogenic fungi; antifungal properties; plant pathogenic fungi; seed germination; seedling growth; enzyme inhibition; acetylcholinesterase; beta-glucosidase; beta-glucuronidase; Ecuador
DOI:
10.1007/s11274-004-8150-5

8. Application of response surface methodology in medium optimization for spore production of Coniothyrium minitans in solid-state fermentation

Author:
Chen, X.; Li, Y.; Du, G.; Chen, J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 593-599
ISSN:
0959-3993
Subject:
Coniothyrium minitans; microbial pesticides; fungal spores; solid state fermentation
DOI:
10.1007/s11274-004-3492-6

9. Barley-based medium for the cost-effective production of Bacillus thuringiensis

Author:
Vimala Devi, P.S.; Ravinder, T.; Jaidev, C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.2 pp. 173-178
ISSN:
0959-3993
Subject:
barley; biological control agents; biotechnology; bacterial insecticides; Bacillus thuringiensis; cost effectiveness; biomass; culture media
DOI:
10.1007/s11274-004-2217-1

10. Behaviour of bacterial populations isolated from rhizosphere of Diplachne fusca dominant in industrial sites

Author:
Abou-Shanab, R.A.; Ghozlan, H.; Ghanem, K.; Moawad, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1095-1101
ISSN:
0959-3993
Subject:
Leptochloa fusca subsp. fusca; hyperaccumulators; soil bacteria; microbial physiology; metal tolerance; rhizosphere; heavy metals; soil pollution; polluted soils; bioremediation
DOI:
10.1007/s11274-004-0005-6

11. Bio-production of compost with low pH and high soluble phosphorus from sugar cane bagasse enriched with rock phosphate

Author:
Zayed, G.; Abdel-Motaal, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 747-752
ISSN:
0959-3993
Subject:
Aspergillus niger; Trichoderma viride; phosphorus fertilizers; sugarcane bagasse; carbon nitrogen ratio; pH; composted manure; biobased products
DOI:
10.1007/s11274-004-5407-y

12. Biodegradation and decolorization of pulp and paper mill effluent by anaerobic and aerobic microorganisms in a sequential bioreactor

Author:
Chuphal, Y.; Kumar, V.; Thakur, I.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1439-1445
ISSN:
0959-3993
Subject:
Micrococcus luteus; Deinococcus radiophilus; microorganisms; pulp and paper mill effluents; drainage; phenols; biodegradation; decolorization; Paecilomyces; Pseudomonas syringae pv. myricae; anaerobic digesters
DOI:
10.1007/s11274-005-6562-5

13. Biological control of sheep parasite nematodes by nematode-trapping fungi: in vitro activity and after passage through the gastrointestinal tract

Author:
Graminha, E.B.N.; Costa, A.J.; Oliveira, G.P.; Monteiro, A.C.; Palmeira, S.B.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 717-722
ISSN:
0959-3993
Subject:
biological control agents; sheep; sheep diseases; gastrointestinal nematodes; nematophagous fungi; nematode control; Arthrobotrys; biological control
DOI:
10.1007/s11274-004-4045-8

14. Biological decolourization of textile and paper effluents by Pleurotus florida and Agaricus bisporus (White-rot basidiomycetes)

Author:
Shanmugam, S.; Palvannan, T.; Kumar, T.S.; Michael, A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1149-1151
ISSN:
0959-3993
Subject:
textile mill effluents; pulp and paper mill effluents; industrial wastes; wastewater treatment; reactive dyes; decolorization; biodegradation; Pleurotus florida; soil fungi; Agaricus bisporus; white-rot fungi; India
DOI:
10.1007/s11274-005-0298-0

15. Biosorption of copper by Paenibacillus polymyxa cells and their exopolysaccharide

Author:
Prado Acosta, M.; Valdman, E.; Leite, S.G.F.; Battaglini, F.; Ruzal, S.M.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1157-1163
ISSN:
0959-3993
Subject:
Paenibacillus polymyxa; avirulent strains; copper; heavy metals; microbial physiology; pollutants; nontoxigenic strains; polysaccharides; Gram-positive bacteria
DOI:
10.1007/s11274-005-0381-6

16. Cadmium biosorption by Bacillus circulans strain EB1

Author:
Yilmaz, E.I.; Ensari, N.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 777-779
ISSN:
0959-3993
Subject:
Bacillus circulans; metal tolerance; cadmium; heavy metals
DOI:
10.1007/s11274-004-7258-y

17. Carrier-based preparations of plant growth-promoting bacterial inoculants suitable for use in cooler regions

Author:
Trivedi, P.; Pandey, A.; Palni, L.M.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 941-945
ISSN:
0959-3993
Subject:
plant growth; Zea mays; rhizosphere; plant growth-promoting rhizobacteria; Pseudomonas mediterranea; alginates; corn; Bacillus subtilis
DOI:
10.1007/s11274-004-6820-y

18. Cassava as a cheap source of carbon for rhizobial inoculant production using an amylase-producing fungus and a glycerol-producing yeast

Author:
Tittabutr, P.; Payakapong, W.; Teaumroong, N.; Boonkerd, N.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 823-829
ISSN:
0959-3993
Subject:
Bradyrhizobium japonicum; Azorhizobium caulinodans; Rhizobium phaseoli; Sinorhizobium fredii; Mesorhizobium ciceri; fermentation; microbial physiology; Manihot esculenta; cassava; carbon; amylases; glycerol; rice; Oryza sativa; Zea mays; corn; Sorghum bicolor; grain sorghum
DOI:
10.1007/s11274-004-2240-2

19. Change of microbial populations in a suspended-sludge reactor performing completely autotrophic N-removal

Author:
Zheng, X.S.; Yang, H.; Li, D.T.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 843-850
ISSN:
0959-3993
Subject:
activated sludge; wastewater treatment; ammonia; nitrogen; dissolved oxygen; heterotrophs
DOI:
10.1007/s11274-004-5956-0

20. Changes in lignocellulolytic enzyme activites in six Pleurotus spp. strains cultivated on coffee pulp in confrontation with Trichoderma spp

Author:
Mata, G.; Murrieta Hernandez, D.M.; Iglesias Andreu, L.G.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.2 pp. 143-150
ISSN:
0959-3993
Subject:
coffee pulp; lignocellulose; biodegradation; Pleurotus; serotypes; Trichoderma; fungal antagonists; laccase; biosynthesis; manganese peroxidase
DOI:
10.1007/s11274-004-3041-3

21. Changes of Bt toxin in the rhizosphere of transgenic Bt cotton and its influence on soil functional bacteria

Author:
Rui, Y.K.; Yi, G.X.; Zhao, J.; Wang, B.M.; Li, Z.H.; Zhai, Z.X.; He, Z.P.; Li, Q.X.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1279-1284
ISSN:
0959-3993
Subject:
Bacillus thuringiensis; entomopathogenic bacteria; bacterial toxins; transgenes; root exudates; Gossypium; cotton; transgenic plants; rhizosphere; soil bacteria
DOI:
10.1007/s11274-005-2303-z

22. Characteristics of the bacteriocin produced by Lactococcus lactis subsp. cremoris CTC 204 and the effect of this compound on the mesophilic bacteria associated with raw beef

Author:
Bromberg, R.; Moreno, I.; Delboni, R.R.; Cintra, H.C.; Oliveira, P.T.V.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 351-358
ISSN:
0959-3993
Subject:
Lactococcus lactis subsp. cremoris; bacteriocins; antibacterial properties; raw meat; beef; food contamination
DOI:
10.1007/s11274-004-2610-9

23. Characterization and culture on sugarcane molasses of Gordonia polyisoprenivorans CCT 7137, a new strain isolated from contaminated groundwater in Brazil

Author:
Fusconi, R.; Godinho, M.J.L.; Bossolan, N.R.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1425-1431
ISSN:
0959-3993
Subject:
molasses; ribosomal DNA; landfill leachates; microbial physiology; sugarcane; Gordonia polyisoprenivorans; culture media; Brazil
DOI:
10.1007/s11274-005-5872-y

24. Characterization of a wine-like beverage obtained from sugarcane juice

Author:
Rivera-Espinoza, Y.; Valdez-Lopez, E.; Hernandez-Sanchez, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 447-452
ISSN:
0959-3993
Subject:
Saccharum officinarum; alcoholic fermentation; yeasts; Saccharomyces cerevisiae; wines; sugarcane juice
DOI:
10.1007/s11274-004-1878-0

25. Chitinase production by Beauveria felina RD 101: optimization of parameters under solid substrate fermentation conditions

Author:
Patidar, P.; Agrawal, D.; Banerjee, T.; Patil, S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 93-95
ISSN:
0959-3993
Subject:
water content; culture media; temperature; wheat bran; shrimp; chitin; food processing wastes; waste utilization; solid state fermentation; conidia; starter cultures; Beauveria; fungi; inoculum density; microbial growth; biosynthesis; chitinase; process control; dynamic programming; biological control
DOI:
10.1007/s11274-004-1553-5

26. Comparative assessment of fermentation techniques useful in the processing of ogi

Author:
Teniola, O.D.; Holzapfel, W.H.; Odunfa, S.A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 39-43
ISSN:
0959-3993
Subject:
starter cultures; viability; coliform bacteria; traditional technology; weaning foods; reducing sugars; millets; fermented foods; lactic acid bacteria; food contamination; plate count; molds (fungi); titratable acidity; pH; traditional foods; Sorghum bicolor; batch fermentation; corn products; Nigeria
DOI:
10.1007/s11274-004-1549-1

27. Comparison between yeasts from grape and agave musts for traits of technological interest

Author:
Fiore, C.; Arrizon, J.; Gschaedler, A.; Flores, J.; Romano, P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1141-1147
ISSN:
0959-3993
Subject:
sulfur dioxide; xylan 1,4-beta-xylosidase; Agave tequilana; copper; alcoholic fermentation; yeasts; alcoholic beverages; Saccharomyces cerevisiae; phenotypic variation; Candida krusei; enzyme activity; ethanol; beta-glucosidase; grape must; Mexico
DOI:
10.1007/s11274-005-0196-5

28. Comparison of techniques for the extraction of flavonoids from cultured cells of Saussurea medusa Maxim

Author:
Gao, M.; Liu, C.Z.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1461-1463
ISSN:
0959-3993
Subject:
Saussurea; herbaceous plants; medicinal plants; Oriental traditional medicine; cultured cells; flavonoids; microwave radiation
DOI:
10.1007/s11274-005-6809-1

29. Continuous citric acid fermentation by Candida oleophila under nitrogen limitation at constant C/N ratio

Author:
Anastassiadis, S.; Wandrey, C.; Rehm, H.J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 695-705
ISSN:
0959-3993
Subject:
Candida; citric acid; fermentation; culture media; nitrogen; carbon nitrogen ratio; microbial physiology
DOI:
10.1007/s11274-004-3850-4

30. Cultivation of oyster mushrooms (Pleurotus spp.) on various lignocellulosic wastes

Author:
Mandeel, Q.A.; Al-Laith, A.A.; Mohamed, S.A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 601-607
ISSN:
0959-3993
Subject:
plant byproducts; lignocellulose; carbohydrate content; Pleurotus sajor-caju; mushrooms; protein content; Pleurotus ostreatus
DOI:
10.1007/s11274-004-3494-4

31. Cytogenic analysis of metaphase chromosomes from pupal tests of four mosquito species using fluorescence in situ hybridization technique (FISH)

Author:
Sallam, F.A.E.; Abou El Ela, R.G.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 515-518
ISSN:
0959-3993
Subject:
Aedes albopictus; Culex pipiens; chromosomes; cytogenetic analysis; Aedes aegypti; Aedes triseriatus; metaphase
DOI:
10.1007/s11274-004-2394-y

32. DNA fingerprinting of Paecilomyces strains of potential use for the biological control of pests

Author:
Inglis, P.W.; Sarmento, R.B.C.; Gaviao, C.F.C.; Valadares-Inglis, M.C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1487-1492
ISSN:
0959-3993
Subject:
Isaria fumosorosea; telomeres; biological control agents; entomopathogenic fungi; RNA splicing; polymerase chain reaction; Paecilomyces; Purpureocillium lilacinum; DNA fingerprinting; introns
DOI:
10.1007/s11274-005-7224-3

33. Decolourization of black oxidized olive-mill wastewater by a new tannase-producing Aspergillus flavus strain isolated from soil

Author:
Kachouri, S.; Halaouli, S.; Lomascolo, A.; Asther, M.; Hamdi, M.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1465-1470
ISSN:
0959-3993
Subject:
Aspergillus flavus; soil fungi; tannase; olives; wastewater; industrial wastes; industrial effluents; soil pollution; decolorization; biodegradation
DOI:
10.1007/s11274-005-6810-8

34. Decolourization of municipal effluent and sludge by Pleurotus sajor-caju and Pleurotus ostreatus

Author:
Dellamatrice, P.M.; Monteiro, R.T.R.; Kamida, H.M.; Nogueira, N.L.; Rossi, M.L.; Blaise, C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1363-1369
ISSN:
0959-3993
Subject:
Pleurotus sajor-caju; Pleurotus ostreatus; laccase; peroxidases; enzyme activity; textile mill effluents; sewage sludge; decolorization; detoxification (processing); carbon nitrogen ratio; bioassays; Hydra; Selenastrum capricornutum; Lactuca sativa; lettuce; seeds; Brazil
DOI:
10.1007/s11274-005-5143-y

35. Decolourization of textile dye Reactive Violet 5 by a newly isolated bacterial consortium RVM 11.1

Author:
Moosvi, S.; Keharia, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 667-672
ISSN:
0959-3993
Subject:
soil bacteria; soil pollution; fabrics; reactive dyes; pollutants; decolorization; India
DOI:
10.1007/s11274-004-3612-3

36. Degradation of benzophenone, a potential xenoestrogen, by a yeast isolated from the activated sludge of a sewage treatment plant in Hokkaido

Author:
Fujii, K.; Kikuchi, S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1311-1315
ISSN:
0959-3993
Subject:
benzophenones; water pollution; activated sludge; sewage treatment; Ascomycota; yeasts; pollutants; xenoestrogens; biodegradation; Japan
DOI:
10.1007/s11274-005-2704-z

37. Detecting the heavy metal tolerance level in ectomycorrhizal fungi in vitro

Author:
Ray, P.; Tiwari, R.; Reddy, U.G.; Adholeya, A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 309-315
ISSN:
0959-3993
Subject:
Laccaria laccata; Pisolithus tinctorius; Scleroderma (fungi); Hysterangium; mycorrhizal fungi; ectomycorrhizae; metal tolerance; heavy metals
DOI:
10.1007/s11274-004-3572-7

38. Detection of tetrodotoxin and bacterial production by Serratia marcescens

Author:
Yan, Q.; Yu, P.H.F.; Li, H.Z.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1255-1258
ISSN:
0959-3993
Subject:
Serratia marcescens; tetrodotoxin; biosynthesis; chemical analysis
DOI:
10.1007/s11274-005-1926-4

39. Detection of viable toxigenic Vibrio cholerae from environmental water sources by direct cell duplex PCR assay

Author:
Goel, A.K.; Tamrakar, A.K.; Nema, V.; Kamboj, D.V.; Singh, L.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 973-976
ISSN:
0959-3993
Subject:
cholera; Vibrio cholerae; toxigenic strains; pathogen identification; water microbiology; water pollution; bacterial proteins; outer membrane proteins; cholera toxin; polymerase chain reaction; human health
DOI:
10.1007/s11274-004-7317-4

40. Determination of growth and glycerol production kinetics of a wine yeast strain Saccharomyces cerevisiae Kalecik 1 in different substrate media

Author:
Yalcin, S.K.; Ozbas, Z.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1303-1310
ISSN:
0959-3993
Subject:
Saccharomyces cerevisiae; yeasts; microbial physiology; wines; alcoholic fermentation; culture media; glycerol; glucose; fructose; sucrose; grape juice; biosynthesis
DOI:
10.1007/s11274-005-2634-9

41. Differential regulation of rsmA gene on biosynthesis of pyoluteorin and phenazine-1-carboxylic acid in Pseudomonas sp. M18

Author:
Zhang, X.; Wang, S.; Geng, H.; Ge, Y.; Huang, X.; Hu, H.; Xu, Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 883-889
ISSN:
0959-3993
Subject:
Pseudomonas; plant growth-promoting rhizobacteria; antibiotics; phenols; pyrroles; secondary metabolites; biosynthesis; antifungal agents; plant pathogenic fungi; bacterial proteins; transcription factors; gene overexpression
DOI:
10.1007/s11274-004-6358-z

42. Diversity of Sinorhizobium meliloti and S. medicae nodulating Medicago truncatula according to host and soil origins

Author:
Zribi, K.; Mhamdi, R.; Huguet, T.; Aouani, M.E.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1009-1015
ISSN:
0959-3993
Subject:
restriction fragment length polymorphism; soil bacteria; Sinorhizobium medicae; genetic variation; polymerase chain reaction; Ensifer meliloti; nodulation; Medicago truncatula; Tunisia
DOI:
10.1007/s11274-004-7653-4

43. Double mutants of Cellulomonas biazotea for production of cellulases and hemicellulases following growth on straw of a perennial grass

Author:
Rajoka, M.I.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1063-1066
ISSN:
0959-3993
Subject:
Cellulomonas biazotea; mutants; cellulases; biosynthesis; Leptochloa fusca; grasses; straw
DOI:
10.1007/s11274-004-8149-y

44. Effect of frozen storage and aging on the Kashkaval cheese starter culture

Author:
Simov, Z.I.; Ivanov, G.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 345-350
ISSN:
0959-3993
Subject:
Lactobacillus delbrueckii subsp. bulgaricus; frozen storage; cheese ripening; cheeses; Streptococcus thermophilus; cheese starters
DOI:
10.1007/s11274-004-4800-x

45. Effect of salinity on the tolerance to toxic metals and oxyanions in native moderately halophilic spore-forming bacilli

Author:
Amoozegar, M.A.; Hamedi, J.; Shariatpanahi, S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1237-1243
ISSN:
0959-3993
Subject:
Gram-positive bacteria; soil bacteria; metal tolerance; anions; salinity; saline soils; heavy metals; pollutants; Iran
DOI:
10.1007/s11274-005-1804-0

46. Effect of sodium metabisulphite and storage temperature on the survival of Vibrio cholerae on prawns (Penaeus monodon)

Author:
Januario, F.E.S.; Dykes, G.A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1017-1020
ISSN:
0959-3993
Subject:
Vibrio cholerae; cholera; frozen storage; food storage; Penaeus monodon; storage temperature; sodium metabisulfite
DOI:
10.1007/s11274-004-7654-3

47. Effects of acetic acid on the regrowth of heterotrophic bacteria in the drinking water distribution system

Author:
Lu, C.; Chu, C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 989-998
ISSN:
0959-3993
Subject:
drinking water; water treatment; acetic acids; heterotrophs; water microbiology
DOI:
10.1007/s11274-004-7554-6

48. Endophytic fungal assemblages from inner bark and twig of Terminalia arjuna W. & A. (Combretaceae)

Author:
Tejesvi, M.V.; Mahesh, B.; Nalini, M.S.; Prakash, H.S.; Kini, K.R.; Subbiah, V.; Shetty, H.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1535-1540
ISSN:
0959-3993
Subject:
endophytes; medicinal plants; Terminalia arjuna; India
DOI:
10.1007/s11274-005-7579-5

49. Evaluation of Azotobacter and Azospirillum as biofertilizers in aquaculture

Author:
Tripathy, P.P.; Ayyappan, S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1339-1343
ISSN:
0959-3993
Subject:
Azotobacter; Azospirillum; nitrogen fixation; nitrogenase; enzyme activity; freshwater aquaculture; biofertilizers
DOI:
10.1007/s11274-005-3787-2

50. Evaluation of agro-food byproducts for gluconic acid production by Aspergillus niger ORS-4.410

Author:
Singh, O.V.; Kapur, N.; Singh, R.P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 519-524
ISSN:
0959-3993
Subject:
plant byproducts; grape must; bananas; sugarcane; gluconic acid; biosynthesis; Aspergillus niger
DOI:
10.1007/s11274-004-2395-x

51. Evaluation of fluorescent Pseudomonads and Bacillus isolates for the biocontrol of a wilt disease complex of pigeonpea

Author:
Siddiqui, S.; Siddiqui, Z.A.; Ahmad, I.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 729-732
ISSN:
0959-3993
Subject:
fungal antagonists; Heterodera; agricultural soils; soil bacteria; Pseudomonas fluorescens; Cajanus cajan; Fusarium udum; pigeon peas; Meloidogyne incognita; Rhizobiales; Bacillus (bacteria); Fusarium wilt; plant pathogenic fungi; root-knot nematodes; India
DOI:
10.1007/s11274-004-4799-z

52. Exopolysaccharide production by Lactobacillus delbruckii subsp. bulgaricus and Streptococcus thermophilus strains under different growth conditions

Author:
Aslim, B.; Yuksekdag, Z.N.; Beyatli, Y.; Mercan, N.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 673-677
ISSN:
0959-3993
Subject:
Lactobacillus delbrueckii subsp. bulgaricus; lactic acid bacteria; Streptococcus thermophilus; polysaccharides; biosynthesis; microbial physiology
DOI:
10.1007/s11274-004-3613-2

53. Fate of Salmonella typhimurium DT 104 during the fermentation of 'Siljo', a traditional Ethiopian fermented legume condiment, and during product storage at ambient and refrigeration temperatures

Author:
Ephraim, E.; Ashenafi, M.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1259-1265
ISSN:
0959-3993
Subject:
fermentation; diarrhea; fermented foods; food contamination; Salmonella Typhimurium; food storage; animal pathogenic bacteria; condiments; ambient temperature; cold; Ethiopia
DOI:
10.1007/s11274-005-1927-3

54. Fermenting cucumber, a potential source for the isolation of pediocin-like bacteriocin producers

Author:
Halami, P.M.; Ramesh, A.; Chandrashekar, A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1351-1358
ISSN:
0959-3993
Subject:
Pediococcus acidilactici; pediocins; Lactobacillus; Leuconostoc mesenteroides; Cucumis sativus; cucumbers; Enterococcus; antibacterial properties
DOI:
10.1007/s11274-005-4858-0

55. Fungal treatment of an edible-oil-containing industrial effluent

Author:
Roux-Van der Merwe, M.P.; Badenhorst, J.; Britz, T.J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 947-953
ISSN:
0959-3993
Subject:
Mucorales; soil fungi; microbial physiology; vegetable oil; food industry; food processing plants; food processing wastes; industrial effluents; bioremediation; chemical oxygen demand; linolenic acid
DOI:
10.1007/s11274-004-6962-y

56. Generation and characterization of murine monoclonal antibodies to recombinant YopM, YopB and LcrV proteins of Yersinia pestis

Author:
Khushiramani, R.; Tuteja, U.; Shukla, J.; Panikkar, A.; Batra, H.V.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 955-960
ISSN:
0959-3993
Subject:
bacterial infections; recombinant fusion proteins; Western blotting; pathogen identification; monoclonal antibodies; outer membrane proteins; type III secretion system; bacterial proteins; bacterial antigens; Yersinia pestis
DOI:
10.1007/s11274-004-6984-5

57. Growth and fermentation characteristics of a strain of the wine yeast Kluyveromyces thermotolerans isolated in Greece

Author:
Kapsopoulou, K.; Kapaklis, A.; Spyropoulos, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1599-1602
ISSN:
0959-3993
Subject:
Kluyveromyces; yeasts; microbial physiology; grape must; wines; alcoholic fermentation; ethanol; Greece
DOI:
10.1007/s11274-005-8220-3

58. Growth and proteolytic activity of Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus thermophilus in reduced sodium Kashkaval cheese

Author:
Simov, Z.I.; Ivanov, G.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1285-1289
ISSN:
0959-3993
Subject:
Lactobacillus delbrueckii subsp. bulgaricus; Streptococcus thermophilus; starter cultures; microbial physiology; proteolysis; cheeses; cheese ripening; nitrogen; sodium
DOI:
10.1007/s11274-005-2380-z

59. Growth and survival potentials of immobilized diazotrophic cyanobacterial isolates exposed to common ricefield herbicides

Author:
Singh, S.; Datta, P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 441-446
ISSN:
0959-3993
Subject:
rice; agricultural soils; Nostoc punctiforme; Oryza sativa; Gloeocapsa; herbicides; Aphanocapsa; nitrogen-fixing cyanobacteria; Anabaena variabilis
DOI:
10.1007/s11274-004-1877-1

60. Heat generation and its impact on lamp fouling during cheese whey sterilization using ultraviolet radiation

Author:
Mahmoud, N.S.; Ghaly, A.E.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 901-912
ISSN:
0959-3993
Subject:
cheese whey; sterilizing; food technology; ultraviolet radiation
DOI:
10.1007/s11274-004-6558-6

61. Identification and kinetic characteristics of an indigenous diesel-degrading Gordonia alkanivorans strain

Author:
Young, C.C.; Lin, T.C.; Yeh, M.S.; Shen, F.T.; Chang, J.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1409-1414
ISSN:
0959-3993
Subject:
Gordonia alkalivorans; microbial physiology; culture media; ribosomal DNA; sequence analysis; diesel fuel; petroleum; pollutants; biodegradation; bioremediation; sewage sludge; benzene; toluene; xylene; naphthalene; Taiwan
DOI:
10.1007/s11274-005-5742-7

62. Immobilized cells cultivated in semi-continuous mode in a fluidized bed reactor for xylitol production from sugarcane bagasse

Author:
Santos, J.C.; Silva, S.S.; Mussatto, S.I.; Carvalho, W.; Cunha, M.A.A.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 531-535
ISSN:
0959-3993
Subject:
Meyerozyma guilliermondii; hemicellulose; fermentation; biosynthesis; xylitol; sugarcane bagasse
DOI:
10.1007/s11274-004-3490-8

63. Impact of balanced substrate flux on the metabolic process employing fuzzy logic during the cultivation of Bacillus thuringiensis var. Galleriae

Author:
Anderson, R.K.I.; Jayaraman, K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.2 pp. 127-133
ISSN:
0959-3993
Subject:
fermentation; bioreactors; culture media; dynamic programming; process control; Bacillus thuringiensis subsp. galleriae; bacterial insecticides; biosynthesis; insecticidal proteins; fuzzy logic
DOI:
10.1007/s11274-004-3043-1

64. In vivo testing of functional properties of three selected probiotic strains

Author:
Frece, J.; Kos, B.; Beganovic, J.; Vukovic, S.; Suskovic, J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1401-1408
ISSN:
0959-3993
Subject:
Enterobacteriaceae; ileum; Enterococcus faecium; lactic acid bacteria; Lactobacillus plantarum; bacterial adhesion; epithelial cells; feces; mice; probiotics; animal models; Clostridiaceae; immune response; Lactobacillus acidophilus
DOI:
10.1007/s11274-005-5741-8

65. Increase in seedling emergence and dry weight of pigeon pea in the field with chitin-supplemented formulations of Bacillus subtilis AF 1

Author:
Manjula, K.; Podile, A.R.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1057-1062
ISSN:
0959-3993
Subject:
Cajanus cajan; pigeon peas; seedling emergence; Bacillus subtilis; plant growth-promoting rhizobacteria; chitin
DOI:
10.1007/s11274-004-8148-z

66. Influence of medium composition on xylitol bioproduction from wheat straw hemicellulosic hydrolysate

Author:
Canilha, L.; Carvalho, W.; Almeida e Silva, J.B.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1087-1093
ISSN:
0959-3993
Subject:
Meyerozyma guilliermondii; fermentation; hemicellulose; xylose; rice bran; wheat straw; xylitol; biotransformation; ammonium sulfate; culture media; hydrolysates
DOI:
10.1007/s11274-004-8342-z

67. Influence of pH control agents on entomotoxicity potency of Bacillus thuringiensis using different raw materials

Author:
Yezza, A.; Tyagi, R.D.; Valero, J.R.; Surampalli, R.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1549-1558
ISSN:
0959-3993
Subject:
Bacillus thuringiensis subsp. kurstaki; entomopathogenic bacteria; pathogenicity; microbial physiology; sporulation; oxygen; fermentation; proteinases; enzyme activity; pH; ammonium hydroxide; acetic acid; wastewater
DOI:
10.1007/s11274-005-7712-5

68. Isolation and characterization of Bacillus thuringiensis strains from different grain habitats in Turkey

Author:
Apaydin, O.; Yenidunya, A.F.; Harsa, S.; Gunes, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 285-292
ISSN:
0959-3993
Subject:
Bacillus thuringiensis; bacterial insecticides; biological control agents; entomopathogenic bacteria; crystal proteins; habitats; Turkey (country)
DOI:
10.1007/s11274-004-3633-y

69. Isolation and characterization of actinomycetes antagonistic to pathogenic Vibrio spp. from nearshore marine sediments

Author:
You, J.L.; Cao, L.X.; Liu, G.F.; Zhou, S.N.; Tan, H.M.; Lin, Y.C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 679-682
ISSN:
0959-3993
Subject:
sediments; Vibrio; campylobacteriosis; siderophores; mariculture; animal pathogenic bacteria; Streptomyces; flora; probiotics; Micromonospora; shrimp culture; biological control
DOI:
10.1007/s11274-004-3851-3

70. Isolation of Enterobacteria able to degrade simple aromatic compounds from the wastewater from olive oil extraction

Author:
Ammar, E.; Nasri, M.; Medhioub, K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 253-259
ISSN:
0959-3993
Subject:
Klebsiella oxytoca; aromatic compounds; olive oil; structure-activity relationships; biodegradation; Citrobacter koseri; wastewater
DOI:
10.1007/s11274-004-3625-y

71. Isolation, characterization and phylogenetic analysis of an aerobic bacterium capable of degrading bensulfuronmethyl

Author:
Zhu, Y.W.; Zhao, Y.H.; Lin, X.Y.; Yang, L.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1195-1200
ISSN:
0959-3993
Subject:
soil bacteria; ribosomal RNA; phenotype; Brevibacterium; bensulfuron-methyl; biodegradation; Gram-positive bacteria
DOI:
10.1007/s11274-005-1107-5

72. Isolation, identification and study of antimicrobial property of a bioactive compound in an Indian medicinal plant Acalypha indica (Indian-nettle)

Author:
Solomon, R.D.J.; Kallidass, S.; Vimalan, J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1231-1236
ISSN:
0959-3993
Subject:
Acalypha indica; medicinal plants; plant extracts; chemical constituents of plants; antifungal properties; Aspergillus niger; Candida albicans; antibacterial properties; Escherichia coli; qualitative analysis; quantitative analysis; clotrimazole; India
DOI:
10.1007/s11274-005-1479-6

73. Keratinase production by newly isolated Antarctic actinomycete strains

Author:
Gushterova, A.; Vasileva-Tonkova, E.; Dimova, E.; Nedkov, P.; Haertle, T.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 831-834
ISSN:
0959-3993
Subject:
Actinomycetales; soil bacteria; peptidases; biosynthesis; wool; Antarctic region
DOI:
10.1007/s11274-004-2241-1

74. Kinetic sedimentation of Rhizobium-aggregates produced by leguminous lectins

Author:
Martinez, C.R.; Netto, A.M.; Figueiredo, M.V.B.; Cavada, B.S.; Lima-Filho, J.L.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 75-82
ISSN:
0959-3993
Subject:
Canavalia; beans; Cratylia; Vatairea; Phaseolus vulgaris; Rhizobium leguminosarum bv. phaseoli; Rhizobium tropici; Rhizobium etli; nitrogen-fixing bacteria; lectins; outer membrane proteins; binding sites; bacterial adhesion; viability
DOI:
10.1007/s11274-004-2777-0

75. Kinetics of enhanced substrate consumption and endo-β-xylanase production by a mutant derivative of Humicola lanuginosa in solid-state fermentation

Author:
Rajoka, M.I.; Huma, T.; Khalid, A.M.; Latif, F.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 869-876
ISSN:
0959-3993
Subject:
biosynthesis; canola meal; solid state fermentation; rice bran; wheat straw; sunflower meal; Thermomyces lanuginosus; pH; endo-1,4-beta-xylanase; temperature; ammonium sulfate; ammonium nitrate
DOI:
10.1007/s11274-004-6030-7

76. Metabolism of betaine as a carbon source by an osmotolerant bacterium isolated from the weed rhizosphere

Author:
Yuwono, T.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 69-73
ISSN:
0959-3993
Subject:
weeds; rhizosphere; Rhizobium; osmotolerance; betaine
DOI:
10.1007/s11274-004-1935-8

77. Micro-encapsulation of Bifidobacterium lactis for incorporation into soft foods

Author:
McMaster, L.D.; Kokott, S.A.; Slatter, P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 723-728
ISSN:
0959-3993
Subject:
probiotics; rheological properties; microencapsulation; Bifidobacterium animalis; xanthan gum
DOI:
10.1007/s11274-004-4798-0

78. Milk-clotting protease production by Nocardiopsis sp. in an inexpensive medium

Author:
Cavalcanti, M.T.H.; Martinez, C.R.; Furtado, V.C.; Neto, B.B.; Teixeira, M.F.; Lima Filho, J.L.; Porto, A.L.F.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.2 pp. 151-154
ISSN:
0959-3993
Subject:
milk clotting; soy flour; biosynthesis; proteinases; coagulants; Nocardiopsis; culture media
DOI:
10.1007/s11274-004-3470-z

79. Molecular assessment of diversity among pathotypes of Colletotrichum falcatum prevalent in sub-tropical Indian sugarcane

Author:
Suman, A.; Lal, S.; Shasany, A.K.; Gaur, A.; Singh, P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1135-1140
ISSN:
0959-3993
Subject:
Glomerella tucumanensis; plant pathogenic fungi; pathotypes; genetic variation; genetic relationships; genetic polymorphism; plant rots; Saccharum officinarum; sugarcane; sugar crops; host-pathogen relationships; random amplified polymorphic DNA technique; India
DOI:
10.1007/s11274-005-0111-0

80. Mycobacterium avium subspecies paratuberculosis in the inflamed gut tissues of patients with Crohn's disease in China and its potential relationship to the consumption of cow's milk: a preliminary study

Author:
Cheng, J.; Bull, T.J.; Dalton, P.; Cen, S.; Finlayson, C.; Hermon-Taylor, J.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1175-1179
ISSN:
0959-3993
Subject:
Mycobacterium avium subsp. paratuberculosis; pathogen identification; Crohn disease; milk; China
DOI:
10.1007/s11274-005-0809-z

81. Newly isolated Bacillus gibsonii S-2 capable of using sugar beet pulp for alkaline pectinase production

Author:
Li, Z.; Bai, Z.; Zhang, B.; Xie, H.; Hu, Q.; Hao, C.; Xue, W.; Zhang, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1483-1486
ISSN:
0959-3993
Subject:
Bacillus gibsonii; Gram-positive bacteria; microbial physiology; ribosomal DNA; sequence analysis; sugar beet pulp; polygalacturonase; biosynthesis; solid state fermentation
DOI:
10.1007/s11274-005-7025-8

82. Oil cakes as media for growing Catenaria anguillulae Sorokin, a facultative endoparasite of nematodes

Author:
Gupta, R.C.; Vaish, S.S.; Singh, R.K.; Singh, N.K.; Singh, K.P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1181-1185
ISSN:
0959-3993
Subject:
Blastocladiales; soil fungi; animal pathogenic fungi; biological control agents; sporangia; sporulation; culture media; linseed oil; mustard oil; neem oil; plant parasitic nematodes; India
DOI:
10.1007/s11274-005-1048-z

83. Optimization of feed conditions in a 2.5-l fed batch culture using rice oil to improve cephalosporin C production by Cephalosporium acremonium M25

Author:
Kim, N.R.; Lim, J.S.; Hong, S.I.; Kim, S.W.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 787-789
ISSN:
0959-3993
Subject:
Acremonium strictum; rice oil; cephalosporins; biosynthesis
DOI:
10.1007/s11274-004-3852-2

84. Optimization of nutritional factors for exopolysaccharide production by submerged cultivation of the medicinal mushroom Oudemansiella radicata

Author:
Zou, X.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1267-1271
ISSN:
0959-3993
Subject:
Agaricales; mushrooms; polysaccharides; biosynthesis; culture media; sucrose; peptones; carbon; nitrogen
DOI:
10.1007/s11274-005-1941-5

85. Optimization of phosphatidylinositol-specific phospholipase C production using response surface methodology

Author:
Palvannan, T.; Boopathy, R.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1393-1399
ISSN:
0959-3993
Subject:
Bacillus thuringiensis subsp. kurstaki; entomopathogenic bacteria; phospholipase C; biosynthesis; enzyme activity; phosphatidylinositols; culture media
DOI:
10.1007/s11274-005-5740-9

86. Phosphatidylinositol-specific phospholipase C production from Bacillus thuringiensis serovar. kurstaki using potato-based media

Author:
Palvannan, T.; Boopathy, R.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1153-1155
ISSN:
0959-3993
Subject:
Bacillus thuringiensis subsp. kurstaki; soil bacteria; phosphatidylinositols; phospholipase C; bacterial proteins; enzyme activity; culture media
DOI:
10.1007/s11274-005-0299-z

87. Physical factors and reuse affect the production of cholesterol oxidase in reactors containing calcium alginate-immobilized Rhodococcus equi No. 23

Author:
Chang, Y.C.; Yu, R.C.; Yang, H.Y.; Chou, C.C.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1129-1134
ISSN:
0959-3993
Subject:
Rhodococcus equi; hydroxysteroid dehydrogenases; biosynthesis; culture media; pH; temperature; alginates; human health
DOI:
10.1007/s11274-005-0081-2

88. Phytohormones and antibiotics produced by Bacillus subtilis and their effects on seed pathogenic fungi and on soybean root development

Author:
Araujo, F.F.; Henning, A.A.; Hungria, M.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1639-1645
ISSN:
0959-3993
Subject:
Sclerotinia sclerotiorum; sequence analysis; Glycine max; soil bacteria; seeds; Macrophomina phaseolina; antibiotics; ribosomal DNA; plant growth substances; soybeans; Thanatephorus cucumeris; rooting; plant pathogenic fungi; Bacillus subtilis; Colletotrichum truncatum; Diaporthe; Brazil
DOI:
10.1007/s11274-005-3621-x

89. Preliminary studies on chorote--a traditional Mexican fermented product

Author:
Castillo-Morales, M.; Wacher-Rodarte, M. del C.; Hernandez-Sanchez, H.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 293-296
ISSN:
0959-3993
Subject:
Zea mays; corn; cocoa beans; fermented foods; chemical analysis; food chemistry; food microbiology; Mexico
DOI:
10.1007/s11274-004-3634-x

90. Preparation and testing of Sardinella protein hydrolysates as nitrogen source for extracellular lipase production by Rhizopus oryzae

Author:
Ghorbel, S.; Souissi, N.; Triki-Ellouz, Y.; Dufosse, L.; Guerard, F.; Nasri, M.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 33-38
ISSN:
0959-3993
Subject:
fish; Sardinella; fish protein hydrolysate; enzymatic hydrolysis; Rhizopus oryzae; triacylglycerol lipase
DOI:
10.1007/s11274-004-1556-2

91. Prevalence and antibiotic resistance of Escherichia coli in tropical seafood

Author:
Kumar, H.S.; Parvathi, A.; Karunasagar, I.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.5 pp. 619-623
ISSN:
0959-3993
Subject:
coliform bacteria; raw shellfish; antibiotic resistance; fish processing; disease prevalence; food contamination; animal pathogenic bacteria; disease incidence; bacterial infections; Escherichia coli; India
DOI:
10.1007/s11274-004-3555-8

92. Production and characterization of wine from mango fruit (Mangifera indica L)

Author:
Reddy, L.V.A.; Reddy, O.V.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1345-1350
ISSN:
0959-3993
Subject:
Mangifera indica; mangoes; fruit juices; alcoholic fermentation; wines; physicochemical properties
DOI:
10.1007/s11274-005-4416-9

93. Production and characterization of xylanases of a Bacillus strain isolated from soil

Author:
Avcioglu, B.; Eyupoglu, B.; Bakir, U.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 65-68
ISSN:
0959-3993
Subject:
soil bacteria; Bacillus (bacteria); biosynthesis; xylanases; xylanolytic microorganisms; corn cobs; wheat straw; wheat bran; bagasse; cottonseed products; agricultural wastes; waste utilization; fermentation; paper pulp
DOI:
10.1007/s11274-004-1934-9

94. Production of Alcaligenes xylosoxydans EMS33 in a bench-scale fermenter

Author:
Macmil, S.L.; Vaidya, R.J.; Vyas, P.R.; Chhatpar, H.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1215-1221
ISSN:
0959-3993
Subject:
fungal antagonists; fermentation; biosynthesis; Cajanus cajan; Achromobacter xylosoxidans; Fusarium udum; Macrophomina phaseolina; pigeon peas; pH; plant pathogenic fungi; dissolved oxygen; culture media; biological control; chitinase
DOI:
10.1007/s11274-005-1443-5

95. Production of alkali-tolerant cellulase-free xylanase by Pseudomonas sp. WLUN024 with wheat bran as the main substrate

Author:
Xu, Z.H.; Bai, Y.L.; Xu, X.; Shi, J.S.; Tao, W.Y.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 575-581
ISSN:
0959-3993
Subject:
endo-1,4-beta-xylanase; Pseudomonas; soil bacteria; cellulases; wheat bran; China
DOI:
10.1007/s11274-004-3491-7

96. Production of an antifungal chitinase from Enterobacter sp. NRG4 and its application in protoplast production

Author:
Dahiya, N.; Tewari, R.; Hoondal, G.S.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.8-9 pp. 1611-1616
ISSN:
0959-3993
Subject:
Pleurotus florida; Candida albicans; protoplasts; biosynthesis; Aspergillus niger; Enterobacter; Agaricus bisporus; solid state fermentation; biological control agents; submerged fermentation; antifungal properties; Fusarium fujikuroi; enzyme substrates; Rhizopus stolonifer; Trichoderma reesei; chitinase
DOI:
10.1007/s11274-005-8343-6

97. Production of antibacterials from the freshwater alga Euglena viridis (Ehren)

Author:
Das, B.K.; Pradhan, J.; Pattnaik, P.; Samantaray, B.R.; Samal, S.K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.1 pp. 45-50
ISSN:
0959-3993
Subject:
Euglena; microalgae; extracts; antibacterial properties; freshwater; biological control agents
DOI:
10.1007/s11274-004-1555-3

98. Production of ligninolytic enzymes by Phlebia floridensis

Author:
Arora, D.S.; Gill, P.K.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.6-7 pp. 1021-1028
ISSN:
0959-3993
Subject:
Phlebia; white-rot fungi; laccase; lignin peroxidase; manganese peroxidase; lignin; culture media
DOI:
10.1007/s11274-004-7655-2

99. Production of rosmarinic acid by Lavandula vera MM cell suspension in bioreactor: effect of dissolved oxygen concentration and agitation

Author:
Pavlov, A.I.; Georgiev, M.I.; Ilieva, M.P.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.4 pp. 389-392
ISSN:
0959-3993
Subject:
Lavandula angustifolia; cultured cells; cell suspension culture; rosmarinic acid; biosynthesis; bioreactors; dissolved oxygen; agitation
DOI:
10.1007/s11274-004-3982-6

100. Production of single cell protein through fermentation of a perennial grass grown on saline lands with Cellulomonas biazotea

Author:
Rajoka, M.I.
Source:
World journal of microbiology & biotechnology 2005 v.21 no.3 pp. 207-211
ISSN:
0959-3993
Subject:
Leptochloa fusca; grasses; Cellulomonas biazotea; single cell protein; biosynthesis; saline soils
DOI:
10.1007/s11274-004-2889-6