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You searched for: Journal name Acta horticulturae Remove constraint Journal name: Acta horticulturae Publication year rev 7982-2018 Remove constraint Publication year rev: 7982-2018 Subject term Brassica rapa subsp. chinensis Remove constraint Subject term: Brassica rapa subsp. chinensis Subject term leaves Remove constraint Subject term: leaves
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1. Importance of seed quality for the fresh cut chain

Author:
L. C. Deleuran; M. H. Olesen; N. Shetty; R. Gislum; B. Boelt
Source:
Acta horticulturae 2018 no.1209 pp. 35-40
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; cultivars; environmental factors; fresh produce; leaves; multispectral imagery; near-infrared spectroscopy; packaging; production technology; seed quality; seed testing; seeds; transportation; vegetable growing; viability; vigor; washing
Abstract:
... Seed is the most fundamental input in vegetable production on which the effectiveness of other inputs and outputs depends. If the seed is of poor quality, the use of other inputs is less successful and will occasionally be irrelevant. A definition of seed quality will depend upon the use for which the seed is intended. Viability, vigor, uniformity, purity and health of the seeds are quality parame ...
DOI:
10.17660/ActaHortic.2018.1209.5

2. The adaptation of pak choi (Brassica rapa var. chinensis) cultivars in Samsun Province, Turkey

Author:
A. Balkaya; O. Aydin; S. Murat Dogru
Source:
Acta horticulturae 2018 no.1202 pp. 55-62
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; autumn; bolting; cultivars; growing season; leaves; sowing date; spring; vegetables; Turkey (country)
Abstract:
... This study was carried out to investigate the possibilities of pak choi cultivation and to determine the suitable cultivars of pak choi under the ecological conditions of Samsun between the autumn and spring growing season in 2010-2011. In this study, three sowing dates with 15 day intervals (1st August, 15th August, 1st September) at the end of autumn period in 2010, two sowing dates (1st April, ...
DOI:
10.17660/ActaHortic.2018.1202.8

3. The effects of hazelnut biochar and mycorrhiza applications on some biological characteristics of pak choi (Brassica rapa L. subsp. chinensis L.) plant

Author:
F. Eryilmaz Acikgoz; S. Adiloglu; F. Irmak Yilmaz; A. Adiloglu
Source:
Acta horticulturae 2018 no.1226 pp. 289-296
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; biochar; dry matter accumulation; experimental design; harvest date; hazelnuts; leaves; mycorrhizae; plant height; planting; seedlings; sowing
Abstract:
... This study aims to determine the effect of increasing biochar (obtained from hazelnut shell) and mycorrhiza applications on some biological properties of pak choi. The experiment was designed as three replications according to randomized block experimental design. At the beginning of the experiment, 0.3 kg da-1 biochar was applied to each parcel one month before seedling planting. Increasing mycor ...
DOI:
10.17660/ActaHortic.2018.1226.43