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You searched for: Subject "Brassica rapa" Remove constraint Subject: "Brassica rapa" Journal Acta horticulturae Remove constraint Journal: Acta horticulturae Publication Year 2018 Remove constraint Publication Year: 2018
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1. Effects of nitrogen levels on yield, quality and soil environment of Chinese cabbage in open field

Author:
Xu, Y.; Liu, Z. H.; Gao, X. H.; Liu, G. S.; Shi, J.; Wei, J. L.; Tan, D. S.; Wang, M.; Jiang, L. H.
Source:
Acta horticulturae 2018 no.1192 pp. 169-178
ISSN:
0567-7572
Subject:
Brassica rapa subsp. pekinensis,   etc   ; Chinese cabbage; absorption; ammonia; autumn; best management practices; costs and returns; crop yield; edaphic factors; environmental sustainability; fertilizer application; field experimentation; income; nitrates; nitrogen; nitrogen fertilizers; organic fertilizers; vegetable growing; volatilization;     Show all 19 Subjects
Abstract:
... Field experiments were carried out to investigate the effects of different levels of nitrogen fertilization on the yield, quality, nitrogen absorption, and nitrogen loss of autumn Chinese cabbage in an open field. Results indicated that Chinese cabbage yield, quality, economic efficiency, and nitrogen utilization firstly increased and then decreased with the increase in the amount of applied nitro ...
DOI:
10.17660/ActaHortic.2018.1192.19

2. Organic amendments increase soil phosphorus availability and yield in field-grown cabbage and Chinese cabbage

Author:
Li, R. N.; Zhang, Y. C.; Huang, S. W.; Wang, L. Y.; Tang, J. W.; Chen, L. L.; Zhai, F. Z.
Source:
Acta horticulturae 2018 no.1192 pp. 141-148
ISSN:
0567-7572
Subject:
Brassica rapa subsp. pekinensis,   etc   ; soil amendments; carbon; phosphorus; pig manure; risk; mineral fertilizers; cabbage; phosphates; Brassica oleracea var. capitata; compound fertilizers; soil organic matter; leaching; soil; potassium; straw; Chinese cabbage; nitrogen; fertilizer rates; vegetable yield; surveys; spring; China;     Show all 23 Subjects
Abstract:
... Conventional management with excessive application of phosphorus (P) leads to P enrichment in the soil and increases the risk of P leaching. A survey of soil chemical properties was carried out in the main production regions of open-field Chinese cabbage in Hebei province, China. The results indicated that unrestrained fertilization, mainly as 15-15-15 compound fertilizer, was the greatest problem ...
DOI:
10.17660/ActaHortic.2018.1192.16

3. Testing the effects of different fertilizers applied at a single time on the nitrate content and yield of Brassica campestris L.

Author:
Ni, X. H.; Cao, B.; Zou, G. Y.; Liu, B. C.; Yi, W. P.; Li, L. X.; Xu, X. P.; Xiao, Q.
Source:
Acta horticulturae 2018 no.1192 pp. 149-154
ISSN:
0567-7572
Subject:
Brassica rapa subsp. oleifera,   etc   ; field experimentation; nitrates; nitrogen; organic fertilizers; slow-release fertilizers; soil; urea;     Show all 8 Subjects
Abstract:
... A field experiment was used to study the effects of organic fertilizer with reduced nitrate content (AN) and controlled release fertilizer (CRF) on yield and quality of Brassica campestris L. under mode of single fertilization. Compared with common urea treatment, AN and CRF treatments increased B. campestris L. yield significantly (p<0.05) by 16.04 and 25.25%, separately, and content of nitrogen ...
DOI:
10.17660/ActaHortic.2018.1192.17

4. Yield and quality of Brassica campestris L. using organic fertilizer with lowered nitrate content

Author:
Xiao, Q.; Cao, B.; Zou, G. Y.; Wang, J. C.; Ni, X. H.; Li, L. X.; Xu, X. P.; Yi, W. P.
Source:
Acta horticulturae 2018 no.1192 pp. 121-128
ISSN:
0567-7572
Subject:
Brassica rapa subsp. oleifera,   etc   ; ammonium nitrogen; application rate; enzyme activity; field experimentation; human health; nitrate nitrogen; nitrate reductase; nitrates; nitrogen; organic fertilizers; soil; urea;     Show all 13 Subjects
Abstract:
... A field experiment was used to study the effects of organic fertilizer with reduced nitrate content (JZ) on yield and quality of Brassica campestris L. with basal fertilization and topdressing. Compared with common urea at the same nitrogen (N)-application level, JZ increased B. campestris L. yield by 3.4 and 33.7% for application rates of 270 and 360 kg N ha-1, respectively, with the latter signi ...
DOI:
10.17660/ActaHortic.2018.1192.14

5. A comprehensive perspective on Brassica vegetable crops grown in Turkey

Author:
Dogru, S. Murat; Balkaya, A.; Kurtar, E. S.
Source:
Acta horticulturae 2018 no.1202 pp. 1-8
ISSN:
0567-7572
Subject:
Brassica rapa,   etc   ; Brassica oleracea; Brussels sprouts; broccoli; cabbage; cauliflower; cole crops; cultivars; farmers; hybrids; kale; markets; new variety; open pollination; vegetable growing; China; India; Turkey (country); United States;     Show all 19 Subjects
Abstract:
... Vegetable Brassica crops are an important and highly diverse group of crops grown world-wide that belong mainly to the species Brassica oleracea and Brassica rapa. Brassicas are widespread as wild, weedy and cultivated forms throughout Turkey. It has a significant place in world vegetable production. Turkey is the fourth largest producer country after China, India and the United States in terms of ...
DOI:
10.17660/ActaHortic.2018.1202.1

6. The adaptation of pak choi (Brassica rapa var. chinensis) cultivars in Samsun Province, Turkey

Author:
Balkaya, A.; Aydin, O.; Dogru, S. Murat
Source:
Acta horticulturae 2018 no.1202 pp. 55-62
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis,   etc   ; autumn; bolting; cultivars; growing season; leaves; sowing date; spring; vegetables; Turkey (country);     Show all 10 Subjects
Abstract:
... This study was carried out to investigate the possibilities of pak choi cultivation and to determine the suitable cultivars of pak choi under the ecological conditions of Samsun between the autumn and spring growing season in 2010-2011. In this study, three sowing dates with 15 day intervals (1st August, 15th August, 1st September) at the end of autumn period in 2010, two sowing dates (1st April, ...
DOI:
10.17660/ActaHortic.2018.1202.8

7. Variation in floral organs in wild populations of Brassica rapa L.

Author:
Aissiou, F.; Chevre, A. M.; Abrous, O.; Hadj-Arab, H.
Source:
Acta horticulturae 2018 no.1202 pp. 69-74
ISSN:
0567-7572
Subject:
Brassica rapa,   etc   ; ovules; corolla; nectaries; stigma; pistil; hermaphroditism; pollen; cross pollination; calyx; Algeria;     Show all 11 Subjects
Abstract:
... In the hermaphroditic plants, floral morphological traits can significantly affect reproductive system by favouring the deposit of self or cross pollen. In the Brassica species, the self-incompatibility mechanism is undoubtedly the main cause of their allogamy; however, floral organs variation can modulate or reinforce the cross pollination level of the plants. In this study, we investigated flora ...
DOI:
10.17660/ActaHortic.2018.1202.10

8. Variation in glucosinolate and mineral content in Galician germplasm of Brassica rapa L. cultivated under Mediterranean conditions

Author:
Obregon-Cano, S.; Cartea, M. E.; Moreno, R.; Haro-Bailon, A. de
Source:
Acta horticulturae 2018 no.1202 pp. 157-164
ISSN:
0567-7572
Subject:
Brassica rapa,   etc   ; calcium; germplasm; gluconapin; magnesium; mineral content; turnip greens; turnips; Iberian Peninsula; Portugal; Spain;     Show all 11 Subjects
Abstract:
... In the north of Spain and Portugal, turnip greens and turnip tops (Brassica rapa L. var. rapa), are highly appreciated for human consumption. To spread its cultivation to other regions of the Iberian Peninsula, a set of Galician germplasm of B. rapa (19 accessions) have been cultivated under Mediterranean edaphoclimatic conditions (Córdoba, Andalusia). Their agronomical performance and the glucosi ...
DOI:
10.17660/ActaHortic.2018.1202.23

9. Importance of seed quality for the fresh cut chain

Author:
Deleuran, L. C.; Olesen, M. H.; Shetty, N.; Gislum, R.; Boelt, B.
Source:
Acta horticulturae 2018 no.1209 pp. 35-40
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis,   etc   ; cultivars; environmental factors; fresh produce; leaves; multispectral imagery; near-infrared spectroscopy; packaging; production technology; seed quality; seed testing; seeds; transportation; vegetable growing; viability; vigor; washing;     Show all 17 Subjects
Abstract:
... Seed is the most fundamental input in vegetable production on which the effectiveness of other inputs and outputs depends. If the seed is of poor quality, the use of other inputs is less successful and will occasionally be irrelevant. A definition of seed quality will depend upon the use for which the seed is intended. Viability, vigor, uniformity, purity and health of the seeds are quality parame ...
DOI:
10.17660/ActaHortic.2018.1209.5

10. Babyleaf NFT production and water management in aquaponic system

Author:
Nicoletto, C.; Maucieri, C.; Schmautz, Z.; Borin, M.; Sambo, P.; Junge, R.
Source:
Acta horticulturae 2018 no.1215 pp. 159-164
ISSN:
0567-7572
Subject:
Brassica rapa subsp. nipposinica,   etc   ; Eruca vesicaria subsp. sativa; aquaculture; environmental impact; evapotranspiration; fish; fish production; hydroponics; nitrogen; nutrient requirements; nutrients; organic compounds; plant growth; plant height; pollution load; root systems; vegetable growing; vegetables; water management; water quality;     Show all 20 Subjects
Abstract:
... Fish production in aquaculture is continuously increasing worldwide and the need for further increases is expected in the future. Aquaculture has several disadvantages considering environmental impact and water consumption, consequently aquaponic (AP) systems were proposed as one of the possible solutions for these issues. Although AP is an effective combination of vegetable and fish production, t ...
DOI:
10.17660/ActaHortic.2018.1215.30

11. Priming and temperature effects on germination and early seedling growth of some Brassica spp.

Author:
Alias, N. S. B.; Billa, L.; Muhammad, A.; Singh, A.
Source:
Acta horticulturae 2018 no.1225 pp. 407-414
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; Brassica rapa var. parachinensis,   etc   ; Brassica juncea var. rugosa; Brassica oleracea var. alboglabra; climate change; experimental design; heat stress; hybrids; night temperature; oilseed crops; seed germination; seedling growth; seedlings; seeds; sowing; vegetables;     Show all 16 Subjects
Abstract:
... Brassica is an important vegetable and oilseed crop. Increased temperature due to climate change may have detrimental effects on Brassica performance. Therefore, seed germination studies were conducted to determine the effect of temperature and hydropriming on germination and seedling growth of Brassica species. Four Brassica species (‘Wang bujang’ (Brassica rapa var. parachinensis), ‘Menang’ (Bra ...
DOI:
10.17660/ActaHortic.2018.1225.57

12. Application of a balanced sowing model for production of four fast-growing leafy vegetables in a tropical climate

Author:
Xiao, R.; Pang, Z.; Liao, D.; Zhu, B.; Wu, H.; He, Y.
Source:
Acta horticulturae 2018 no.1227 pp. 393-400
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; Brassica rapa subsp. oleifera,   etc   ; Brassica juncea var. multiceps; Chinese cabbage; Ipomoea aquatica; autumn; cultivation area; fallow; flowering; model validation; models; mustard greens; planting; sowing; summer; tropics; vegetable growing; China;     Show all 18 Subjects
Abstract:
... Balanced sowing is the main factor affecting the cultivation of vegetables in tropical areas, especially in summer. Based on the following parameters associated with the balanced production of fast-growing leafy vegetables, harvest duration (A), growth duration (B), land fallowing duration (C), cultivation area (W), planting proportion of a specific vegetable (Y) and required sowing area (X), the ...
DOI:
10.17660/ActaHortic.2018.1227.49

13. Integrated nutrient management for protected cultivation of lettuce and Chinese cabbage

Author:
Mantur, S. M.; Biradar, M. S.; Dhotre, M.
Source:
Acta horticulturae 2018 no.1227 pp. 325-330
ISSN:
0567-7572
Subject:
Brassica rapa subsp. pekinensis,   etc   ; Azotobacter; Chinese cabbage; Lactuca sativa; animal manures; bacteria; biofertilizers; crops; horticulture; leaves; lettuce; microirrigation; mineral fertilizers; nitrogen; nutrient management; protected cultivation; soil; vermicomposts; India;     Show all 19 Subjects
Abstract:
... Integrated nutrient management is an approach where judicious application of chemical fertilizers is used together with organic manures and biofertilizers for sustainable production. Lettuce and Chinese cabbage were studied in separate experiments under shade-house conditions with reduced levels of chemical fertilizers (50 and 75% of the recommended dosage) along with organic manures including far ...
DOI:
10.17660/ActaHortic.2018.1227.40

14. LED-integrated vertical aeroponic farming system for vegetable production in Singapore

Author:
He, J.; Qin, L.; Alahakoon, P. K. D. T.; Chua, B. L. J.; Choong, T. W.; Lee, S. K.
Source:
Acta horticulturae 2018 no.1227 pp. 599-606
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis; Brassica rapa subsp. nipposinica,   etc   ; Brassica juncea var. japonica; Brassica oleracea var. alboglabra; Lactuca sativa; aeroponics; climate change; farming systems; food security; greenhouses; imports; lettuce; light emitting diodes; lighting; photosynthesis; plant growth; population growth; rhizosphere; vegetable crops; vegetable growing; Singapore;     Show all 21 Subjects
Abstract:
... To compensate for the lack of available land and its increasing population, Singapore needs to develop its own effective farming systems that will not be influenced by climate change. Using aeroponic systems, our previous studies showed that cooling the root-zone could help produce all types of vegetables all year-round. Recently, we have developed an integrated vertical aeroponic farming (VAF) sy ...
DOI:
10.17660/ActaHortic.2018.1227.76

15. LED lighting for reduced nitrate contents in green vegetables

Author:
Viršilė, A.; Brazaitytė, A.; Sakalauskiene, S.; Jankauskiene, J.; Miliauskiene, J.; Vastakaite, V.
Source:
Acta horticulturae 2018 no.1227 pp. 669-676
ISSN:
0567-7572
Subject:
Brassica rapa,   etc   ; Lactuca sativa; environmental factors; green leafy vegetables; growth chambers; human nutrition; light emitting diodes; light intensity; lighting; night temperature; nitrate reductase; nitrates; nitrite reductase; nitrites; photons; photosynthesis; protein content; relative humidity; tissues;     Show all 19 Subjects
Abstract:
... Green leafy vegetables occupy a very important place in the human diet, however, they also represent a group of plants that tend to accumulate nitrates in their tissues. In recent years, nitrate problems have been revived in closed environment intense cultivation systems. In such systems, it is possible to control nitrate metabolism by tailoring controllable environmental parameters. In this study ...
DOI:
10.17660/ActaHortic.2018.1227.85

16. The effects of hazelnut biochar and mycorrhiza applications on some biological characteristics of pak choi (Brassica rapa L. subsp. chinensis L.) plant

Author:
Eryilmaz Acikgoz, F.; Adiloglu, S.; Irmak Yilmaz, F.; Adiloglu, A.
Source:
Acta horticulturae 2018 no.1226 pp. 289-296
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis,   etc   ; biochar; dry matter accumulation; experimental design; harvest date; hazelnuts; leaves; mycorrhizae; plant height; planting; seedlings; sowing;     Show all 12 Subjects
Abstract:
... This study aims to determine the effect of increasing biochar (obtained from hazelnut shell) and mycorrhiza applications on some biological properties of pak choi. The experiment was designed as three replications according to randomized block experimental design. At the beginning of the experiment, 0.3 kg da-1 biochar was applied to each parcel one month before seedling planting. Increasing mycor ...
DOI:
10.17660/ActaHortic.2018.1226.43

17. Uncovering LED light effects on plant growth: new angles and perspectives - LED light for improving plant growth, nutrition and energy-use efficiency

Author:
Bian, Z.; Jiang, N.; Grundy, S.; Lu, C.
Source:
Acta horticulturae 2018 no.1227 pp. 491-498
ISSN:
0567-7572
Subject:
Brassica rapa subsp. chinensis,   etc   ; Lactuca sativa; blue light; crop yield; energy costs; fluorescent lamps; greenhouses; horticulture; leaf area; lettuce; light emitting diodes; light intensity; nitrates; nutrition; photons; photosynthesis; plant growth; radiation use efficiency; sodium; stomatal conductance; tomatoes;     Show all 21 Subjects
Abstract:
... Light supplementation can increase crop yield in greenhouses by promoting photosynthesis and plant growth. However, the high energy costs associated with light supplementation are a predominant factor that limits development and profit improvement of controlled environment agriculture. Light-emitting diodes (LEDs) are a promising technology that has tremendous potential to improve irradiance effic ...
DOI:
10.17660/ActaHortic.2018.1227.62