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You searched for: Journal name Applied Physiology, Nutrition, and Metabolism Remove constraint Journal name: Applied Physiology, Nutrition, and Metabolism Subject term food intake Remove constraint Subject term: food intake Text availability Citation in PubAg Remove constraint Text availability: Citation in PubAg
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1. Energy intake and appetite-related hormones following acute aerobic and resistance exercise

Author:
Liliana Balaguera-Cortes; Karen E. Wallman; Timothy J. Fairchild; Kym J. Guelfi
Source:
Applied Physiology, Nutrition, and Metabolism 2011 v.36 no.6 pp. 958-966
ISSN:
1715-5320
Subject:
beverages; breakfast; energy expenditure; energy intake; ghrelin; hunger; insulin; men; metabolism; pancreatic polypeptide; strength training
Abstract:
... Previous research has shown that resistance and aerobic exercise have differing effects on perceived hunger and circulating levels of appetite-related hormones. However, the effect of resistance and aerobic exercise on actual energy intake has never been compared. This study investigated the effect of an acute bout of resistance exercise, compared with aerobic exercise, on subsequent energy intake ...
DOI:
10.1139/h11-121

2. A premeal snack of raisins decreases mealtime food intake more than grapes in young children

Author:
Barkha P. Patel; Bohdan Luhovyy; Rebecca Mollard; James E. Painter; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.38 no.4 pp. 382-389
ISSN:
1715-5320
Subject:
almonds; appetite; boys; children; energy intake; food intake; girls; grapes; metabolism; pizza; raisins; snacks
Abstract:
... The effect of a premeal snack of grapes, raisins, or a mix of almonds and raisins, compared with a water control, on food intake (FI) was examined in 8- to 11-year-old normal-weight (15th to 85th percentile) children. Children randomly received 1 of 4 ad libitum (Experiment 1: 13 boys, 13 girls) or fixed-calorie (150 kcal; Experiment 2: 13 boys, 13 girls) treatments, followed by an ad libitum pizz ...
DOI:
10.1139/apnm-2012-0309

3. Benefits of pedometer-measured habitual physical activity in healthy women

Author:
Scheila Karen Graff; Bruna Cherubini Alves; Mariana Kirjner Toscani; Poli Mara Spritzer
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.37 no.1 pp. 149-156
ISSN:
1715-5320
Subject:
body mass index; carbohydrates; cholesterol; cross-sectional studies; fatty acids; food intake; insulin; metabolism; obesity; physical activity; skinfold thickness; waist circumference; women
Abstract:
... This cross-sectional study aimed at (i) characterizing pedometer-determined physical activity and (ii) examining its associations with dietary intake and anthropometric and metabolic profile in healthy women. Anthropometric and metabolic profile was evaluated in 68 healthy women of reproductive age. Habitual physical activity was assessed using a pedometer for 6 consecutive days, including weekend ...
DOI:
10.1139/h11-145

4. Beverage patterns among Canadian children and relationship to overweight and obesity

Author:
Adrienne D. Danyliw; Hassanali Vatanparast; Nooshin Nikpartow; Susan J. Whiting
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.37 no.5 pp. 900-906
ISSN:
1715-5320
Subject:
Canadians; adolescents; boys; children; cluster analysis; confidence interval; data analysis; females; food intake; fruit drinks; health surveys; juices; males; metabolism; milk; obesity; odds ratio; regression analysis; risk; soft drinks
Abstract:
... Sweetened beverage intake has risen in past decades, along with a rise in prevalence of overweight and obesity among children. Our objective was to examine the relationship between beverage intake patterns and overweight and obesity among Canadian children. Beverage intake patterns were identified by cluster analysis of data from the cross-sectional Canadian Community Health Survey 2.2. Intake dat ...
DOI:
10.1139/h2012-074

5. Effects of acute exercise on appetite hormones and ad libitum energy intake in men and women

Author:
Todd Alan Hagobian; Megan Yamashiro; Jake Hinkel-Lipsker; Katherine Streder; Nero Evero; Terry Hackney
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.38 no.999 pp. 66-72
ISSN:
1715-5320
Subject:
acute effects; body mass index; energy costs; energy expenditure; energy intake; exercise; fat body; ghrelin; hunger; insulin; men; metabolism; oxygen consumption; women
Abstract:
... Acute exercise suppresses relative energy intake; however, it remains unclear whether this occurs in both men and women exposed to the same relative exercise treatment. Eleven healthy men (22 ± 2 years; 16% ± 6% body fat (BF); 26 ± 4 body mass index (BMI); 42.9 ± 6.5 mL·kg–¹·min–¹ peak oxygen consumption (V˙O₂ₚₑₐₖ)) and 10 healthy women (21 ± 2 years; 24 ± 2 BMI; 23% ± 3% BF; 39.9 ± 5.5 mL·kg–¹·mi ...
DOI:
10.1139/apnm-2012-0104

6. Energy expenditure and dietary intake during high-volume and low-volume training periods among male endurance athletes

Author:
Clemens Drenowatz; Joey C. Eisenmann; Joseph J. Carlson; Karin A. Pfeiffer; James M. Pivarnik
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.37 no.2 pp. 199-205
ISSN:
1715-5320
Subject:
Western diets; anthropometric measurements; athletes; body composition; carbohydrate intake; compliance; energy intake; exercise; fat intake; food frequency questionnaires; food intake; heat production; males; metabolism; resting metabolic rate; sports medicine
Abstract:
... The primary purpose of this study was to examine dietary intake in endurance-trained athletes during a week of high-volume and a week of low-volume training while measuring exercise energy expenditure (EEE), resting metabolic rate (RMR), and nonexercise activity thermogenesis (NEAT). In addition, compliance with current American College of Sports Medicine/American Dietetic Association nutrition an ...
DOI:
10.1139/h11-155

7. How is nutrition transition affecting dietary adequacy in Eeyouch (Cree) adults of Northern Quebec, Canada?

Author:
Louise M. Johnson-Down; Grace M. Egeland
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.38 no.3 pp. 300-305
ISSN:
1715-5320
Subject:
adults; ascorbic acid; cans; cholesterol; cross-sectional studies; drinking; energy; food frequency questionnaires; food intake; iron; magnesium; men; metabolism; obesity; roads; sodium; soft drinks; spring; summer; traditional foods; vitamin D; women; zinc; Quebec
Abstract:
... Rapid development, including the building of hydroelectric projects and roads in remote areas of Northern Quebec, Canada, has led to concerns about the contamination of traditional foods (TF) and a transition to a diet characterized by increased commercial food intake. A cross-sectional study of 850 Cree adults, aged ≥19 years, from 7 of the 9 Eeyouch communities was conducted during the spring an ...
DOI:
10.1139/apnm-2012-0167

8. Is there a relationship between the playing position of soccer players and their food and macronutrient intake?

Author:
Eduardo Iglesias-Gutiérrez; Ángela García; Pedro García-Zapico; Javier Pérez-Landaluce; Ángeles M. Patterson; Pablo Miguel García-Rovés
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.37 no.2 pp. 225-232
ISSN:
1715-5320
Subject:
carbohydrate intake; food intake; metabolism; energy intake; nutritional intervention; nutrition education; education programs; males; body composition; fat body; potatoes; grains; food choices; teams; jumping
Abstract:
... Many authors have proposed the necessity of the design and implementation of dietary and nutrition education programs for soccer players, although little information is available about the determinants of food selection and nutrient intake. The aim of this study was to evaluate the nutritional intake and eating patterns of soccer players according to their playing position in the team. Eighty-seve ...
DOI:
10.1139/h11-152

9. Lower leptin levels are associated with higher risk of weight gain over 2 years in healthy young adults

Author:
Catherine Allard; Myriam Doyon; Christine Brown; Andre C. Carpentier; Marie-France Langlois; Marie-France Hivert
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.38 no.3 pp. 280-285
ISSN:
1715-5320
Subject:
adiposity; blood sampling; body mass index; energy expenditure; energy intake; fasting; food intake; food records; humans; leptin; men; metabolism; obesity; physical activity; questionnaires; radioimmunoassays; regression analysis; risk; weight gain; women; young adults
Abstract:
... Complete leptin deficiency is associated with weight gain and extreme obesity, according to studies of animals and of monogenic obesity in humans. It is still a matter of debate whether relative leptin deficiency plays a physiologic role in adiposity regulation in free-living humans. We hypothesized that leptin levels would be associated with subsequent weight changes in healthy normal-weight youn ...
DOI:
10.1139/apnm-2012-0225

10. Overweight and obese boys reduce food intake in response to a glucose drink but fail to increase intake in response to exercise of short duration

Author:
Shlomi Tamam; Nick Bellissimo; Barkha P. Patel; Scott G. Thomas; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2012 v.37 no.3 pp. 520-529
ISSN:
1715-5320
Subject:
appetite; boys; childhood obesity; children; energy balance; exercise; food intake; glucose; glycemic control; pizza; sucralose
Abstract:
... The effect of short duration exercise (EXR) on food intake (FI) and energy balance (EB) is not well understood in either normal weight (NW) or overweight (OW) and obese (OB) 9–14 years old children. Our purpose was to describe the effects of activity and a glucose drink on short term FI, appetite, and EB in NW, OW, and OB boys. Each boy received in random order either a noncaloric Sucralose sweete ...
DOI:
10.1139/h2012-038

11. Acute sodium ingestion has no effect on short-term food and water intake, subjective appetite, thirst, or glycemic response in healthy young men

Author:
Maria Fernanda Nunez; Rebecca C. Mollard; Bohdan L. Luhovyy; Christina L. Wong; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.38 no.7 pp. 746-752
ISSN:
1715-5320
Subject:
acute effects; beans; beverages; blood glucose; body mass index; food intake; glycemic effect; ingestion; insulin resistance; males; men; metabolism; obesity; pizza; sodium; test meals; thirst; tomatoes
Abstract:
... The high intake of dietary sodium (Na⁺) has been associated with obesity and insulin resistance, sparking the hypothesis that the consumption of salty foods affects food intake (FI) and postprandial blood glucose (BG) response. Therefore, we conducted 2 randomized repeated-measures experiments to examine the acute effects of the Na⁺ content of solid food and beverage on FI, water intake (WI), subj ...
DOI:
10.1139/apnm-2012-0342

12. Combined food intake and exercise unmask different hormonal responses in lean and obese children

Author:
Julien Aucouturier; David Thivel; Laurie Isacco; Nicole Fellmann; Jean-Michel Chardigny; Martine Duclos; Pascale Duché
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.38 no.999 pp. 638-643
ISSN:
1715-5320
Subject:
binding proteins; breakfast; childhood obesity; children; cortisol; cortisone; epinephrine; excretion; exercise; food intake; insulin-like growth factor I; metabolism; norepinephrine; nutrient availability; postprandial state; urine
Abstract:
... Our purpose was to investigate the effect of obesity in prepubertal children on the hormonal response to exercise performed under different conditions of nutrient availability. Prepubertal obese (age, 10.3 ± 1.8 years; %body fat, 36.1 ± 6.1; n = 9) and lean (age, 9.2 ± 1.6 years; %body fat, 22.2 ± 4.1; n = 7) children completed 2 experimental sessions in which they performed a 30 min of cycling ex ...
DOI:
10.1139/apnm-2012-0246

13. Dietary changes and food intake in the first year after breast cancer treatment1

Author:
Vivienne Vance; Sharon Campbell; Linda McCargar; Marina Mourtzakis; Rhona Hanning
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.39 no.6 pp. 707-714
ISSN:
1715-5320
Subject:
alcohols; breast neoplasms; calcium; dietary recommendations; eating habits; fish; food intake; food records; guidelines; metabolism; milk; nutritional intervention; red meat; saturated fats; surveys; survival rate; vegetables; vitamin D; weight control; women
Abstract:
... Understanding dietary habits of women after breast cancer is a critical first step in developing nutrition guidelines that will support weight management and optimal health in survivorship; however, limited data are available. The objective of this study was to describe changes in diet among breast cancer survivors in the first year after treatment, and to evaluate these changes in the context of ...
DOI:
10.1139/apnm-2013-0400

14. Effects of rapid weight loss and regain on body composition and energy expenditure

Author:
Hiroyuki Sagayama; Eiichi Yoshimura; Yosuke Yamada; Mamiko Ichikawa; Naoyuki Ebine; Yasuki Higaki; Akira Kiyonaga; Hiroaki Tanaka
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.39 no.1 pp. 21-27
ISSN:
1715-5320
Subject:
athletes; body water; body weight; calorimetry; energy intake; energy metabolism; equations; food intake; isotope dilution technique; models; sleeping metabolic rate; stable isotopes; weight loss
Abstract:
... Weight-classified athletes need an energy intake plan to accomplish target weight reduction. They have to consider body composition and energy metabolism during rapid weight loss followed by rapid weight regain to achieve their energy intake plan. We investigated the effects of rapid weight loss, followed by weight regain, on body composition and energy expenditure. Ten weight-classified athletes ...
DOI:
10.1139/apnm-2013-0096

15. Glucose intolerance induced by glucocorticoid excess is further impaired by co-administration with β-hydroxy-β-methylbutyrate in rats

Author:
Everson A. Nunes; Luiz M. Gonçalves-Neto; Francielle B.D. Ferreira; Cristiane dos Santos; Luiz C. Fernandes; Antonio C. Boschero; Philip C. Calder; Alex Rafacho
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.38 no.11 pp. 1137-1146
ISSN:
1715-5320
Subject:
adipose tissue; adults; blood glucose; body weight changes; dexamethasone; fasting; food intake; glucose; homeostasis; humans; ingestion; insulin resistance; leucine; lipolysis; metabolites; muscles; rats; triacylglycerols
Abstract:
... Glucocorticoid (GC) excess alters glucose homeostasis and promotes modifications in murinometric and anthropometric parameters in rodents and humans, respectively. β-hydroxy-β-methylbutyrate (HMB), a leucine metabolite, has been proposed as a nutritional strategy for preventing muscle wasting, but few data regarding its effects on glucose homeostasis are available. Here, we analyzed whether the ef ...
DOI:
10.1139/apnm-2012-0456

16. Healthy strategies for successful weight loss and weight maintenance: a systematic review

Author:
Stephanie Ramage; Anna Farmer; Karena Apps Eccles; Linda McCargar
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.39 no.1 pp. 1-20
ISSN:
1715-5320
Subject:
adults; databases; dietary fiber; energy; fat intake; food intake; low fat diet; metabolism; obesity; physical activity; systematic review; weight control; weight loss; Canada
Abstract:
... The rates of overweight and obesity are rising in Canada and worldwide, and there is a need for effective methods for weight loss and weight maintenance to empower individuals to make changes. The purpose of this systematic review was to examine the evidence available for successful diet strategies for weight loss and weight maintenance among adults. A search was conducted of the following databas ...
DOI:
10.1139/apnm-2013-0026

17. The association between food patterns and adiposity among Canadian children at risk of overweight

Author:
Lei Shang; Jennifer O’Loughlin; Angelo Tremblay; Katherine Gray-Donald
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.39 no.2 pp. 195-201
ISSN:
1715-5320
Subject:
dual-energy X-ray absorptiometry; energy intake; at-risk population; waist circumference; Canadians; Whites; potatoes; traditional foods; tomato products; diet recall; beverages; risk; household income; snacks; adiposity; sleep; high fat dairy products; metabolism; physical activity; factor analysis; children; childhood obesity; lifestyle; body mass index; cross-sectional studies; chickens; fast foods; food intake; fruits; low fat dairy products; regression analysis; healthy diet; health information; youth; red meat; whole grain foods; Quebec
Abstract:
... Identifying food patterns related to obesity can provide information for health promotion in nutrition. Food patterns and their relation with obesity among Canadian children have not been reported to date. Our aim was to identify and describe food patterns associated with obesity in children at risk of overweight. Caucasian children (n = 630) with at least 1 obese biological parent recruited into ...
DOI:
10.1139/apnm-2012-0392

18. The health impact of sedentary behaviour in children and youth

Author:
Travis John Saunders
Source:
Applied Physiology, Nutrition, and Metabolism 2013 v.39 no.3 pp. 402
ISSN:
1715-5320
Subject:
boys; food intake; girls; hunger; metabolism; physical activity; risk; school children; systolic blood pressure; youth
Abstract:
... Emerging evidence suggests that sedentary behaviour is independently associated with cardiometabolic disease risk in school-aged children and youth. This thesis includes 4 related studies in the pursuit of 2 objectives: (i) To determine the cross-sectional association of sedentary time, interruptions in sedentary time, sedentary bout length, and total movement variability with markers of cardiomet ...
DOI:
10.1139/apnm-2013-0446

19. Acute changes in substrate oxidation do not affect short-term food intake in healthy boys and men

Author:
Sascha Hunschede; Dalia El Khoury; Sophie Antoine-Jonville; Christopher Smith; Scott Thomas; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.40 no.2 pp. 168-177
ISSN:
1715-5320
Subject:
appetite; blood glucose; boys; calorimetry; cross-over studies; energy expenditure; exercise; food intake; glucose; lipid metabolism; men; oxidation
Abstract:
... The acute relationship between substrate oxidation as measured by respiratory exchange ratio (RER) and food intake (FI) has not been defined. The purpose of the study was to determine acute relationships between RER, modified by exercise and a glucose load, and FI and net energy balance (NEB) in physically active normal-weight boys and men. In a crossover design, 15 boys (aged 9–12 years) and 15 m ...
DOI:
10.1139/apnm-2014-0188

20. Acute effects of pea protein and hull fibre alone and combined on blood glucose, appetite, and food intake in healthy young men – a randomized crossover trial

Author:
Rebecca C. Mollard; Bohdan L. Luhovyy; Christopher Smith; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.12 pp. 1360-1365
ISSN:
1715-5320
Subject:
acute effects; appetite; blood glucose; cross-over studies; food intake; glycemic control; ingredients; men; noodles; pea protein; peas; pizza; tomato sauce; value added
Abstract:
... Whether pulse components can be used as value-added ingredients in foods formulated for blood glucose (BG) and food intake (FI) control requires investigation. The objective of this study was to examine of the effects of pea components on FI at an ad libitum meal, as well as appetite and BG responses before and after the meal. In a repeated-measures crossover trial, men (n = 15) randomly consumed ...
DOI:
10.1139/apnm-2014-0170

21. Consumption of added sugars and development of metabolic syndrome components among a sample of youth at risk of obesity

Author:
JiaWei Wang
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.4 pp. 512
ISSN:
1715-5320
Subject:
dual-energy X-ray absorptiometry; energy intake; at-risk population; high density lipoprotein cholesterol; elementary schools; liquids; systolic blood pressure; waist circumference; Whites; obesity; abdominal fat; beverages; risk; glucose; insulin resistance; homeostasis; hypertriglyceridemia; adiposity; metabolic syndrome; physical activity; blood glucose; models; nutrient density; triacylglycerols; children; insulin; body mass index; lifestyle; glucose tolerance; food intake; accelerometers; nutritional adequacy; regression analysis; healthy diet; carbohydrate metabolism disorders; youth; Quebec
Abstract:
... Previous evidence showed controversial links between added sugar intake, diet quality, and increasing prevalence of metabolic syndrome (MetS) components (abdominal adiposity, dysglycemia, elevated blood pressure, reduced high-density lipoprotein cholesterol (HDL-C), and hypertriglyceridemia) in youth, and most studied only its liquid source of sugar-sweetened beverages (SSB). To better understand ...
DOI:
10.1139/apnm-2013-0456

22. Dietary restriction in moderately obese rats improves body size and glucose handling without the renal and hepatic alterations observed with a high-protein diet

Author:
Jessay G. Devassy; Stephanie P.B. Caligiuri; Shyamchand Mayengbam; Naser H.M. Ibrahim; Peter Zahradka; Carla G. Taylor; James D. House; Harold M. Aukema
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.40 no.4 pp. 334-342
ISSN:
1715-5320
Subject:
alanine transaminase; blood serum; body size; dietary restriction; energy; food intake; glucose; haptoglobins; high fat diet; high protein diet; homocysteine; kidneys; liver; metabolism; obesity; proteinuria; rats; weight loss
Abstract:
... Obesity is increasing worldwide, and high-protein (HP) diets are widely used for weight loss. However, the overall safety of HP diets is not well established in obese individuals, who make up a significant proportion of the population. To evaluate the health effects of an HP diet in obesity, obesity-prone (OP) Sprague–Dawley rats were given high-fat diets for 12 weeks to induce obesity. Following ...
DOI:
10.1139/apnm-2014-0399

23. Effect of postprandial thermogenesis on the cutaneous vasodilatory response during exercise

Author:
Keiji Hayashi; Nozomi Ito; Yoko Ichikawa; Yuichi Suzuki
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.8 pp. 920-926
ISSN:
1715-5320
Subject:
body temperature; carbon dioxide; exercise; food intake; heart rate; heat production; males; metabolism; oxygen; regression analysis; respiratory quotient; skin temperature; vasodilation
Abstract:
... To examine the effect of postprandial thermogenesis on the cutaneous vasodilatory response, 10 healthy male subjects exercised for 30 min on a cycle ergometer at 50% of peak oxygen uptake, with and without food intake. Mean skin temperature, mean body temperature (T¯b), heart rate, oxygen uptake, carbon dioxide elimination, and respiratory quotient were all significantly higher at baseline in the ...
DOI:
10.1139/apnm-2013-0506

24. Examining differences in nutrient intake and dietary quality on weekdays versus weekend days in Canada

Author:
Penny H.W. Yang; Jennifer L. Black; Susan I. Barr; Hassanali Vatanparast
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.12 pp. 1413-1417
ISSN:
1715-5320
Subject:
Canadians; carbohydrates; cholesterol; energy intake; food intake; metabolism; nutrient content; nutrient intake; nutritional adequacy; Canada
Abstract:
... This study examined differences in dietary intake on weekdays versus weekends in Canada (n = 34 402) and found that energy intake was 62 ± 23 kcal higher, and dietary quality was slightly lower on weekends (p < 0.05). After energy adjustment, Canadians consumed 66% more alcohol, 10% more cholesterol, and significantly lower intakes of carbohydrates, protein, and most micronutrients (ranging from 2 ...
DOI:
10.1139/apnm-2014-0110

25. Exercise per se masks oral contraceptive-induced postprandial lipid mobilization

Author:
Laurie Isacco; David Thivel; Anne Meddahi-Pelle; Sophie Lemoine-Morel; Martine Duclos; Nathalie Boisseau
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.11 pp. 1222-1229
ISSN:
1715-5320
Subject:
atrial natriuretic peptide; epinephrine; exercise; food intake; free fatty acids; glucose; glycerol; insulin; insulin-like growth factor I; lipids; lipolysis; norepinephrine; oral contraceptives; oxygen consumption; postprandial state; somatotropin; women
Abstract:
... Because of their hormonal content, oral contraceptives may alter lipolytic activity under resting or exercise conditions in women. The aim of the present study was to compare lipid mobilization in a postprandial state at rest and during exercise in oral contraceptive users (OC+) versus nonusers (OC–). The metabolic (glucose, glycerol, free fatty acids) and hormonal (insulin, atrial natriuretic pep ...
DOI:
10.1139/apnm-2014-0053

26. Independent and combined associations of total sedentary time and television viewing time with food intake patterns of 9- to 11-year-old Canadian children

Author:
Michael M. Borghese; Mark S. Tremblay; Genevieve Leduc; Charles Boyer; Priscilla Bélanger; Allana G. LeBlanc; Claire Francis; Jean-Philippe Chaput
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.8 pp. 937-943
ISSN:
1715-5320
Subject:
Canadians; French fries; accelerometers; childhood obesity; children; cross-sectional studies; eating habits; fast foods; females; food intake; fruit juices; fruits; ice cream; metabolism; pastries; potato chips; questionnaires; soft drinks; sports drinks; sweets; television; vegetables; Ontario
Abstract:
... The relationships among sedentary time, television viewing time, and dietary patterns in children are not fully understood. The aim of this paper was to determine which of self-reported television viewing time or objectively measured sedentary time is a better correlate of the frequency of consumption of healthy and unhealthy foods. A cross-sectional study was conducted of 9- to 11-year-old childr ...
DOI:
10.1139/apnm-2013-0551

27. Iron and the endurance athlete1

Author:
Pamela S. Hinton
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.9 pp. 1012-1018
ISSN:
1715-5320
Subject:
acid-base balance; athletes; athletic performance; energy metabolism; exercise; food intake; hepcidin; inflammation; iron; nutrient deficiencies; oxygen; risk; screening
Abstract:
... Iron is a trace mineral that is highly significant to endurance athletes. Iron is critical to optimal athletic performance because of its role in energy metabolism, oxygen transport, and acid-base balance. Endurance athletes are at increased risk for suboptimal iron status, with potential negative consequences on performance, because of the combination of increased iron needs and inadequate dietar ...
DOI:
10.1139/apnm-2014-0147

28. Mealtime exposure to food advertisements while watching television increases food intake in overweight and obese girls but has a paradoxical effect in boys

Author:
G. Harvey Anderson; Shokoufeh Khodabandeh; Barkha Patel; Bohdan L. Luhovyy; Nick Bellissimo; Rebecca C. Mollard
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.40 no.2 pp. 162-167
ISSN:
1715-5320
Subject:
appetite; beverages; body mass index; boys; childhood obesity; children; energy intake; food advertising; food and nutrition programs; food choices; food intake; girls; glucose; metabolism; pizza; snacks; sucralose; television
Abstract:
... Food advertisements (ads) in TV programs influence food choice and have been associated with higher energy intake from snacks in children; however, their effects at mealtime have not been reported. Therefore, we measured energy intake at a pizza meal consumed by normal weight (NW) and overweight/obese (OW/OB) children (aged 9–14 years) while they watched a TV program with or without food ads and f ...
DOI:
10.1139/apnm-2014-0249

29. Role of methyl group vitamins in hypothalamic development of food intake regulation in Wistar rats

Author:
Clara E. Cho
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.7 pp. 844
ISSN:
1715-5320
Subject:
DNA methylation; epigenetics; folic acid; food intake; gene expression; high fat diet; hypothalamic regulation; hypothalamus; insulin resistance; males; metabolic syndrome; metabolism; moieties; obesity; phenotype; pregnancy; progeny; pups; pyridoxine; rats; vitamin B12; vitamin content
Abstract:
... High multivitamin diets (HV; 10-fold AIN-93G) fed during pregnancy to Wistar rats produce offspring with increased food intake, obesity, and characteristics of metabolic syndrome. The hypothesis that methyl group vitamins in HV gestational and pup diets modify expression of the obesogenic phenotypes in the offspring through their effects on hypothalamic feeding pathways was tested by 4 studies. In ...
DOI:
10.1139/apnm-2014-0094

30. Running sprint interval training induces fat loss in women

Author:
Tom J. Hazell; Craig D. Hamilton; T. Dylan Olver; Peter W.R. Lemon
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.8 pp. 944-950
ISSN:
1715-5320
Subject:
blood lipids; body fat; exercise; food intake; food records; high density lipoprotein; lean body mass; lipid composition; men; metabolism; muscles; oxygen consumption; waist circumference; women
Abstract:
... Data on whether sprint interval training (SIT) (repeated supermaximal intensity, short-duration exercise) affects body composition are limited, and the data that are available suggest that men respond more favourably than do women. Moreover, most SIT data involve cycling exercise, and running may differ because of the larger muscle mass involved. Further, running is a more universal exercise type. ...
DOI:
10.1139/apnm-2013-0503

31. Short-term calorie restriction improves glucose homeostasis in old rats: involvement of AMPK

Author:
Rogério C. Pires; Eder E. Souza; Emerielle C. Vanzela; Rosane A. Ribeiro; Júnia C. Silva-Santos; Everardo M. Carneiro; Antonio C. Boschero; Maria Esméria C. Amaral
Source:
Applied Physiology, Nutrition, and Metabolism 2014 v.39 no.8 pp. 895-901
ISSN:
1715-5320
Subject:
AMP-activated protein kinase; atherosclerosis; blood glucose; blood serum; cholesterol; diabetes; epididymis; food intake; glucose; glucose tolerance tests; glycogen; homeostasis; hypertension; insulin; insulin resistance; insulin secretion; insulin tolerance test; liver; low calorie diet; metabolism; muscles; obesity; phosphorylation; radioimmunoassays; rats; tissues; triacylglycerols
Abstract:
... The occurrence of metabolic disorders, such as diabetes, obesity, atherosclerosis, and hypertension, increases with age. Inappropriate food intake, when combined with genetic and hormonal factors, can trigger the occurrence of these diseases in aged organisms. This study investigated whether short-term calorie restriction (CR; 40% of the intake of control animals (CTL) for 21 days) benefits 1-year ...
DOI:
10.1139/apnm-2013-0520

32. A gestational diet high in fat-soluble vitamins alters expression of genes in brain pathways and reduces sucrose preference, but not food intake, in Wistar male rat offspring

Author:
Diana Sanchez-Hernandez; Abraham N. Poon; Ruslan Kubant; Hwanki Kim; Pedro S.P. Huot; Clara E. Cho; Emanuela Pannia; Zdenka Pausova; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.4 pp. 424-431
ISSN:
1715-5320
Subject:
DNA; adults; body weight; dopamine receptors; food choices; food intake; gene expression; gene expression regulation; genes; hippocampus; hypothalamus; males; metabolic syndrome; metabolism; neuropeptide Y; pregnancy; pro-opiomelanocortin; progeny; promoter regions; rats; sucrose; vitamin A; weaning
Abstract:
... High intakes of multivitamins (HV) during pregnancy by Wistar rats increase food intake, body weight, and characteristics of the metabolic syndrome in male offspring. In this study, high-fat soluble vitamins were fed in combination during gestation to test the hypothesis that they partially account for the effects of the HV diet. Pregnant Wistar rats (14–16/group) were fed a recommended multivitam ...
DOI:
10.1139/apnm-2014-0480

33. Aerobic interval exercise improves parameters of nonalcoholic fatty liver disease (NAFLD) and other alterations of metabolic syndrome in obese Zucker rats

Author:
Garyfallia Kapravelou; Rosario Martínez; Ana M. Andrade; Elena Nebot; Daniel Camiletti-Moirón; Virginia A. Aparicio; Maria Lopez-Jurado; Pilar Aranda; Francisco Arrebola; Eduardo Fernandez-Segura; Giovanna Bermano; Marie Goua; Milagros Galisteo; Jesus M. Porres
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.12 pp. 1242-1252
ISSN:
1715-5320
Subject:
antioxidants; blood lipids; cardiovascular diseases; exercise; fatty liver; food intake; glucose; histology; lipid composition; lipid metabolism; liver; liver protein; metabolic syndrome; models; noninsulin-dependent diabetes mellitus; obesity; oxygen; phenotype; phospholipid-hydroperoxide glutathione peroxidase; protein synthesis; rats
Abstract:
... Metabolic syndrome (MS) is a group of metabolic alterations that increase the susceptibility to cardiovascular disease and type 2 diabetes. Nonalcoholic fatty liver disease has been described as the liver manifestation of MS. We aimed to test the beneficial effects of an aerobic interval training (AIT) protocol on different biochemical, microscopic, and functional liver alterations related to the ...
DOI:
10.1139/apnm-2015-0141

34. Appetite-related peptides in childhood and adolescence: role of ghrelin, PYY, and GLP-1

Author:
Katy Horner; SoJung Lee
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.11 pp. 1089-1099
ISSN:
1715-5320
Subject:
adolescence; adolescents; appetite; body composition; childhood; childhood obesity; children; digestive system; exercise; food intake; ghrelin; glucagon-like peptide 1; lifestyle; metabolism; peptide YY; puberty; satiety
Abstract:
... During childhood and adolescence, a number of factors, including age, puberty, sex, race, and body composition, may contribute to differences in satiety, food intake, and appetite-related peptides. These peptides include the orexigenic peptide ghrelin and anorexigenic gut peptides peptide YY (PYY) and glucagon-like peptide-1 (GLP-1). For example, lower fasting ghrelin levels, lower postprandial gh ...
DOI:
10.1139/apnm-2015-0050

35. Associations between added sugar (solid vs. liquid) intakes, diet quality, and adiposity indicators in Canadian children

Author:
JiaWei Wang; Lei Shang; Kelly Light; Jennifer O’Loughlin; Gilles Paradis; Katherine Gray-Donald
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.8 pp. 835-841
ISSN:
1715-5320
Subject:
Canadians; accelerometers; adiposity; body mass index; children; dairy products; dual-energy X-ray absorptiometry; energy intake; food intake; healthy diet; liquids; metabolism; nutritional adequacy; obesity; physical activity; regression analysis; sugars; vegetables; waist circumference; youth
Abstract:
... Little is known about the influence of different forms of added sugar intake on diet quality or their association with obesity among youth. Dietary intake was assessed by three 24-h recalls in 613 Canadian children (aged 8–10 years). Added sugars (mean of 3-day intakes) were categorized according to source (solid or liquid). Dietary intake and the Canadian Healthy Eating Index (« HEI-C ») were com ...
DOI:
10.1139/apnm-2014-0447

36. Carbohydrate supplementation attenuates decrement in performance in overtrained rats

Author:
Caio Victor Coutinho de Oliveira; Carlos Vinícius Barbosa; Nayara Moreira Massa; Reabias de Andrade Pereira; Gustavo da Silva Félix; Jailane de Souza Aquino; Edilamar Menezes de Oliveira; Alexandre Sérgio Silva
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.41 no.1 pp. 76-82
ISSN:
1715-5320
Subject:
anorexia; body weight; carbohydrates; cortisol; creatine kinase; exercise; food intake; ingestion; malondialdehyde; metabolism; muscles; rats; testosterone
Abstract:
... Carbohydrate ingestion at the end of a single exercise is recognized as delaying fatigue and accelerating recovery, but whether chronic ingestion can prevent overtraining during periods of intense training has not yet been elucidated. This study aimed to determine whether carbohydrate supplementation minimizes overtraining in Wistar rats. The animals underwent 11 weeks of training (running) on a t ...
DOI:
10.1139/apnm-2015-0393

37. Cortisol, blood pressure, and heart rate responses to food intake were independent of physical fitness levels in women

Author:
Sisitha U. Jayasinghe; Susan J. Torres; Steve F. Fraser; Anne I. Turner
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.11 pp. 1186-1192
ISSN:
1715-5320
Subject:
blood sampling; carbohydrates; cortisol; diastolic blood pressure; food intake; guidelines; heart rate; ingredients; lunch; menstrual cycle; metabolism; oxygen consumption; physical activity; physical fitness; physiological response; secretion; systolic blood pressure; women
Abstract:
... This research tested the hypothesis that women who had higher levels of physical fitness will have lower hypothalamo–pituitary–adrenal axis (cortisol) and sympatho-adrenal medullary system (blood pressure and heart rate) responses to food intake compared with women who had low levels of physical fitness. Lower fitness (n = 22; maximal oxygen consumption = 27.4 ± 1.0 mL∙kg⁻¹·min⁻¹) and higher fitne ...
DOI:
10.1139/apnm-2015-0168

38. Dietary glycemic index and glycemic load and their relationship to cardiovascular risk factors in Chinese children

Author:
Xinyu Zhang; Yanna Zhu; Li Cai; Lu Ma; Jin Jing; Li Guo; Yu Jin; Yinghua Ma; Yajun Chen
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.41 no.4 pp. 391-396
ISSN:
1715-5320
Subject:
Chinese people; blood glucose; body mass index; cardiovascular diseases; diastolic blood pressure; food intake; glycemic index; high density lipoprotein cholesterol; low density lipoprotein cholesterol; metabolism; physical activity; risk factors; school children; systolic blood pressure; triacylglycerols; China
Abstract:
... The purpose of this study was to examine the cross-sectional associations between dietary glycemic index (GI) and glycemic load (GL) and cardiovascular disease (CVD) risk factors in Chinese children. A total of 234 Chinese schoolchildren aged 8–11 years in Guangdong participated in the study. Dietary intake was assessed via a 3-day dietary record. Seven established cardiovascular indicators were a ...
DOI:
10.1139/apnm-2015-0432

39. Dietary intake habits and controlled training on body composition and strength in elite female volleyball players during the season

Author:
Juan Mielgo-Ayuso; Michael C. Zourdos; Julio Calleja-González; Aritz Urdampilleta; Sergej M. Ostojic
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.8 pp. 827-834
ISSN:
1715-5320
Subject:
athletes; body fat; body mass index; carbohydrates; diet recall; energy intake; exercise; females; food frequency questionnaires; food intake; males; metabolism; muscles
Abstract:
... The purpose of this study was to assess dietary intake of elite female volleyball players (EFVPs, n = 22) during the first 11 weeks of the competitive season. Further, we compared findings for total energy intake and specific macronutrient distribution with the established recommendations for high-intensity athletes. Subjects also engaged in periodized training and we assessed changes in body comp ...
DOI:
10.1139/apnm-2015-0100

40. Food group preferences and energy balance in moderately obese postmenopausal women subjected to brisk walking program

Author:
Sophie Garnier; Karine Vallée; Sophie Lemoine-Morel; Sandra Joffroy; Vicky Drapeau; Angelo Tremblay; Gérard Auneau; Pascale Mauriège
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.7 pp. 741-748
ISSN:
1715-5320
Subject:
Whites; analysis of variance; bioelectrical impedance; body composition; body mass index; body weight changes; carbohydrate intake; cardiorespiratory fitness; energy expenditure; energy intake; food groups; food intake; food records; fruits; heart rate; metabolism; oils; postmenopause; protein intake; sugars; volunteers; waist; walking; women
Abstract:
... The objective of the study was to examine the effects of a 16-week walking program on food group preferences and energy balance of sedentary, moderately obese (body mass index, 29–35 kg/m²), postmenopausal Caucasian women, aged 60 ± 5 years old. One hundred and fifty-six volunteers were subjected to 3 sessions/week of 45 min of walking at 60% of heart rate reserve. Total energy intake (TEI) and fo ...
DOI:
10.1139/apnm-2014-0453

41. High prevalence of suboptimal vitamin B12 status in young adult women of South Asian and European ethnicity

Author:
Teo A.W. Quay; Theresa H. Schroder; Marta Jeruszka-Bielak; Wangyang Li; Angela M. Devlin; Susan I. Barr; Yvonne Lamers
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.12 pp. 1279-1286
ISSN:
1715-5320
Subject:
Asians; blood serum; childhood; congenital abnormalities; erythrocytes; folic acid; food intake; genetic variation; genotyping; hematologic tests; immigration; insulin resistance; lifestyle; metabolism; methylmalonic acid; minorities (people); monitoring; pregnancy; premature birth; risk; vitamin B12; vitamin supplements; women; young adults; Canada
Abstract:
... Suboptimal vitamin B₁₂ (B12) status has been associated with an increased risk of congenital anomalies, preterm birth, and childhood insulin resistance. South Asians – Canada’s largest minority group – and women of reproductive age are vulnerable to B12 deficiency. This study aimed to assess the prevalence of and factors associated with B12 deficiency and suboptimal B12 status in a convenience sam ...
DOI:
10.1139/apnm-2015-0200

42. Maternal and postweaning folic acid supplementation interact to influence body weight, insulin resistance, and food intake regulatory gene expression in rat offspring in a sex-specific manner

Author:
Pedro S.P. Huot; Anna Ly; Ignatius M.Y. Szeto; Sandra A. Reza-López; Daniel Cho; Young-In Kim; G. Harvey Anderson
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.41 no.4 pp. 411-420
ISSN:
1715-5320
Subject:
body weight; females; folic acid; food intake; gene expression; insulin resistance; lactation; leptin receptors; males; maternal nutrition; messenger RNA; metabolism; neuropeptide Y; phenotype; pregnancy; pro-opiomelanocortin; progeny; pups; rats; regulator genes; weaning
Abstract:
... Maternal intake of multivitamins or folic acid above the basal dietary requirement alters the growth and metabolic trajectory of rat offspring. We hypothesized that a modest increase in the folic acid content of maternal diets would alter the offspring’s metabolic phenotype, and that these effects could be corrected by matching the folic acid content of the offspring’s diet with that of the matern ...
DOI:
10.1139/apnm-2015-0503

43. Predicted 10-year risk of cardiovascular disease among Canadian adults using modified Framingham Risk Score in association with dietary intake

Author:
Solmaz Setayeshgar; Susan J. Whiting; Punam Pahwa; Hassanali Vatanparast
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.10 pp. 1068-1074
ISSN:
1715-5320
Subject:
Canadians; adults; breakfast cereals; cardiovascular diseases; food intake; low educational status; men; metabolism; potatoes; prediction; regression analysis; risk; risk estimate; screening; surveys; women
Abstract:
... Initial risk assessment to estimate 10-year risk of cardiovascular disease (CVD) is completed by Framingham Risk Score (FRS). In 2012 2 modifications were added to FRS by the Canadian Cardiovascular Society: FRS is doubled in subjects aged 30–59 years who have CVD present in a first-degree relative before 55 years of age for men and 65 years of age for women; and cardiovascular age is calculated f ...
DOI:
10.1139/apnm-2015-0074

44. Sleep duration modifies effects of free ad libitum school meals on adiposity and blood pressure

Author:
Mads F. Hjorth; Anders Sjödin; Stine-Mathilde Dalskov; Camilla Trab Damsgaard; Kim F. Michaelsen; Anja Biltoft-Jensen; Rikke Andersen; Christian Ritz; Jean-Philippe Chaput; Arne Astrup
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.41 no.1 pp. 33-40
ISSN:
1715-5320
Subject:
abdominal fat; accelerometers; adiposity; blood lipids; blood pressure; children; confidence interval; cross-over studies; energy expenditure; energy intake; fat intake; food intake; insulin resistance; lunch; metabolism; models; obesity; physical activity; school meals; sleep; waist circumference
Abstract:
... Insufficient sleep can potentially affect both energy intake and energy expenditure, resulting in obesity and reduced cardiometabolic health. The objective of the study was to investigate if habitual sleep duration of 8- to 11-year-olds modifies the effect of free ad libitum school meals on cardiometabolic markers, body composition, dietary intake, and physical activity. For 2 consecutive 3-month ...
DOI:
10.1139/apnm-2015-0319

45. Women who take n-3 long-chain polyunsaturated fatty acid supplements during pregnancy and lactation meet the recommended intake

Author:
Xiaoming Jia; Mohammadreza Pakseresht; Nour Wattar; Jamie Wildgrube; Stephanie Sontag; Murphy Andrews; Fatheema Begum Subhan; Linda McCargar; Catherine J. Field;
Source:
Applied Physiology, Nutrition, and Metabolism 2015 v.40 no.5 pp. 474-481
ISSN:
1715-5320
Subject:
European Union; computer software; confidence interval; databases; diet recall; dietary nutrient sources; docosahexaenoic acid; eicosapentaenoic acid; food intake; lactating women; lactation; metabolism; omega-3 fatty acids; pregnancy outcome; questionnaires; salmon; seafoods; seaweed products; Alberta
Abstract:
... The aim of the current study was to estimate total intake and dietary sources of eicosapentaenoic acid (EPA), docosapentanoic (DPA), and docosahexaenoic acid (DHA) and compare DHA intakes with the recommended intakes in a cohort of pregnant and lactating women. Twenty-four–hour dietary recalls and supplement intake questionnaires were collected from 600 women in the Alberta Pregnancy Outcomes and ...
DOI:
10.1139/apnm-2014-0313

46. Association between Dietary Inflammatory Index (DII) and risk of prediabetes: a case-control study

Author:
Farhad Vahid; Nitin Shivappa; Mohsen Karamati; Alireza Jafari Naeini; James R. Hebert; Sayed Hossein Davoodi
Source:
Applied Physiology, Nutrition, and Metabolism 2016 v.42 no.4 pp. 399-404
ISSN:
1715-5320
Subject:
blood glucose; case-control studies; food frequency questionnaires; food intake; glucose tolerance; high density lipoprotein; inflammation; lean body mass; low density lipoprotein; odds ratio; regression analysis; risk; triacylglycerols; Iran
Abstract:
... The possible relationship between diet-related inflammation and the risk of prediabetes requires further investigation, especially in non-Western populations. We examined the ability of the dietary inflammatory index (DII) to predict the risk of prediabetes in a case-control study conducted at specialized centers in Esfahan, Iran. A total of 214 incident cases of prediabetes were selected with the ...
DOI:
10.1139/apnm-2016-0395

47. Body composition and energy intake — skeletal muscle mass is the strongest predictor of food intake in obese adolescents: The HEARTY trial

Author:
Jameason D. Cameron; Ronald J. Sigal; Glen P. Kenny; Angela S. Alberga; Denis Prud’homme; Penny Phillips; Steve Doucette; Gary Goldfield
Source:
Applied Physiology, Nutrition, and Metabolism 2016 v.41 no.6 pp. 611-617
ISSN:
1715-5320
Subject:
adolescents; body fat; body mass index; boys; calorimetry; carbohydrate intake; cross-sectional studies; diabetes; dietary protein; energy intake; fat intake; food intake; food records; girls; lean body mass; magnetic resonance imaging; metabolism; models; obesity; physical activity; resting metabolic rate; risk factors; skeletal muscle
Abstract:
... There has been renewed interest in examining the relationship between specific components of energy expenditure and the overall influence on energy intake (EI). The purpose of this cross-sectional analysis was to determine the strongest metabolic and anthropometric predictors of EI. It was hypothesized that resting metabolic rate (RMR) and skeletal muscle mass would be the strongest predictors of ...
DOI:
10.1139/apnm-2015-0479

48. Dietary assessment is a critical element of health research – Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada

Author:
Marie-Ève Labonté; Sharon I. Kirkpatrick; Rhonda C. Bell; Beatrice A. Boucher; Ilona Csizmadi; Anita Koushik; Mary R. L’Abbé; Isabelle Massarelli; Paula J. Robson; Isabelle Rondeau; Bryna Shatenstein; Amy F. Subar; Benoît Lamarche
Source:
Applied Physiology, Nutrition, and Metabolism 2016 v.41 no.10 pp. 1096-1099
ISSN:
1715-5320
Subject:
Dietary Guidelines; food intake; funding; human health; issues and policy; metabolism; nutrition assessment; Canada
Abstract:
... Challenges and complexities associated with assessing dietary intakes are numerous, but not insurmountable. This opinion paper from Canadian researchers draws attention to the importance of building capacity and providing funding opportunities for research in dietary assessment methods in Canada and elsewhere. Such strategies would contribute to a better understanding of the roles played by diet i ...
DOI:
10.1139/apnm-2016-0146

49. Dietary intake and prospective changes in cardiometabolic risk factors in children and youth

Author:
Solmaz Setayeshgar; John Paul Ekwaru; Katerina Maximova; Sumit R. Majumdar; Kate E. Storey; Jonathan McGavock; Paul J. Veugelers
Source:
Applied Physiology, Nutrition, and Metabolism 2016 v.42 no.1 pp. 39-45
ISSN:
1715-5320
Subject:
adulthood; body mass index; body weight; children; complications (disease); diastolic blood pressure; dietary fat; food intake; hypertension; insulin resistance; metabolism; physical activity; risk factors; schools; sodium; students; sugars; vegetables; waist circumference; youth; Canada
Abstract:
... Only few studies examined the effect of diet on prospective changes in cardiometabolic (CM) risk factors in children and youth despite its importance for understanding the role of diet early in life for cardiovascular disease in adulthood. To test the hypothesis that dietary intake is associated with prospective changes in CM risk factors, we analyzed longitudinal observations made over a period o ...
DOI:
10.1139/apnm-2016-0215

50. Many non-elite multisport endurance athletes do not meet sports nutrition recommendations for carbohydrates

Author:
Geneviève Masson; Benoît Lamarche
Source:
Applied Physiology, Nutrition, and Metabolism 2016 v.41 no.7 pp. 728-734
ISSN:
1715-5320
Subject:
athletes; carbohydrates; confidence interval; food frequency questionnaires; food intake; men; metabolism; nutrition education; observational studies; protein intake; skiing; sports; sports nutrition; swimming; winter; women
Abstract:
... Little is known regarding the dietary intake of non-elite athletes involved in multisport endurance events. The primary objective of this observational study was to characterize the dietary intake of non-elite athletes participating in winter triathlon (snowshoeing, skating, and cross-country skiing), winter pentathlon (winter triathlon sports + cycling and running), Ironman (IM: swimming, cycling ...
DOI:
10.1139/apnm-2015-0599