Jump to Main Content
- Lee, S.M., et al. Show all 2 Author
- Aquaculture 2004 v.229 no.1-4 pp. 315-323
- dietary fat; fatty acid composition; juveniles; farmed fish; essential fatty acids; Paralichthys olivaceus; feed conversion; flounder; nutrient requirements; feed composition; fish culture; lipid content; weight gain; animal growth; docosahexaenoic acid; eicosapentaenoic acid; body composition; protein intake; South Korea
- ... The effect of dietary n-3 highly unsaturated fatty acids (n-3 HUFA) level on growth and body composition was investigated to determine the n-3 HUFA requirement for juvenile flounder. Eight diets of different n-3 HUFA levels ranging from 0.0% to 2.4% were fed to juvenile flounder for 8 weeks. For varying n-3 HUFA level, mixtures of mainly EPA (0.0-1.1%) and DHA (0.0-0.9%) were used except one diet ...