PubAg

Main content area

You searched for: Author "Zhou, Xiao-Qiu" Remove constraint Author: "Zhou, Xiao-Qiu" Journal Aquaculture research Remove constraint Journal: Aquaculture research
Start Over

Search

7  Search Results

1 - 7 of 7
Number of results to display per page

Search Results

1. Growth, digestive and absorptive abilities and antioxidative capacity in the hepatopancreas and intestine of young grass carp (Ctenopharyngodon idellus Val.) fed graded levels of dietary manganese

Author:
Zhou, Xiao‐Qiu,   et al.   ; Tang, Ren‐Jun; Feng, Lin; Jiang, Wei‐Dan; Liu, Yang; Kuang, Sheng‐Yao; Jiang, Jun; Zhang, Yong‐An; Tang, Ling;     Show all 9 Authors
Source:
Aquaculture research 2016 v.47 no.6 pp. 1917-1931
ISSN:
1355-557X
Subject:
Ctenopharyngodon idella; alkaline phosphatase; antioxidant activity; body weight; carboxylic ester hydrolases; catalase; diet; feed intake; fish; glutathione; glutathione peroxidase; glutathione transferase; growth performance; hepatopancreas; intestines; malondialdehyde; manganese; regression analysis; superoxide dismutase; trypsin; weight gain
Abstract:
... To study the effects of manganese on growth performance, digestive and absorptive abilities, as well as the antioxidative capacity in the hepatopancreas and intestine, young grass carp (Ctenopharyngodon idellus Val.) (264 ± 1 g) were fed diets containing graded levels of manganese at 3.65 (control), 8.62, 13.48, 18.24, 22.97 and 27.86 mg kg⁻¹ diet for 8 weeks. Per cent weight gain (PWG) and feed i ...
DOI:
10.1111/are.12649

2. Influence of dietary zinc on muscle composition, flesh quality and muscle antioxidant status of young grass carp (Ctenopharyngodon idella Val.)

Author:
Zhou, Xiao‐Qiu,   et al.   ; Wu, Yun‐Ping; Feng, Lin; Jiang, Wei‐Dan; Liu, Yang; Jiang, Jun; Li, Shu‐Hong; Tang, Ling; Kuang, Sheng‐Yao;     Show all 9 Authors
Source:
Aquaculture research 2015 v.46 no.10 pp. 2360-2373
ISSN:
1355-557X
Subject:
Ctenopharyngodon idella; alkaline phosphatase; antioxidants; blood serum; catalase; collagen; cooking quality; enzyme activity; feed conversion; feed intake; glutathione; glutathione peroxidase; glutathione transferase; malondialdehyde; meat quality; muscles; pH; superoxide dismutase; weight gain; zinc
Abstract:
... This study was conducted to investigate graded levels of dietary zinc on the growth, flesh quality, and the relationship between flesh quality and muscle antioxidant status in young grass carp (Ctenopharyngodon idella Val.). Per cent weight gain (PWG), special growth rate (SGR), feed intake (FI), feed conversion ratio (FCR), anti‐hydroxy radical (AHR), superoxide dismutase (SOD), catalase (CAT), g ...
DOI:
10.1111/are.12392

3. Effects of graded levels of dietary vitamin C on the growth, digestive capacity and intestinal microflora of juvenile Jian carp (Cyprinus carpio var. Jian)

Author:
Zhou, Xiao-Qiu,   et al.   ; Liu, Yang; Chi, Lei; Feng, Lin; Jiang, Jun; Jiang, Wei-Dan; Hu, Kai; Li, Shu-Hong;     Show all 8 Authors
Source:
Aquaculture research 2011 v.42 no.4 pp. 534-548
ISSN:
1355-557X
Subject:
Cyprinus carpio; Escherichia coli; Lactobacillus; alkaline phosphatase; ascorbic acid; carp; chymotrypsin; diet; enzyme activity; feed conversion; microbial activity; microorganisms; muscles; protein value; triacylglycerol lipase; trypsin
Abstract:
... A 60-day experiment was carried out to study the effects of vitamin C [ascorbic acid (AA)] on the growth, digestive enzyme activities and intestinal microbial population. Diets with six levels (0.0, 21.4, 45.1, 69.5, 93.6 and 142.1 mg AA kg⁻¹ diet) of supplemental ascorbyl polyphosphate were fed to juvenile Jian carp (Cyprinus carpio var. Jian) (12.63±0.02 g). The specific growth rate (SGR), feed ...
DOI:
10.1111/j.1365-2109.2010.02649.x

4. Myo-inositol prevents oxidative damage, inhibits oxygen radical generation and increases antioxidant enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)

Author:
Zhou, Xiao-Qiu,   et al.   ; Jiang, Wei-Dan; Feng, Lin; Liu, Yang; Jiang, Jun;     Show all 5 Authors
Source:
Aquaculture research 2009 v.40 no.15 pp. 1770-1776
ISSN:
1355-557X
Subject:
diet; catalase; malondialdehyde; glutathione transferase; carp; enzyme activity; myo-inositol; Cyprinus carpio; reactive oxygen species; superoxide dismutase; glutathione peroxidase; antioxidant activity; juveniles
Abstract:
... This study was conducted to evaluate the effects of dietary myo-inositol (MI) on the antioxidant status of juvenile Jian carp (Cyprinus carpio var. Jian). A total of 1050 Jian carp (22.28±0.07 g) were randomly distributed into seven groups of three replicates each, feeding diets containing graded levels of MI (163.5, 232.7, 384.2, 535.8, 687.3, 838.8 and 990.3 mg kg⁻¹ diet) for 60 days. Results in ...
DOI:
10.1111/j.1365-2109.2009.02283.x

5. Effects of dietary protein levels on the growth performance, digestive capacity and amino acid metabolism of juvenile Jian carp (Cyprinus carpio var. Jian)

Author:
Zhou, Xiao-Qiu,   et al.   ; Liu, Yong; Feng, Lin; Jiang, Jun; Liu, Yang;     Show all 5 Authors
Source:
Aquaculture research 2009 v.40 no.9 pp. 1073-1082
ISSN:
1355-557X
Subject:
Aeromonas; Cyprinus carpio; Escherichia coli; Lactobacillus; alanine transaminase; alkaline phosphatase; amino acid metabolism; ammonia; aspartate transaminase; carp; condition factor; correlation; crude protein; dietary protein; digestible energy; experimental diets; feed conversion; fish meal; growth performance; hepatopancreas; intestines; juveniles; models; protein requirement; sodium; trypsin; weight gain
Abstract:
... This experiment was conducted to evaluate the effects of protein levels on the growth performance, digestive capacity and amino acid metabolism of juvenile Jian carp. Brown fish meal was used as the sole protein source in the present study. Six isoenergetic experimental diets containing 14.4 MJ kg⁻¹ of digestible energy and 220-495 g crude protein kg⁻¹ diets were fed to triplicate groups of 50 fis ...
DOI:
10.1111/j.1365-2109.2009.02201.x

6. Growth, digestive capacity and intestinal microflora of juvenile Jian carp (Cyprinus carpio var. Jian) fed graded levels of dietary inositol

Author:
Zhou, Xiao-Qiu,   et al.   ; Jiang, Wei-Dan; Feng, Lin; Liu, Yang; Jiang, Jun;     Show all 5 Authors
Source:
Aquaculture research 2009 v.40 no.8 pp. 955-962
ISSN:
1355-557X
Subject:
Aeromonas hydrophila; Cyprinus carpio; Escherichia coli; Lactobacillus; alkaline phosphatase; carp; chymotrypsin; diet; intestinal microorganisms; intestines; juveniles; myo-inositol; protein content; sodium; trypsin; weight gain
Abstract:
... A 60-day feeding trial was carried out with juvenile Jian carp (Cyprinus carpio var. Jian) to study the effects of myo-inositol (MI) on the growth, digestive enzyme and intestinal microbial population. Diets with seven levels of inositol (163.5, 232.7, 384.2, 535.8, 687.3, 838.8 and 990.3 mg MI kg⁻¹ diet) were fed to Jian carp (initial weight 22.28±0.07 g). Per cent weight gain (PWG) was improved ...
DOI:
10.1111/j.1365-2109.2009.02191.x

7. Effects of graded levels of dietary myo-inositol on non-specific immune and specific immune parameters in juvenile Jian carp (Cyprinus carpio var. Jian)

Author:
Zhou, Xiao-Qiu,   et al.   ; Jiang, Wei-Dan; Feng, Lin; Liu, Yang; Jiang, Jun; Hu, Kai; Li, Shu-Hong;     Show all 7 Authors
Source:
Aquaculture research 2010 v.41 no.10 pp. 1413-1420
ISSN:
1355-557X
Subject:
Aeromonas hydrophila; Cyprinus carpio; acid phosphatase; antibodies; blood serum; carp; diet; erythrocytes; hemagglutination; immunoglobulin M; juveniles; kidneys; leukocyte count; leukocytes; lysozyme; myo-inositol; phagocytosis; spleen
Abstract:
... The aim of this study was to evaluate the effects of myo-inositol (MI) on non-specific immune and specific immune defence in fish. A total of 1050 Jian carp (Cyprinus carpio var. Jian) (22.28±0.07 g) were randomly distributed into seven groups, of three replicates each, of feeding diets containing graded levels of MI (163.5, 232.7, 384.2, 535.8, 687.3, 838.8 and 990.3 mg MI kg⁻¹ diet). After a 60- ...
DOI:
10.1111/j.1365-2109.2009.02430.x