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- Stuart, Stephen A.
- British food journal 2010 v.112 no.1 pp. 21-31
- food policy, etc ; food labeling; nutrition labeling; ingredients; nutrition information; food purchasing; consumer attitudes; food intake; food choices; food law; consumers; Show all 11 Subjects
- ... Purpose - This pilot study for a larger research project aims to quantify and categorise elements of food label information and establishes an indicative physical relationship between mandatory and other information thereby articulating the relative balance between information intended to inform healthy dietary choices and that intended to perform other functions such as aiding purchase decisions. ...