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- Kristl, Julijana, et al. Show all 3 Authors
- Carbohydrate polymers 2018 v.181 pp. 93-102
- alginates; anions; calorimetry; cations; crosslinking; electrophoresis; entropy; infrared spectroscopy; ionic strength; light scattering; nanoparticles; surfactants; titration
- ... Complexation of linear alginate polyanions with different classes of crosslinkers (divalent cations, polycations, positively charged surfactants) was investigated, to unravel their effects on nanoparticle formation. The goal was to define the crosslinker-to-alginate molar ratios at which nanoparticles are formed, and to reveal the underlying thermodynamics and molecular interactions using dynamic ...