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You searched for: Journal European journal of nutrition Remove constraint Journal: European journal of nutrition Publication Year 2018 Remove constraint Publication Year: 2018 Source 2018 v.57 no.5 Remove constraint Source: 2018 v.57 no.5
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1. A comparison of principal component analysis, partial least-squares and reduced-rank regressions in the identification of dietary patterns associated with bone mass in ageing Australians

Author:
Melaku, Yohannes Adama; Gill, Tiffany K.; Taylor, Anne W.; Adams, Robert; Shi, Zumin
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1969-1983
ISSN:
1436-6207
Subject:
Australians; bone density; eating habits; food frequency questionnaires; fruits; least squares; males; principal component analysis; vegetables
Abstract:
... PURPOSE: The relative advantages of dietary analysis methods, particularly in identifying dietary patterns associated with bone mass, have not been investigated. We evaluated principal component analysis (PCA), partial least-squares (PLS) and reduced-rank regressions (RRR) in determining dietary patterns associated with bone mass. METHODS: Data from 1182 study participants (45.9% males; aged 50 ye ...
DOI:
10.1007/s00394-017-1478-z

2. Anti-gliadin antibodies in breast milk from celiac mothers on a gluten-free diet

Author:
Roca, María; Vriezinga, Sabine Lisa; Crespo-Escobar, Paula; Auricchio, Renata; Hervás, David; Castillejo, Gemma; Mena, Maria Carmen; Polanco, Isabel; Troncone, Riccardo; Mearin, Maria Luisa; Ribes-Koninckx, Carmen
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1947-1955
ISSN:
1436-6207
Subject:
antibodies; breast milk; children; enzyme-linked immunosorbent assay; gluten; gluten-free diet; immunoglobulin A; immunologic memory; lactation; milk; mothers; whey; Italy; Netherlands; Spain
Abstract:
... PURPOSE: To analyze the presence of total IgA and anti-gliadin antibodies (AGA) in BM from CD mothers who follow a gluten-free diet (GFD) and from mothers on a normal gluten-containing diet (ND). METHODS: 218 samples of mature milk were obtained at different months of lactation (1–6) from 83 mothers (2 or more samples per mother) from Italy (Naples), The Netherlands (Leiden) and Spain (Madrid, Val ...
DOI:
10.1007/s00394-017-1476-1

3. Associations between a Mediterranean diet pattern and inflammatory biomarkers in European adolescents

Author:
Arouca, Aline; Michels, Nathalie; Moreno, Luis A.; González-Gil, Esther M.; Marcos, Ascensión; Gómez, Sonia; Díaz, Ligia Esperanza; Widhalm, Kurt; Molnár, Dénes; Manios, Yannis; Gottrand, Frederic; Kafatos, Antonio; Kersting, Mathilde; Sjöström, Michael; de la O, Alejandro; Ferrari, Marika; Huybrechts, Inge; Gonzalez-Gross, Marcela; De Henauw, Stefaan
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1747-1760
ISSN:
1436-6207
Subject:
Mediterranean diet; adiposity; adolescents; alanine transaminase; alcohols; biomarkers; disease prevention; eating habits; education; fish; food intake; fruits; gender differences; grains; homocysteine; humans; inflammation; interleukin-1; interleukin-10; interleukin-2; interleukin-4; interleukin-5; interleukin-6; lifestyle; lymphocytes; meat; nuts; regression analysis; roots; socioeconomic status; tumor necrosis factor-alpha; vegetables
Abstract:
... AIM: To test whether the Mediterranean diet score and each food-subgroup is associated with inflammatory biomarkers in European adolescents. METHODS: In 464 adolescents (13–17 years) of the European HELENA study, data were available on body composition, inflammation markers, and food intake determined by two computerized 24-h recalls. The Mediterranean diet score and its food-subgroups (Vegetables ...
DOI:
10.1007/s00394-017-1457-4

4. A systematic review of dietary interventions for gestational weight gain and gestational diabetes in overweight and obese pregnant women

Author:
Lamminpää, Reeta; Vehviläinen-Julkunen, Katri; Schwab, Ursula
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1721-1736
ISSN:
1436-6207
Subject:
databases; diet; energy; gestational diabetes; nutrients; nutritional intervention; obesity; pregnant women; systematic review; weight gain
Abstract:
... PURPOSE: The number of overweight and obese women is increasing in the obstetric population. The aim of this study was to review studies that reported results related to the efficacy of dietary interventions on gestational weight gain (GWG) or the prevention of gestational diabetes (GDM) in overweight and obese women. METHODS: The search was performed using the CINAHL, PubMed, Scopus and Medic ele ...
DOI:
10.1007/s00394-017-1567-z

5. Comparison of the effects of three different Baccaurea angulata whole fruit juice doses on plasma, aorta and liver MDA levels, antioxidant enzymes and total antioxidant capacity

Author:
Ibrahim, Muhammad; Mikail, Maryam Abimbola; Ahmed, Idris Adewale; Hazali, Norazlanshah; Abdul Rasad, Mohammad Syaiful Bahari; Abdul Ghani, Radiah; Hashim, Ridzwan; Arief, Solachuddin Jahuari; Md Isa, Muhammad Lokman; Draman, Samsul
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1817-1828
ISSN:
1436-6207
Subject:
Baccaurea angulata; animal feeding; antioxidant activity; antioxidants; aorta; catalase; cholesterol; common names; fruit juices; fruits; glutathione peroxidase; high fat diet; liver; males; malondialdehyde; rabbits; superoxide dismutase; New Zealand
Abstract:
... PURPOSE: Baccaurea angulata (common names: belimbing dayak or belimbing hutan) is a Malaysian underutilized fruit. The preliminary work on B. angulata fruit juice showed that it possesses antioxidant properties. Therefore, further work is needed to confirm the efficacy and proper dosage of B. angulata as a potential natural antioxidant. The present study was thus carried out to compare the effects ...
DOI:
10.1007/s00394-017-1466-3

6. Comparison of urinary iodine levels in women of childbearing age during and after pregnancy

Author:
Castilla, Ane Miren; Murcia, Mario; Arrizabalaga, Juan José; Espada, Mercedes; Julvez, Jordi; Basterrechea, Mikel; Alvarez-Pedrerol, Mar; Estarlich, Marisa; Moreno, Elena; Guxens, Mònica; Vioque, Jesús; Rebagliato, Marisa
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1807-1816
ISSN:
1436-6207
Subject:
children; cohort studies; diet; excretion; iodine; iodine deficiency; pregnancy; questionnaires; women; Spain
Abstract:
... PURPOSE: Median urinary iodine concentration (UIC) is used to describe the iodine status of a population. However, the link between UIC and iodine intake may vary during pregnancy. The aim of this study was to compare UIC during and after pregnancy, adjusting for factors that affect iodine intake. METHODS: Two repeated measures of UIC and data on maternal iodine intake estimated through questionna ...
DOI:
10.1007/s00394-017-1465-4

7. Cranberry (Vaccinium macrocarpon) extract treatment improves triglyceridemia, liver cholesterol, liver steatosis, oxidative damage and corticosteronemia in rats rendered obese by high fat diet

Author:
Peixoto, Thamara C.; Moura, Egberto G.; de Oliveira, Elaine; Soares, Patrícia N.; Guarda, Deysla S.; Bernardino, Dayse N.; Ai, Xu Xue; Rodrigues, Vanessa da S. T.; de Souza, Gabriela Rodrigues; da Silva, Antonio Jorge Ribeiro; Figueiredo, Mariana S.; Manhães, Alex C.; Lisboa, Patrícia C.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1829-1844
ISSN:
1436-6207
Subject:
Vaccinium macrocarpon; adipose tissue; adiposity; antioxidant activity; cholesterol; cranberries; energy; fatty liver; fatty-acid synthase; food intake; high fat diet; lard; lipid peroxidation; liver; males; models; obesity; rats; triacylglycerols; visceral fat
Abstract:
... PURPOSE: Obese individuals have higher production of reactive oxygen species, which leads to oxidative damage. We hypothesize that cranberry extract (CE) can improve this dysfunction in HFD-induced obesity in rats since it has an important antioxidant activity. Here, we evaluated the effects of CE in food intake, adiposity, biochemical and hormonal parameters, lipogenic and adipogenic factors, hep ...
DOI:
10.1007/s00394-017-1467-2

8. Dietary eicosapentaenoic acid normalizes hippocampal omega-3 and 6 polyunsaturated fatty acid profile, attenuates glial activation and regulates BDNF function in a rodent model of neuroinflammation induced by central interleukin-1β administration

Author:
Dong, Yilong; Xu, Min; Kalueff, Allan V.; Song, Cai
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1781-1791
ISSN:
1436-6207
Subject:
Alzheimer disease; amyloid; animal models; astrocytes; biomarkers; diet; docosapentaenoic acid; eicosapentaenoic acid; fatty acid composition; hippocampus; interleukin-1beta; males; memory; neurodegenerative diseases; neurotrophins; omega-3 fatty acids; omega-6 fatty acids; patients; phospholipases; rats; receptors; tumor necrosis factor-alpha
Abstract:
... PURPOSE: Interleukin (IL)-1β can activate glial cells to trigger neuroinflammation and neurodegeneration. Lower omega (n)-3 polyunsaturated fatty acids (PUFAs) and lower n-3/n-6 PUFA ratios occur in the brain of patients with Alzheimer’s disease (AD). We have previously reported that an n-3 PUFA, eicosapentaenoic acid (EPA), can improve memory and attenuate neurodegeneration-like changes in animal ...
DOI:
10.1007/s00394-017-1462-7

9. Early introduction of complementary foods and childhood overweight in breastfed and formula-fed infants in the Netherlands: the PIAMA birth cohort study

Author:
Pluymen, Linda P. M.; Wijga, Alet H.; Gehring, Ulrike; Koppelman, Gerard H.; Smit, Henriëtte A.; van Rossem, L.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1985-1993
ISSN:
1436-6207
Subject:
asthma; breast feeding; childhood; children; cohort studies; complementary foods; equations; hypersensitivity; infant formulas; infants; overweight; parents; risk; Netherlands
Abstract:
... PURPOSE: To investigate whether early introduction of complementary foods (CF) is associated with an increased risk of overweight during childhood, and whether this association differs between formula-fed and breastfed infants. METHODS: We included 2611 participants that were born at term from a Dutch population-based birth cohort (n = 3963) designed to investigate the development of asthma and al ...
DOI:
10.1007/s00394-018-1639-8

10. Effect of a trans fatty acid-enriched diet on mitochondrial, inflammatory, and oxidative stress parameters in the cortex and hippocampus of Wistar rats

Author:
Longhi, Rafael; Almeida, Roberto Farina; Pettenuzzo, Leticia Ferreira; Souza, Débora Guerini; Machado, Letiane; Quincozes-Santos, André; Souza, Diogo Onofre
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1913-1924
ISSN:
1436-6207
Subject:
blood serum; cerebrospinal fluid; cortex; diet; hippocampus; inflammation; ingredients; lard; mitochondria; oxidative stress; rats; soybean oil; stress response; trans fatty acids; tumor necrosis factor-alpha
Abstract:
... PURPOSE: Previously showed that dietary trans fatty acids (TFAs) may cause systemic inflammation and affect the central nervous system (CNS) in Wistar rats by increased levels of cytokines in the cerebrospinal fluid (CSF) and serum (Longhi et al. Eur J Nutr 56(3):1003–1016, 1). Here, we aimed to clarifying the impact of diets with different TFA concentrations on cerebral tissue, focusing on hippoc ...
DOI:
10.1007/s00394-017-1474-3

11. Effect of GPR84 deletion on obesity and diabetes development in mice fed long chain or medium chain fatty acid rich diets

Author:
Du Toit, Eugene; Browne, Liam; Irving-Rodgers, Helen; Massa, Helen M.; Fozzard, Nicolette; Jennings, Michael P.; Peak, Ian R.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1737-1746
ISSN:
1436-6207
Subject:
adipocytes; diabetes; diet; epididymis; etiology; glucose; glucose tolerance; glycemic effect; heart; lipid metabolism; liver; long chain fatty acids; medium chain fatty acids; mice; obesity; triacylglycerols
Abstract:
... PURPOSE: Although there is good evidence showing that diets rich in medium chain fatty acids (MCFAs) have less marked obesogenic and diabetogenic effects than diets rich in long chain fatty acids (LCFAs), the role of the pro-inflammatory, medium chain fatty acid receptor (GPR84) in the aetiology of obesity and glucose intolerance is not well characterised. We set out to determine whether GPR84 exp ...
DOI:
10.1007/s00394-017-1456-5

12. Effect of increased water intake on plasma copeptin in healthy adults

Author:
Lemetais, Guillaume; Melander, Olle; Vecchio, Mariacristina; Bottin, Jeanne H.; Enhörning, Sofia; Perrier, Erica T.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1883-1890
ISSN:
1436-6207
Subject:
Dietary Reference Intakes; adults; body mass index; clinical trials; creatinine; females; kidney diseases; osmolality; prospective studies; specific gravity; urine
Abstract:
... PURPOSE: Inter-individual variation in median plasma copeptin is associated with incident type 2 diabetes mellitus, progression of chronic kidney disease, and cardiovascular events. In this study, we examined whether 24-h urine osmolality was associated with plasma copeptin and whether increasing daily water intake could impact circulating plasma copeptin. METHODS: This trial was a prospective stu ...
DOI:
10.1007/s00394-017-1471-6

13. Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial

Author:
Duthie, Susan J.; Duthie, Garry G.; Russell, Wendy R.; Kyle, Janet A. M.; Macdiarmid, Jennie I.; Rungapamestry, Vanessa; Stephen, Sylvia; Megias-Baeza, Cristina; Kaniewska, Joanna J.; Shaw, Lindsey; Milne, Lesley; Bremner, David; Ross, Karen; Morrice, Philip; Pirie, Lynn P.; Horgan, Graham; Bestwick, Charles S.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1855-1872
ISSN:
1436-6207
Subject:
DNA damage; alpha-carotene; antioxidant activity; antioxidants; ascorbic acid; attitudes and opinions; beta-carotene; biomarkers; blood pressure; death; folic acid; fruit juices; fruits; genomics; glucose; healthy diet; homocysteine; lipids; lutein; men; neoplasms; nutrients; nutritional intervention; phytopharmaceuticals; questionnaires; randomized clinical trials; risk; vegetable consumption; vegetables; women; zeaxanthin
Abstract:
... PURPOSE: Low fruit and vegetable consumption is linked with an increased risk of death from vascular disease and cancer. The benefit of eating fruits and vegetables is attributed in part to antioxidants, vitamins and phytochemicals. Whether increasing intake impacts on markers of disease remains to be established. This study investigates whether increasing daily intake of fruits, vegetables and ju ...
DOI:
10.1007/s00394-017-1469-0

14. Effect of olive cultivar on bioaccessibility and antioxidant activity of phenolic fraction of virgin olive oil

Author:
Quintero-Flórez, Angélica; Pereira-Caro, Gema; Sánchez-Quezada, Cristina; Moreno-Rojas, José Manuel; Gaforio, José J.; Jimenez, Antonio; Beltrán, Gabriel
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1925-1946
ISSN:
1436-6207
Subject:
2,2-diphenyl-1-picrylhydrazyl; antioxidant activity; bioavailability; cultivars; gastrointestinal system; human cell lines; human health; hydrolysis; in vitro digestion; olives; protective effect; reactive oxygen species; virgin olive oil
Abstract:
... AIM: This study aims to characterize the phenolic profile and antioxidant capacity of seven monovarietal virgin olive oils (VOOs) and evaluate their in vitro gastrointestinal stability. METHODS: ‘Picual’, ‘Blanqueta’, ‘Sevillana’, ‘Habichuelero’, and ‘Chetoui’ olive cultivars were selected for VOO extraction. The oils were subjected to in vitro digestion. The recovery index (RI) of phenolic compou ...
DOI:
10.1007/s00394-017-1475-2

15. Exploring the relationship between perceived barriers to healthy eating and dietary behaviours in European adults

Author:
Pinho, M. G. M.; Mackenbach, J. D.; Charreire, H.; Oppert, J.-M.; Bárdos, H.; Glonti, K.; Rutter, H.; Compernolle, S.; De Bourdeaudhuij, I.; Beulens, J. W. J.; Brug, J.; Lakerveld, J.
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1761-1770
ISSN:
1436-6207
Subject:
adults; beverages; breakfast; confidence interval; education; employment; fast foods; fish; food choices; fruits; healthy diet; lifestyle; odds ratio; prices; regression analysis; sweets; urban areas; vegetables; women; work schedules; Europe
Abstract:
... PURPOSE: Dietary behaviours may be influenced by perceptions of barriers to healthy eating. Using data from a large cross-European study (N = 5900), we explored associations between various perceived barriers to healthy eating and dietary behaviours among adults from urban regions in five European countries and examined whether associations differed across regions and socio-demographic backgrounds ...
DOI:
10.1007/s00394-017-1458-3

16. Father’s obesity programs the adipose tissue in the offspring via the local renin–angiotensin system and MAPKs pathways, especially in adult male mice

Author:
Ornellas, Fernanda; Bringhenti, Isabele; Mattos, Brenda Akemi N. F.; Mandarim-de-Lacerda, Carlos Alberto; Aguila, Marcia Barbosa
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1901-1912
ISSN:
1436-6207
Subject:
adipocytes; adults; energy; females; high fat diet; homeostasis; inflammation; insulin; interleukin-6; lipids; males; mice; mitogen-activated protein kinase; mothers; obesity; peroxisome proliferator-activated receptors; phosphorylation; progeny; renin-angiotensin system; signal transduction; tumor necrosis factor-alpha; weaning; white adipose tissue
Abstract:
... PURPOSE: Studies demonstrated the influence of mother’s obesity on offspring. However, the father is also related to programming the future generation. The study aimed to evaluate the effects of father’s obesity upon white adipose tissue (WAT) remodeling, resulting in activation of signaling pathways and inflammation in male and female offspring. METHODS: Male C57BL/6 mice received control diet (l ...
DOI:
10.1007/s00394-017-1473-4

17. Height and body fatness and colorectal cancer risk: an update of the WCRF–AICR systematic review of published prospective studies

Author:
Abar, Leila; Vieira, Ana Rita; Aune, Dagfinn; Sobiecki, Jakub G.; Vingeliene, Snieguole; Polemiti, Elli; Stevens, Christophe; Greenwood, Darren C.; Chan, Doris S. M.; Schlesinger, Sabrina; Norat, Teresa
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1701-1720
ISSN:
1436-6207
Subject:
adulthood; body mass index; childhood; colorectal neoplasms; databases; dose response; etiology; men; meta-analysis; models; prospective studies; risk factors; systematic review; waist circumference; waist-to-hip ratio; women
Abstract:
... PURPOSE: There is no published dose–response meta-analysis on the association between height and colorectal cancer risk (CRC) by sex and anatomical sub-site. We conducted a meta-analysis of prospective studies on the association between height and CRC risk with subgroup analysis and updated evidence on the association between body fatness and CRC risk. METHODS: PubMed and several other databases w ...
DOI:
10.1007/s00394-017-1557-1

18. High-fat diet inhibits PGC-1α suppressive effect on NFκB signaling in hepatocytes

Author:
Barroso, Wermerson Assunção; Victorino, Vanessa Jacob; Jeremias, Isabela Casagrande; Petroni, Ricardo Costa; Ariga, Suely Kunimi Kubo; Salles, Thiago A; Barbeiro, Denise Frediani; de Lima, Thais Martins; de Souza, Heraldo Possolo
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1891-1900
ISSN:
1436-6207
Subject:
IKappaB kinase; RNA interference; Western blotting; beta oxidation; euthanasia; fatty liver; gene expression; hepatocytes; high fat diet; human cell lines; hyperglycemia; hyperlipidemia; inflammation; interleukin-1beta; interleukin-6; linoleic acid; liver; mice; models; oxidative phosphorylation; peroxisome proliferator-activated receptors; quantitative polymerase chain reaction; staining; transcription factor NF-kappa B; tumor necrosis factor-alpha
Abstract:
... PURPOSE: The peroxisome proliferator-activated receptor gamma coactivator-1 alpha (PGC-1α) regulates the expression of genes implicated in fatty acid oxidation and oxidative phosphorylation. Its role in liver steatosis is well established, since mice with liver-specific deletion of PGC-1α exhibit lipid accumulation and high-fat diet reduces hepatic PGC-1α expression in mice. In this study, we inve ...
DOI:
10.1007/s00394-017-1472-5

19. High protein intake along with paternal part-time employment is associated with higher body fat mass among girls from South China

Author:
Yang, Ming-zhe; Xue, Hong-mei; Pan, Jay; Libuda, Lars; Muckelbauer, Rebecca; Yang, Min; Quan, Liming; Cheng, Guo
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1845-1854
ISSN:
1436-6207
Subject:
Chinese people; boys; breast feeding; carbohydrate intake; children; cohort studies; diet recall; dietary protein; elementary schools; employment; energy intake; fat mass index; girls; lean body mass; overweight; physical activity; protein intake; puberty; questionnaires; skinfold thickness; socioeconomic status; surveys; China
Abstract:
... PURPOSE: Protein intake has been suggested to be associated with body composition among western children. Our aim was to determine whether protein intake is associated with body composition among Chinese children and to investigate whether parental socioeconomic status modifies these associations. METHODS: Cross-sectional data were collected from the baseline survey of an ongoing population-based ...
DOI:
10.1007/s00394-017-1468-1

20. Oxidative damage of mitochondrial respiratory chain in different organs of a rat model of diet-induced obesity

Author:
Yu, Hai-Tao; Fu, Xiao-Yi; Liang, Bing; Wang, Shuang; Liu, Jian-Kang; Wang, Shu-Ran; Feng, Zhi-Hui
Source:
European journal of nutrition 2018 v.57 no.5 pp. 1957-1967
ISSN:
1436-6207
Subject:
DNA damage; NAD (coenzyme); animal models; electron transport chain; guanosine; heart; kidneys; liver; malondialdehyde; membrane potential; metabolic diseases; mitochondria; mitochondrial DNA; mitochondrial membrane; obesity; oxidative stress; rats; reactive oxygen species; testes; tissues
Abstract:
... PURPOSE: Mitochondrial dysfunction plays an important role in the development of obesity and obesity-associated metabolic diseases. METHODS: In this study, we dynamically observed the characteristics of mitochondrial damage in a rat model of diet-induced obesity (DIO). From the 2nd to the 10th week, animals were killed every 2 weeks and the heart, liver, kidney, and testicular tissues were harvest ...
DOI:
10.1007/s00394-017-1477-0