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- Tadepalli, Shravani; Bridges, David F.; Driver, Randilyn; Wu, Vivian C.H.
- Food microbiology 2018 v.74 pp. 34-39
- Listeria monocytogenes, etc ; Escherichia coli O157; Salmonella Typhimurium; anti-infective agents; blueberries; chlorine; chlorine dioxide; detection limit; freezing; frozen storage; lactic acid; pathogens; risk reduction; storage temperature; washing; Show all 15 Subjects
- ... To ensure the safety of produce, including blueberries, elimination of potential pathogens is critical. This study evaluated the efficacy of antimicrobial washes when coupled with frozen storage against Escherichia coli O157:H7, Salmonella Typhimurium and Listeria monocytogenes on wild blueberries. Inoculated blueberries were sprayed with antimicrobial solutions at different concentrations for var ...