Jump to Main Content
- Faust, Karoline, et al. Show all 5 Authors
- Food microbiology 2018 v.73 pp. 49-60
- bacterial communities; eutrophication; fermentation; microbiome; niches; raw materials; spoilage
- ... The structure of microbial association networks was investigated for seventeen studies on food bacterial communities using the CoNet app. The results were compared with those for host and environmental microbiomes.Microbial association networks of food bacterial communities shared several properties with those of host microbiomes, although they were less complex and lacked a scale-free, small worl ...