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- Liu, Rongduo; Hoefkens, Christine; Verbeke, Wim
- Food quality and preference 2015 v.41 pp. 103-111
- nutrition knowledge, etc ; adverse effects; body mass index; data collection; diet; education; food purchasing; issues and policy; nutrition labeling; questionnaires; sociodemographic characteristics; China; Show all 12 Subjects
- ... This paper investigated Chinese consumers’ understanding and use of the Chinese food nutrition label and their determinants. Quantitative data were collected during March 2012 through a self-administrated structured questionnaire conducted in Beijing (n=213) and Baoding city (n=447). Questions assessed Chinese consumers’ use and understanding (objective and subjective) of food nutrition labels, nu ...