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- Sun, Peng, et al. Show all 7 Authors
- Journal of agricultural and food chemistry 2012 v.60 no.36 pp. 9144-9150
- Cinnamomum aromaticum; adipose tissue; blood; cinnamon; glycemic effect; high performance liquid chromatography; insulin; liver; mice; pancreas
- ... The procyanidin oligomers are thought to be responsible for the antidiabetic activity of cinnamon. To investigate the hypoglycemic effects of different procyanidin oligomer types, the procyanidin oligomer-rich extracts were prepared from two different cinnamon species. Using high-performance liquid chromatography with purified procyanidin oligomers as reference compounds, we found that the Cinnamo ...