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- Tait Jr., R. G.; Downey, E. D.; Mayes, M. S.; Park, C. A.; Ridpath, J. F.; Garrick, D. J.; Reecy, J. M.
- Journal of animal science 2014 v.91 no.11 pp. 5466
- beef cattle, etc ; Angus; Bovine viral diarrhea virus 2; adverse effects; animal performance; antibodies; blood serum; calves; carcass quality; feedlots; immune response; intramuscular fat; livestock production; meat; models; neutralization; pH; rump; secondary immunization; shear stress; subcutaneous fat; ultrasonics; vaccination; vaccines; weaning; weight; yearlings; Show all 27 Subjects
- ... There are concerns about antagonisms between immunity and animal productivity in livestock production. The objective of this study was to evaluate the effect of antibody levels through a response to vaccination protocol, weaning timing, and their interaction on performance and carcass quality traits in Angus beef cattle. Final antibody level and response to vaccination were based on neutralizing s ...