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- Kianian, Shahryar F., et al. Show all 10 Authors
- Journal of cereal science 2013 v.57 no.1 pp. 21-29
- Triticum turgidum; chromosome mapping; cultivars; doubled haploids; durum wheat; gluten; introgression; loci; microsatellite repeats; molecular cloning; polymerase chain reaction; product quality; quantitative trait loci; semolina; North Dakota
- ... Gluten strength is an important characteristic, determining the end product quality of durum wheat semolina. To identify the genetic basis of gluten strength in North Dakota durum cultivars, a doubled haploid population was developed from the cross of a weak gluten cultivar ‘Rugby’ and a strong gluten cultivar ‘Maier’. A framework linkage map consisting of 228 markers was constructed and used with ...