Jump to Main Content
PubAg
Main content area
Search
Search Results
- Author:
- Kianian, Shahryar F., et al. ; Kumar, Ajay; Elias, Elias M.; Ghavami, Farhad; Xu, Xin; Jain, Shalu; Manthey, Frank A.; Mergoum, Mohamed; Alamri, Mohammed S.; Kianian, Penny M.A.; Show all 10 Authors
- Source:
- Journal of cereal science 2013 v.57 no.1 pp. 21-29
- ISSN:
- 0733-5210
- Subject:
- Triticum turgidum; chromosome mapping; cultivars; doubled haploids; durum wheat; gluten; introgression; loci; microsatellite repeats; molecular cloning; polymerase chain reaction; product quality; quantitative trait loci; semolina; North Dakota
- Abstract:
- ... Gluten strength is an important characteristic, determining the end product quality of durum wheat semolina. To identify the genetic basis of gluten strength in North Dakota durum cultivars, a doubled haploid population was developed from the cross of a weak gluten cultivar ‘Rugby’ and a strong gluten cultivar ‘Maier’. A framework linkage map consisting of 228 markers was constructed and used with ...
- DOI:
- 10.1016/j.jcs.2012.09.006
-
https://dx.doi.org/10.1016/j.jcs.2012.09.006