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- Mosha, T.C.E.; Bennink, M.R.
- Journal of the science of food and agriculture 2005 v.85 no.9 pp. 1513-1522
- rice; beans; protein supplements; extruded foods; food storage; corn; essential amino acids; drums (equipment); food processing; storage quality; amino acid composition; sardines; fish meal; preschool children; food acceptability; Tanzania
- ... This study was conducted to evaluate protein quality, acceptability and storage stability of processed cereal-bean-sardine composite foods for pre-school age children in Tanzania. Four composite products namely corn-bean-sardine meal (CBSM), bean meal (BM), sorghum-bean-sardine meal (SBSM) and rice-bean-sardine meal (RBSM) were formulated to maximize the amino acid score for pre-school age childre ...