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- Luo, Xiaohu, et al. Show all 6 Authors
- Journal of the science of food and agriculture 2014 v.94 no.11 pp. 2253-2258
- aflatoxins; corn; corn flour; economic development; exposure duration; human health; ozonation; ozone; pollution; water content
- ... BACKGROUND: Corn, which is one of most important agricultural products worldwide, is prone to pollution by aflatoxins (AFs) in many areas, thus seriously jeopardizing human health and threatening economic growth. This study evaluated the effects of ozone on the detoxification of AFs in corn flour (CF) and the moisture content (MC) thereof. RESULTS: The detoxifying effects of ozone on CF became mor ...