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- Xuewen, He; Ping, Ouyang; Zhongwei, Yuan; Zhongqiong, Yin; Hualin, Fu; Juchun, Lin; Changliang, He; Gang, Shu; Zhixiang, Yuan; Xu, Song; Yuanfeng, Zou; Lixia, Li; Lizi, Yin
- World journal of microbiology & biotechnology 2018 v.34 no.5 pp. 64
- Western blotting; antibiotic resistance; bacteria; dose response; exotoxins; flavonoids; fruits; hemolysins; hemolysis; humans; lungs; methicillin; methicillin-resistant Staphylococcus aureus; minimum inhibitory concentration; quantitative polymerase chain reaction; reverse transcriptase polymerase chain reaction; therapeutics; toxicity testing; transcription (genetics); vegetables; virulence
- ... Staphylococcus aureus (S. aureus) is a common pathogenic bacterium that causes various diseases in both humans and animals. With the increased prevalence of methicillin-resistant S. aureus, the therapeutic effects of commonly used antibiotics are limited against S. aureus infection. Novel treatment strategies and new antibiotics are needed urgently to address this concern. Many studies have shown ...
- Duan, Shan; Zhou, Xingzhi; Miao, Jianyin; Duan, Xingxing
- World journal of microbiology & biotechnology 2018 v.34 no.5 pp. 69
- Acinetobacter; Brevibacterium; Dietzia; Flavobacterium; Janthinobacterium; Pseudomonas; Psychrobacter; Shewanella; bacteria; cold storage; fish fillets; garlic; juices; preservatives; spoilage; storage temperature; storage time
- ... The succession of bacterial microbiota in tilapia fillets during cold storage at 4 °C was investigated employing PCR-DGGE method. Results showed that Pseudomonas was the most dominant genus during entire storage period. Shewanella and Psychrobacter were also always present, but became dominant only after 3 days of storage. Acinetobacter, Brevibacterium, Flavobacterium, Dietzia and Janthinobacteriu ...