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- Cunha, Rosiane Lopes da, et al. Show all 7 Authors
- Food research international 2019 pp. 108475
- candelilla wax; cardiovascular diseases; extrusion; hardness; organogels; palm oils; rheological properties; saturated fats; soybeans
- ... High consumption of trans and saturated fats has been related to the development of cardiovascular diseases, justifying the application of organogels as possible substitutes for industrial fats. The aim of this study was to evaluate the physicochemical and rheological characteristics of soybean organogels that were prepared with 6% (w:w) of structuring components by a simplex centroid design, indi ...