Jump to Main Content
- Van Rompay, Thomas J.L., et al. Show all 3 Authors
- Food quality and preference 2018 v.68 pp. 198-204
- containers; ice cream; packaging; product evaluation; smell; steers; sweetness; taste
- ... Research shows that design factors of packaging and food containers can have a strong impact on taste experience and product evaluation. However, so far research has mainly focused on how visual appearances steer sensory impressions including smell and taste. Taking into account new (technological) developments in packaging design, this research investigates the impact of 3D-printed surfaces on ta ...