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- Lamas, A.; Fernandez-No, I. C.; Miranda, J. M.; Vazquez, B.; Cepeda, A.; Franco, C. M.
- Journal of food protection 2016 v.79 no.7 pp. 1127-1134
- Salmonella enterica subsp. arizonae, etc ; Salmonella enterica subsp. enterica; biofilm; cellulose; environmental factors; food chain; foodborne illness; foods; genes; microorganisms; nutrient content; poultry housing; public health; serotypes; temperature; Show all 15 Subjects
- ... Salmonella serovars are responsible for foodborne diseases around the world. The ability to form biofilms allows microorganisms to survive in the environment. In this study, 73 Salmonella strains, belonging to four different subspecies, were isolated from poultry houses and foodstuffs and tested. Biofilm formation was measured at four different temperatures and two nutrient concentrations. Morphot ...