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- Faizan, Mohammad; Esatbeyoglu, Tuba; Bayram, Banu; Rimbach, Gerald
- Journal of food science 2014 v.79 no.4 pp. C484
- Food and Drug Administration; acetic acid; derivatization; detection limit; fish; high performance liquid chromatography; lipid peroxidation; liver; malondialdehyde; United States
- ... Malondialdehyde (MDA) is a biomarker of lipid peroxidation and is present in foods and biological samples such as plasma. A high‐performance liquid chromatography (HPLC) method was applied to determine MDA in fish liver samples after derivatization with 2,4‐dinitrophenylhydrazine (DNPH) using a ODS2 column (10 cm × 4.6 mm, 3 μm) and a photodiode array detector. The mobile phase consisted of 0.2% a ...
- Otts, Stephanie Showalter
- Biological invasions 2014 v.16 no.6 pp. 1289-1298
- wildlife; genetically modified organisms; recombinant DNA; humans; Food and Drug Administration; biological control agents; drugs; introduced species; ribosomal DNA; plant pests; genetic engineering; fish; invasive species; hatcheries; biological control; United States
- ... This paper provides an overview of the U.S. regulatory framework governing genetic biocontrol efforts for invasive fish. Genetic biocontrol refers to the intentional release of genetically modified organisms (GMOs) into the environment to control a target population of a non-native species. The terms “genetically modified” and “genetically engineered” are often used interchangeably, despite the sc ...