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- Fan, Guangsen, et al. Show all 6 Authors
- International journal of biological macromolecules 2014 v.70 pp. 482-489
- thermal stability; xylooligosaccharides; xylan; open reading frames; xylanases; polyacrylamide gel electrophoresis; Aureobasidium pullulans; polymerization; amino acid sequences; thermophilic fungi; pH; temperature; molecular weight; Malbranchea; glycosides; introns; half life
- ... A thermostable xylanase (McXyn10) from the thermophilic fungus Malbranchea cinnamomea strain S168 was purified and biochemically characterized. The enzyme was purified to homogeneity with a molecular mass of 43.5kDa on SDS–PAGE. The optimal pH and temperature of the purified enzyme were pH 6.5 and 80°C, respectively. The enzyme showed a broad range of pH stability (pH 4.0–10.5), and was stable up ...