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- Poppitt, Sally D., et al. Show all 5 Authors
- Journal of the American College of Nutrition 2013 v.32 no.3 pp. 177-186
- acute effects; amino acid composition; amino acids; animal models; beta-lactoglobulin; beverages; blood sampling; blood serum; breakfast; colostrum; cross-over studies; energy intake; food intake; glycopeptides; high protein foods; hunger; lunch; males; satiety; weight loss; whey; whey protein concentrate
- ... Objective: There is evidence that high-protein foods increase satiety and may aid weight loss, yet little is known of differential effects of protein composition. The aim of the study was to compare the acute effects of 4 whey proteins on satiety and food intake and to evaluate possible relationships with postprandial serum amino acid concentrations. Methods: Isoenergetic high-protein shakes (∼1 M ...