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- Douds, D. D., et al. Show all 6 Authors
- Biological agriculture & horticulture 2012 v.28 no.2 pp. 129-145
- Capsicum annuum; crops; cultivars; farmers; farms; field experimentation; fruit growing; fruit yield; greenhouses; inoculum; mycorrhizal fungi; seedlings; soil; sweet peppers; vesicular arbuscular mycorrhizae; Mid-Atlantic region; United States
- ... Utilization of arbuscular mycorrhizal (AM) fungus inoculum has been encouraged as a way for vegetable farmers to better utilize the AM symbiosis. On-farm systems can economically produce inoculum that has been shown to increase the yield of specific crops. Seven years of field studies were conducted with five or six cultivars of bell pepper (Capsicum annuum L.) each year to transfer the on-farm in ...