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- Arora, Daljit Singh, et al. Show all 2 Author
- Bioresource technology 2010 v.101 no.23 pp. 9248-9253
- Phlebia; experimental design; malt extract; manganese peroxidase; nitrogen; nutritive value; organic matter; response surface methodology; solid state fermentation; water content; wheat straw; white-rot fungi; xylanases
- ... Degradation by white rot fungi has the potential to increase digestibility of wheat straw and thus improve its value as animal feed. To optimize conditions for production of lignocellulolytic enzymes by Phlebia floridensis during solid state fermentation of wheat straw along with enhancement of in vitro digestibility, a response surface methodology (RSM) based experiment was designed. Effect of mo ...