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- Rodriguez-Nogales, J.M., et al. Show all 4 Authors
- Food chemistry 2010 v.120 no.4 pp. 1229-1237
- product improvement; transgenic plants; cultivars; corn; Zea mays; reversed-phase high performance liquid chromatography; albumins; globulins; prolamins; glutelins; protein content; food analysis; food composition
- ... A clear differentiation between Bt-11 transgenic and isogenic non-transgenic maize cultivars has successfully achieved analysing the perfusion and monolithic RP-HPLC profiles of the albumin, globulin, prolamin, and glutelin maize fractions together with a discriminant analysis. Significant differences between transgenic and isogenic non-transgenic cultivars were observed in the chromatograms obtai ...