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You searched for: Publication Year 2015 Remove constraint Publication Year: 2015 Subject beans Remove constraint Subject: beans
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1. Acaricidal, repellent, and oviposition-deterrent activities of 2,4-di-tert-butylphenol and ethyl oleate against the carmine spider mite Tetranychus cinnabarinus

Author:
Yijuan Chen; Guanghui Dai
Source:
Journal of pest science 2015 v.88 no.3 pp. 645-655
ISSN:
1612-4758
Subject:
Tetranychus cinnabarinus; acaricides; analysis of variance; assays; beans; crops; eggs; environmental factors; greenhouses; leaves; lethal concentration 50; mite control; mites; oleic acid; plant pests; runoff; surfaces
Abstract:
... Tetranychus cinnabarinus (Boisduval) is highly polyphagous and is considered one of the most important crop pests, infesting over 100 crop species grown in field and greenhouse crops worldwide. The control of this mite is still based primarily on the use of synthetic chemical pesticides. In this study, 2,4-di-tert-butylphenol (DTBP) and ethyl oleate (EO) were investigated for their acaricidal, rep ...
DOI:
10.1007/s10340-015-0646-2

2. Accumulation of Reserve Compounds in Common Bean Seeds under Drought Stress

Author:
Ali Akbar Ghanbari; Seyyed Hassan Mousavi; Mohammad Pessarakli
Source:
Journal of plant nutrition 2015 v.38 no.4 pp. 609-623
ISSN:
1532-4087
Subject:
Phaseolus vulgaris; beans; filling period; genotype; grain yield; iron; irrigation water; minerals; nitrogen; nitrogen content; seeds; water stress; zinc
Abstract:
... To investigate the seed protein and major mineral nutrient (Fe, Zn, P, and N) contents and their accumulation procedure in the seeds of common bean (Phaseolus vulgaris L.), a biennial experiment was conducted under two contrasting moisture regimes (normal irrigation and water deficit). Seed reserves of eight genotypes (WA4502-1, WA4531-17, Akhtar, D81083, AND1007, KS21486, MCD4011, and COS16) were ...
DOI:
10.1080/01904167.2014.934479

3. Adaptation and Resistance to Diseases in Brazil of Putative Sources of Common Bean Resistance to White Mold

Author:
Lehner M. S.; Teixeira H.; Paula Júnior T. J.; Vieira R. F.; Lima R. C.; Carneiro J. E. S.
Source:
Plant disease 2015 v.99 no.8 pp. 1098-1103
ISSN:
0191-2917
Subject:
Fusarium wilt; anthracnose; beans; breeding; cultivars; disease resistance; field experimentation; greenhouses; leaf spot; straw; Brazil
Abstract:
... Common bean breeding programs for white mold (WM) resistance are in their initial stages in Brazil. Sources of partial resistance to WM are available abroad but their performance in Brazil is unknown. In two greenhouse (straw test) and three field experiments conducted in three districts in the state of Minas Gerais, Brazil, we evaluated a total of 23 lines with putative WM resistance with the obj ...
DOI:
10.1094/PDIS-09-14-0939-RE

4. Adaptation of a polyphagous herbivore to a novel host plant extensively shapes the transcriptome of herbivore and host

Author:
Nicky Wybouw; Vladimir Zhurov; Catherine Martel; Kristie A. Bruinsma; Frederik Hendrickx; Vojislava Grbić; Thomas Van Leeuwen
Source:
Molecular ecology 2015 v.24 no.18 pp. 4647-4663
ISSN:
0962-1083
Subject:
Tetranychus urticae; beans; enzymes; gene expression; gene expression regulation; genes; herbivores; host plants; host range; mites; models; rearing; reproductive performance; tomatoes; transcription (genetics); transcriptome; transporters
Abstract:
... Generalist arthropod herbivores rapidly adapt to a broad range of host plants. However, the extent of transcriptional reprogramming in the herbivore and its hosts associated with adaptation remains poorly understood. Using the spider mite Tetranychus urticae and tomato as models with available genomic resources, we investigated the reciprocal genomewide transcriptional changes in both spider mite ...
DOI:
10.1111/mec.13330

5. Advances in the Application of a Rotary Dryer for Drying of Agricultural Products: A Review

Author:
M. A. Delele; F. Weigler; J. Mellmann
Source:
Drying technology 2015 v.33 no.5 pp. 541-558
ISSN:
1532-2300
Subject:
agricultural wastes; air drying; beans; biomass; byproducts; feeds; grains; herbs; nuts; postharvest losses; product quality; rotary dryers; vegetables
Abstract:
... Agricultural products are highly perishable and drying of the product after harvest has been proved as one of the methods to minimize postharvest losses. Different studies have been conducted to evaluate the performance of a rotary dryer for drying of agricultural products. The advantages and the challenges of rotary dryers in drying of agricultural products are discussed. This study discusses the ...
DOI:
10.1080/07373937.2014.958498

6. Aerodynamic properties of lentil seeds

Author:
Feizollah Shahbazi; Saman Valizadeh; Ali Dowlatshah; Ezatollah Hassanzadeh
Source:
International agrophysics 2015 v.29 no.3 pp. 391-396
ISSN:
2300-8725
Subject:
Reynolds number; analysis of variance; beans; drag coefficient; grains; lentils; probability; seeds; water content
Abstract:
... Aerodynamic properties of solid materials have long been used to convey and separate seeds and grains during post-harvest operations. The objective of this study was evaluation of the aerodynamic properties of green and red lentil seeds as a function of moisture content from 10 to 25% (w.b.). The results showed that as the moisture content increased from 10 to 25%, the terminal velocity of seeds i ...
DOI:
10.1515/intag-2015-0045

7. Agrobacterium-mediated transformation of Phaseolus vulgaris L. using indirect organogenesis

Author:
R. Collado; I. Bermúdez-Caraballoso; L.R. García; N. Veitía; D. Torres; C. Romero; A. Martirena-Ramírez; G. Angenon
Source:
Scientia horticulturae 2015 v.195 pp. 89-100
ISSN:
0304-4238
Subject:
Agrobacterium radiobacter; Mendelian inheritance; Phaseolus vulgaris; beans; callus; coculture; explants; genetic transformation; genetically modified organisms; glufosinate; organogenesis; photoperiod; plasmids; polymerase chain reaction; transfer DNA; transgenes
Abstract:
... A protocol for genetic transformation of Phaseolus vulgaris L. cv. CIAP7247F via Agrobacterium tumefaciens was established. Primary green nodular calli and proliferative calli were used as target explants. Several factors such as Agrobacterium strain, plasmid, light conditions, bacterial concentration, co-cultivation period and type of callus were studied for optimization of the Agrobacterium-medi ...
DOI:
10.1016/j.scienta.2015.06.046

8. Agronomic efficiency of N of common bean (Phaseolus vulgaris L.) in some representative soils of Eastern Ethiopia

Author:
Anteneh Argaw; Eyasu Mekonnen; Daniel Muleta; Manuel Tejada Moral
Source:
Cogent food & agriculture 2015 v.1 no.1 pp. 1074790
ISSN:
2331-1932
Subject:
Phaseolus vulgaris; agriculture; beans; grain yield; harvest index; nitrogen; nutrient use efficiency; regression analysis; soil; soil fertility; total nitrogen; Ethiopia
Abstract:
... Nitrogen is the major plant nutrient that limits common bean production throughout sub-Saharan Africa. Four experimental trials were conducted at four areas namely Babillae, Fedis, Haramaya, and Hirna experimental sites to determine if various inherent soil fertility status and soil total N might affect the N use efficiency of common bean var. Dursitu. Six levels of N application and two inoculati ...
DOI:
10.1080/23311932.2015.1074790

9. Alleviation of cadmium toxicity in common bean (Phaseolus vulgaris L.) plants by the exogenous application of salicylic acid

Author:
M. Semida Wael; M. Rady Mostafa; A. Abd El-Mageed Taia; M. Howladar Saad; T. Abdelhamid Magdi
Source:
Journal of horticultural science & biotechnology 2015 v.90 no.1 pp. 83-91
ISSN:
2380-4084
Subject:
beans; ascorbate peroxidase; lipid peroxidation; Phaseolus vulgaris; crop yield; salicylic acid; malondialdehyde; fluorescence; sowing; proline; cadmium; horticulture; photosynthesis; superoxide dismutase; water content; toxicity; adverse effects; ions; glutathione-disulfide reductase; catalase; chemical analysis; biotechnology; growing media; chlorophyll
Abstract:
... A two-season pot experiment was conducted on Phaseolus vulgaris L. plants to evaluate their response to 1.0 mM salicylic acid (SA) in a growing medium contaminated with 0.25 or 0.50 mM Cd2+ ions. Plants were sampled for growth measurements and chemical analyses 45 d after sowing, and to measure the yield of beans at the end of each experiment. Exposing plants to either concentration of Cd2+ ions r ...
DOI:
10.1080/14620316.2015.11513157

10. Analysis of Quality-Related Parameters in Mature Kernels of Polygalacturonase Inhibiting Protein (PGIP) Transgenic Bread Wheat Infected with Fusarium graminearum

Author:
Stefania Masci; Paolo Laino; Michela Janni; Ermedlinda Botticella; Mariasole Di Carli; Eugenio Benvenuto; Pier Paolo Danieli; Kathryn S. Lilley; Domenico Lafiandra; Renato D'Ovidio
Source:
Journal of agricultural and food chemistry 2015 v.63 no.15 pp. 3962-3969
ISSN:
0021-8561
Subject:
Fusarium graminearum; Fusarium head blight; beans; biomass; deoxynivalenol; fungal diseases of plants; gluten; plant pathogenic fungi; polygalacturonase; proteome; seeds; starch; transgenes; transgenic plants; wheat; wheat flour
Abstract:
... Fusarium head blight, caused by the fungus Fusarium graminearum, has a detrimental effect on both productivity and qualitative properties of wheat. To evaluate its impact on wheat flour, we compared its effect on quality-related parameters between a transgenic bread wheat line expressing a bean polygalacturonase inhibiting protein (PGIP) and its control line. We have compared metabolic proteins, t ...
DOI:
10.1021/jf506003t

11. Antibiosis of tomato, Solanum lycopersicum (Solanaceae) plants to the Asopinae predator Supputius cincticeps (Heteroptera: Pentatomidae)

Author:
AA de Castro; W de S Tavares; J Collatz; AI de A Pereira; JE Serrão; JC Zanuncio
Source:
Invertebrate survival journal 2015 v.12 pp. 179-187
ISSN:
1824-307X
Subject:
Eucalyptus; Fabaceae; Malvaceae; Pentatomidae; Solanum lycopersicum; Tenebrio molitor; agroforestry; antibiosis; beans; biological control agents; cotton; females; invertebrates; longevity; oviposition; soybeans; tomatoes; toxicity
Abstract:
... , , , Plant feeding can improve development and reproduction of the stink bug Supputius cincticeps (Heteroptera: Pentatomidae), an important biological control agent in South American agro-forestry ecosystems. However, defensive compounds of plants may negatively impact this predator. The development, reproduction and survival of S. cincticeps fed on mealworm, Tenebrio molitor (Coleoptera: Tenebri ...

12. Antifungal Activity of Plant Extracts on Common Bean Pathogens

Author:
M. C. M. Fonseca; T. J. Paula Junior; M. G. Goncalves; M. S. Lehner; B. A. Soares; A. E. Marques
Source:
Acta horticulturae 2015 v. no.1098 pp. 159-164
ISSN:
0567-7572
Subject:
Sclerotinia sclerotiorum; plant diseases and disorders; beans; Macrophomina phaseolina; Baccharis; Fusarium oxysporum; Schinus terebinthifolia; production technology; Thanatephorus cucumeris; medicinal plants; plant extracts; Porophyllum ruderale; fungi; Calendula officinalis; mycelium; pesticides; pathogens; antifungal properties
Abstract:
... Bioactive plants have been studied for their effectiveness in controlling plant diseases, for use in production systems that seek to reduce or eliminate the application of pesticides. This study aimed to evaluate the antifungal activity of plant extracts on common bean soilborne pathogens. We added aqueous extracts from the medicinal plants Baccharis dracunculifolia, Porophyllum ruderale and Schin ...
DOI:
10.17660/ActaHortic.2015.1098.17

13. Antifungal activity of various essential oils against Rhizoctonia solani and Macrophomina phaseolina as major bean pathogens

Author:
N. Khaledi; P. Taheri; S. Tarighi
Source:
Journal of applied microbiology 2015 v.118 no.3 pp. 704-717
ISSN:
1364-5072
Subject:
Bunium persicum; Macrophomina phaseolina; Mentha piperita nothosubsp. piperita; Thanatephorus cucumeris; Thymus vulgaris; antifungal properties; beans; cell walls; endo-1,4-beta-glucanase; essential oils; foliar application; fungicides; hyphae; menthol; microbial growth; minimum inhibitory concentration; pathogenesis; plant pathogenic fungi; polygalacturonase; seed treatment
Abstract:
... AIMS: The main objective of this study was to investigate the effect of various essential oils (EOs) to decrease the activity of cell wall degrading enzymes (CWDEs) produced by fungal phytopathogens, which are associated with disease progress. Also, effect of seed treatment and foliar application of peppermint EO and its main constituent, menthol, on diseases caused by two necrotrophic pathogens o ...
DOI:
10.1111/jam.12730

14. Antifungal properties of an actinomycin D‐producing strain, Streptomyces sp. IA1, isolated from a Saharan soil

Author:
Omrane Toumatia; Amine Yekkour; Yacine Goudjal; Amar Riba; Yannick Coppel; Florence Mathieu; Nasserdine Sabaou; Abdelghani Zitouni
Source:
Journal of basic microbiology 2015 v.55 no.2 pp. 221-228
ISSN:
0233-111X
Subject:
Fusarium wilt; Streptomyces mutabilis; actinomycin D; antifungal properties; beans; biological control; chocolate spot disease; flax; mass spectrometry; nuclear magnetic resonance spectroscopy; nucleotide sequences; plant pathogenic fungi; reversed-phase high performance liquid chromatography; ribosomal DNA; seedlings; soil; Algeria
Abstract:
... An actinomycete strain named IA1, which produced an antimicrobial compound, was isolated from a Saharan soil in In Amenas, Algeria. The study of the 16S rDNA sequence of this strain permitted to relate it to Streptomyces mutabilis NBRC 12800ᵀ(99.93% of similarity). Strain IA1 exhibited strong activity against a wide range of plant pathogenic fungi. One bioactive compound produced in large amounts ...
DOI:
10.1002/jobm.201400202

15. Antimutagenic and Antioxidant Activity of a Selected Lectin-free Common Bean (Phaseolus vulgaris L.) in Two Cell-based Models

Author:
Stefania Frassinetti; Morena Gabriele; Leonardo Caltavuturo; Vincenzo Longo; Laura Pucci
Source:
Plant foods for human nutrition 2015 v.70 no.1 pp. 35-41
ISSN:
0921-9668
Subject:
proteins; foods; beans; humans; antimutagenic activity; hydrogen peroxide; mutagenesis; models; yeasts; Saccharomyces cerevisiae; Phaseolus vulgaris; erythrocytes; human nutrition; minerals; vitamins; hemolysis; Mediterranean diet; antioxidant activity
Abstract:
... Legumes and particularly beans are a key food of Mediterranean diet representing an important source of proteins, fiber, some minerals and vitamins and bioactive compounds. We evaluated the antioxidant and anti-mutagenic effects of a new fermented powder of a selected lectin-free and phaseolamin-enriched variety of common bean (Phaseolus vulgaris L.), named Lady Joy. Lady Joy lysate (Lys LJ) was s ...
DOI:
10.1007/s11130-014-0453-6

16. Antixenosis and Tolerance to Diabrotica speciosa (Coleoptera: Chrysomelidae) in Common Bean Cultivars

Author:
Júnior Arlindo Leal Boiça; Costa Eduardo Neves; Souza Bruno Henrique Sardinha de; Ribeiro Zulene Antônio; Augusto Morais Carbonell Sergio
Source:
Florida entomologist 2015 v.98 no.2 pp. 464-472
ISSN:
0015-4040
Subject:
Diabrotica speciosa; Phaseolus vulgaris; adults; antixenosis; beans; crops; cultivars; ecosystems; feeding preferences; greenhouses; insect pests; larvae; leaves; pesticide application; root systems; testing
Abstract:
... Diabrotica speciosa (Germar, 1824) (Coleoptera: Chrysomelidae) is a polyphagous insect pest that attacks several crops of agricultural importance including common beans (Phaseolus vulgaris L.; Fabales: Fabaceae). Diabrotica speciosa larvae feed on the plant root system whereas the adults are leaf defoliators. Diabrotica speciosa control relies mainly on pesticide applications resulting in ecosyste ...
DOI:
10.1653/024.098.0212

17. Application of Maximum Likelihood Estimation for First Serving Order Bias Adjustment

Author:
Han Sub Kwak; Jean‐François Meullenet; Youngseung Lee
Source:
Journal of sensory studies 2015 v.30 no.1 pp. 68-76
ISSN:
0887-8250
Subject:
beans; breads; consumer acceptance; consumer preferences; data collection; principal component analysis; statistical models; variance; wheat
Abstract:
... Maximum likelihood estimation (MLE) is one of the statistical models to estimate parameters or missing values. MLE approach in minimizing first serving order bias (FSOB) was investigated. Two different consumer studies with three wheat breads and nine bean products were performed. To test MLE, consumer ratings of the first product were eliminated from the data, and imputed by MLE. Regression imput ...
DOI:
10.1111/joss.12137

18. An Aromatic Lexicon Development for Soymilks

Author:
Yixun Xia; Fang Zhong; Yumei Chang; Yue Li
Source:
International journal of food properties 2015 v.18 no.1 pp. 125-136
ISSN:
1094-2912
Subject:
analysis of variance; beans; cardboard; food quality; gas chromatography; mushrooms; odors; olfactometry; soymilk
Abstract:
... The aim of this work was to develop an aromatic lexicon for evaluating different soymilks with two descriptive methods and an instrumental assistance. A list of 20 terms was generated by eight trained panelists through gas chromatography olfactometry and mass spectrum with free choice profiling for three different soymilk samples. During this phase, panelists randomly used words they were familiar ...
DOI:
10.1080/10942912.2013.780255

19. Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database

Author:
Liana C Del Gobbo; Shahab Khatibzadeh; Fumiaki Imamura; Renata Micha; Peilin Shi; Matthew Smith; Samuel S Myers; Dariush Mozaffarian
Source:
American journal of clinical nutrition 2015 v.101 no.5 pp. 1038-1046
ISSN:
0002-9165
Subject:
Food and Agriculture Organization; beans; data collection; databases; dietary surveys; eating habits; energy; equations; fish; food groups; food intake; issues and policy; linear models; milk; national surveys; nuts; prediction; processed meat; seafoods; seeds; vegetables; whole grain foods
Abstract:
... Background: Accurate data on dietary habits are crucial for understanding impacts on disease and informing policy priorities. Nation-specific food balance sheets from the United Nations FAO provided the only available global dietary estimates but with uncertain validity. Objectives: We investigated how FAO estimates compared with nationally representative, individual-based dietary surveys from the ...
DOI:
10.3945/ajcn.114.087403
PubMed:
25788002
PubMed Central:
PMC4409685

20. Association of Prepregnancy Dietary Patterns and Anxiety Symptoms from Midpregnancy to Early Postpartum in a Prospective Cohort of Brazilian Women

Author:
Ana Amélia F. Vilela; Thatiana de J.P. Pinto; Fernanda Rebelo; Camila Benaim; Jaqueline Lepsch; Christian Henrique Dias-Silva; Maria Beatriz T. Castro; Gilberto Kac
Source:
Journal of the Academy of Nutrition and Dietetics 2015 v.115 no.10 pp. 1626-1635
ISSN:
2212-2672
Subject:
anxiety; beans; behavior disorders; eating habits; fish; food frequency questionnaires; food intake; fruits; gestational age; models; postpartum period; pregnancy; pregnant women; principal component analysis; rice; risk; tea; vegetables
Abstract:
... Adherence to unhealthy dietary patterns may alter the risk of mental disorders during pregnancy and the postpartum period.To analyze the association between prepregnancy dietary patterns and prospective variations on anxiety symptoms from midpregnancy to early postpartum.A prospective cohort of 207 healthy pregnant women was followed at 5 to 13, 20 to 26, and 30 to 36 gestational weeks, and once a ...
DOI:
10.1016/j.jand.2015.01.007