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1. Advances in metabolism and genetic control of astringency in persimmon (Diospyros kaki Thunb.) fruit: A review

Author:
Catherine Amorim; Lucimara Rogéria Antoniolli; Bruna Orsi; Ricardo Alfredo Kluge
Source:
Scientia horticulturae 2023 v.308 pp. 111561
ISSN:
0304-4238
Subject:
Diospyros kaki; acetaldehyde; anthocyanidins; anthocyanins; astringency; biochemical pathways; biosynthesis; carbon dioxide; cultivars; ethanol; ethylene; flavanols; fruiting; fruits; gallic acid; mouth; oxidoreductases; persimmons; phenylpropanoids; pollination; polymerization; proanthocyanidins; saliva; sensation; shikimic acid; vacuoles
Abstract:
... Persimmon fruits accumulate proanthocyanidins during development. Proanthocyanidins form insoluble complexes with saliva proteins, which promote a sensation of dryness in the mouth called astringency. Persimmon cultivars are classified according to pollination and the presence of astringency at harvest. The different characteristics between persimmon cultivars lead to different metabolic pathways ...
DOI:
10.1016/j.scienta.2022.111561

2. Application of chemometric tools combined with instrument-agnostic GC-fingerprinting for hazelnut quality assessment

Author:
Fidel Ortega-Gavilán; Simone Squara; Chiara Cordero; Luis Cuadros-Rodríguez; Mª Gracia Bagur-González
Source:
Journal of food composition and analysis 2023 v.115 pp. 104904
ISSN:
0889-1575
Subject:
Corylus avellana; chemometrics; chocolate; confectionery industry; cultivars; food composition; food quality; hazelnuts; piedmont; storage time; volatile organic compounds; Italy
Abstract:
... The European hazelnut (Corylus avellana L.) is a tree nut that is mainly produced in Turkey, Italy and USA and used by the confectionery industry to obtain sweets and chocolate spreads. Among all the known cultivars/origins, the "Tonda Gentile Trilobata" from Piedmont (Italy) is highly appreciated due to its organoleptic properties and considered, for many applications, as a "Gold standard". Altho ...
DOI:
10.1016/j.jfca.2022.104904

3. Biochar application enhanced rice biomass production and lodging resistance via promoting co-deposition of silica with hemicellulose and lignin

Author:
Wei Miao; Fengcheng Li; Jiancheng Lu; Donglei Wang; Mingkai Chen; Liang Tang; Zhengjin Xu; Wenfu Chen
Source:
Science of the total environment 2023 v.855 pp. 158818
ISSN:
0048-9697
Subject:
application rate; biochar; biomass production; cell wall components; cell walls; cultivars; environment; hemicellulose; lignin; organic matter; rice; silica; silicon; soil; soil amendments; stem cells; transcriptome
Abstract:
... Biochar, an environmentally friendly soil amendment, is created via a series of thermochemical processes from carbon-rich organic matter. The biochar addition enhances soil characteristics dramatically and increases crop growth and yields. However, the mechanism by which biochar improves plant lodging resistance, which is heavily influenced by cell walls, remains unknown. Three rice cultivars were ...
DOI:
10.1016/j.scitotenv.2022.158818

4. Characterization of bulk optical properties of pear tissues in the 500 to 1000 nm range as input for simulation-based optimization of laser spectroscopy in diffuse transmittance mode

Author:
Manju Joseph; Annelies Postelmans; Wouter Saeys
Source:
Journal of food engineering 2023 v.340 pp. 111306
ISSN:
0260-8774
Subject:
Pyrus communis; absorbance; absorption; anisotropy; chlorophyll; cortex; cultivars; diodes; fruits; pears; spectroscopy; transmittance
Abstract:
... Insight in the transmission of light through intact fruit is important to optimize and interpret the signals acquired with spectroscopy methods such as tunable diode laser absorption spectroscopy (TDLAS). To this end, we quantified the bulk optical properties (BOP) of skin, outer cortex, inner cortex, and core tissue of three pear (Pyrus communis) cultivars (Thimo, Cepuna, and Conference) using do ...
DOI:
10.1016/j.jfoodeng.2022.111306

5. Characterization of invertase inhibitors (InvInhs) in tea plant, and their potential roles in participating in growth, development and cold response

Author:
Shan He; Bo Li; Huan Wang; Shicai Liang; Zhaotang Ding; Yu Wang; Kai Fan; Jianhui Hu; Xinchao Wang; Wenjun Qian
Source:
Scientia horticulturae 2023 v.308 pp. 111580
ISSN:
0304-4238
Subject:
acclimation; beta-fructofuranosidase; bioinformatics; chromosomes; cold; cold stress; cultivars; genome; tea; water stress
Abstract:
... Invertase inhibitor (InvInh) represses acid invertase (AI) activity though interacting with AI at post-translation level, which plays important roles in vegetative and reproductive processes and stress responses of plant. Our previous studies revealed that CsAI genes were involved in regulating cold response of tea plant, while the post-translation regulation mechanism of AI and the roles of InvIn ...
DOI:
10.1016/j.scienta.2022.111580

6. Climate change impacts and adaptation strategies: An assessment on sorghum for Burkina Faso

Author:
Ponraj Arumugam; Abel Chemura; Paula Aschenbrenner; Bernhard Schauberger; Christoph Gornott
Source:
European journal of agronomy 2023 v.142 pp. 126655
ISSN:
1161-0301
Subject:
agroforestry; agronomy; climate change; cultivars; decision support systems; irrigation; models; soil fertility; Burkina Faso
Abstract:
... Adaptation strategies sustaining agricultural production under climate change are urgently required in Sub-Saharan Africa. To quantify the impacts of different adaptation options in Burkina Faso, this study simulated sorghum yields under current and projected climatic conditions with and without adaptation. We used the Decision Support System for Agrotechnology Transfer (DSSAT) at 0.5° spatial res ...
DOI:
10.1016/j.eja.2022.126655

7. Combined use of APSIM and logistic regression models to predict the quality characteristics of maize grain

Author:
Maryam Rahimi Jahangirlou; Julien Morel; Gholam Abbas Akbari; Iraj Alahdadi; Saeid Soufizadeh; David Parsons
Source:
European journal of agronomy 2023 v.142 pp. 126629
ISSN:
1161-0301
Subject:
agronomy; algorithms; corn; cultivars; grain protein; grain quality; grain yield; lipid content; logit analysis; models; oils; phenology; protein content; starch; Iran
Abstract:
... Most physiology-based crop simulation models do not simulate grain quality dynamics other than protein content. In this study, a simple algorithm was adapted for predicting starch, oil, and protein content of two maize cultivars using four years of experimental data performed in northern Iran. Quality modelling was performed in two steps: (a) the APSIM-Maize model was used to dynamically simulate ...
DOI:
10.1016/j.eja.2022.126629

8. Comparative analysis of growth performance, pharyngeal teeth and intestinal traits in F1 hybrids of female Megalobrama amblycephala × male Culter mongolicus

Author:
Fangzhou Hu; Haitao Zhong; Pengfei Yu; Jingjing Fan; Chang Wu; Shi Wang; Dingbin Gong; Yu Sun; Xin Gao; Ming Wen; Chenchen Tang; Min Tao; Shaojun Liu
Source:
Aquaculture 2023 v.562 pp. 738807
ISSN:
0044-8486
Subject:
Culter; Megalobrama amblycephala; aquaculture; cultivars; diploidy; females; fish; growth performance; herbivores; hybrids; interspecific hybridization; intestines; males; pharynx; progeny; China
Abstract:
... Aquaculture provides approximately 78% of the fish consumed by humans in China. However, the characters of fish cultivars have different deficiencies, and degradation is serious. Less improved varieties of fish are still an important factor restricting the development of aquaculture in China. Interspecific hybridization is an effective method for producing hybrid varieties with desirable traits. I ...
DOI:
10.1016/j.aquaculture.2022.738807

9. Comparison between two cultivars of longan fruit cv. ‘Dongbi’ and ‘Fuyan’ in the metabolisms of lipid and energy and its relation to pulp breakdown

Author:
Yifen Lin; Lijuan Lin; Yixiong Lin; Mengshi Lin; Mark A. Ritenour; Hetong Lin
Source:
Food chemistry 2023 v.398 pp. 133885
ISSN:
0308-8146
Subject:
adenosinetriphosphatase; carboxylic ester hydrolases; cultivars; energy; food chemistry; fruits; longans; membrane permeability; phospholipids; pulp
Abstract:
... This work studied the difference in pulp breakdown between two cultivars of longan cv. ‘Dongbi’ and ‘Fuyan’ from the aspect of metabolisms of lipid and energy. The results reflected that, compared to ‘Fuyan’ longan, ‘Dongbi’ longan had higher levels of energy charge, U/S and IUFA, and higher amounts of USFA, PC, PI, ATP and ADP. Moreover, ‘Dongbi’ longan exhibited lower levels of SFA, PA, AMP and ...
DOI:
10.1016/j.foodchem.2022.133885

10. DSSApple: A hybrid expert system for the diagnosis of post-harvest diseases of apple

Author:
Gabriele Sottocornola; Sanja Baric; Maximilian Nocker; Fabio Stella; Markus Zanker
Source:
Smart agricultural technology 2023 v.3 pp. 100070
ISSN:
2772-3755
Subject:
Bayesian theory; Internet; apples; cultivars; decision support systems; diagnostic techniques; fruits; streams
Abstract:
... Post-harvest diseases of apple can cause considerable economic losses. Thus, we developed DSSApple, an interactive web-based decision support system, that helps users to diagnose post-harvest diseases of domesticated apple based on observed macroscopic symptoms on fruit. Specifically, DSSApple is designed as a two-stream hybrid diagnostic tool, that can be effectively used by both expert and non-e ...
DOI:
10.1016/j.atech.2022.100070

11. Defining key parameters and predictive markers of ‘Early Bigi’ cherry consumer satisfaction by means of differential storage scenarios

Author:
Luisa López; Christian Larrigaudière; Jordi Giné-Bordonaba; Gemma Echeverria
Source:
Postharvest biology and technology 2023 v.195 pp. 112117
ISSN:
0925-5214
Subject:
1-methylcyclopropene; acidity; benzaldehyde; butyrates; cherries; cold storage; consumer acceptance; consumer satisfaction; cultivars; ethanol; ethyl acetate; fruits; linalool; methyl jasmonate; multivariate analysis; off flavors; volatile organic compounds
Abstract:
... To induce differences in sensorial characteristics, ‘Early Bigi’ cherries were exposed to various storage scenarios, including modified atmosphere packaging, 1-methylcyclopropene and methyl jasmonate treatments. Three classes of consumer acceptance (high, medium, and low) were defined and related to changes in standard quality, flavour perception and volatile organic compounds (VOCs) emissions. Co ...
DOI:
10.1016/j.postharvbio.2022.112117

12. Determination of dynamic deformation behavior of Golden Delicious apple using finite element method and its validation by scanning electron microscopy

Author:
Ebrahim Chavoshi; Ebrahim Ahmadi; Ali Alavi Nia; Rahman Seifi
Source:
Scientia horticulturae 2023 v.307 pp. 111531
ISSN:
0304-4238
Subject:
apples; cameras; cultivars; deformation; electron microscopy; finite element analysis; gardens; models; surface temperature; transportation; viscoelasticity
Abstract:
... Apple fruit is affected by operations such as harvesting, packing, grading, storage, and transportation on the way from the garden to the sales centers. During these stages, the products are subjected to several static and dynamic loads applied to each product, damaging them. The aim of this study was to determine the dynamic deformation behavior using finite element simulation and to investigate ...
DOI:
10.1016/j.scienta.2022.111531

13. Developing of biophysical food for monitoring postharvest supply chains for avocado and potato and deploying of biophysical apple

Author:
Lingxin You; Seraina Schudel; Thijs Defraeye
Source:
Journal of food engineering 2023 v.338 pp. 111219
ISSN:
0260-8774
Subject:
air temperature; apples; avocados; cold chain; cold storage; cooling; cultivars; food spoilage; fruits; horticulture; potatoes; prototypes; refrigeration; surface temperature; India
Abstract:
... Horticultural products are prone to high postharvest losses due to their perishability and susceptibility to drivers for food decay, including temperature. A narrow temperature window must typically be maintained to prevent accelerated decay and, at the same time, thermal damage, such as chilling injury. Food simulators or so-called biophysical food help monitor temperature anomalies in the postha ...
DOI:
10.1016/j.jfoodeng.2022.111219

14. Evaluating drought stress tolerance in different Camellia sinensis L. cultivars and effect of melatonin on strengthening antioxidant system

Author:
Iman Khesali Langaroudi; Saeed Piri; Sanam Safaei Chaeikar; Behrooz Salehi
Source:
Scientia horticulturae 2023 v.307 pp. 111517
ISSN:
0304-4238
Subject:
Camellia sinensis; antioxidants; carotenoids; catalase; chlorophyll; cultivars; drought tolerance; foliar application; growth and development; irrigation rates; malondialdehyde; melatonin; peroxidase; polyphenols; proline; protein content; sugars; tea; water stress; Iran
Abstract:
... Drought stress really restring the growth and development of tea plant and affecting quality and yield. In tea growing areas of Iran, drought stress is a serious problem that affects the yield and quality of green leaves, therefore introducing cultivars that tolerate drought stress is one of the breeding purpose. To distinguish the variations in four tea cultivars response to drought stress and th ...
DOI:
10.1016/j.scienta.2022.111517

15. Evaluation of proposed CODEX purity standards for avocado oil

Author:
Hilary S. Green; Selina C. Wang
Source:
Food control 2023 v.143 pp. 109277
ISSN:
0956-7135
Subject:
Codex Alimentarius; adulterated products; avocado oil; cultivars; fatty acids; food safety; harvest date; industry; international organizations; mesocarp; sterols; tocopherols
Abstract:
... Avocado oil is a high-value product with a growing industry. While facing the ongoing adulteration, standards are being developed with the effort being led by the international organization CODEX Alimentarius. Adequate standards need to accommodate natural variables while also minimizing the likelihood for undetectable adulteration. This study utilizes a comprehensive set of authentic samples for ...
DOI:
10.1016/j.foodcont.2022.109277

16. Exogenous spermidine and calcium alleviate waterlogging stress in cherry tomato at the seedling stage

Author:
Congcong Liu; Chaojie Lan; Changzhen Li; Changjiang Li; Jiaquan Huang
Source:
Scientia horticulturae 2023 v.307 pp. 111504
ISSN:
0304-4238
Subject:
Solanum lycopersicum; aerenchyma; autumn; calcium; cherry tomatoes; cultivars; dry matter accumulation; peroxidase; photochemistry; photosynthesis; plant height; protective effect; rain; seedlings; spermidine; sugars; superoxide anion
Abstract:
... The cherry tomato (Solanum lycopersicum L.) seedling stage frequently experiences waterlogging due to heavy autumn rainfall in tropical areas, which impairs cherry tomato growth and development. In this study, we investigated the effects of exogenous spermidine and calcium on the morphological, physiological and biochemical traits of two popular cherry tomato cultivars (Hongfei6: flooding-insensit ...
DOI:
10.1016/j.scienta.2022.111504

17. Factors influencing the airborne sporangia concentration of Phytophthora infestans and its relationship with potato disease severity

Author:
L. Meno; I.K. Abuley; O. Escuredo; M.C. Seijo
Source:
Scientia horticulturae 2023 v.307 pp. 111520
ISSN:
0304-4238
Subject:
Phytophthora infestans; air; cultivars; disease severity; inoculum; pathogens; phenology; potatoes; relative humidity; risk; sporangia; spores; temperature
Abstract:
... Forecasting systems are widely used to predict the application of fungicides for managing late blight. However, airborne inoculum has rarely been included in these forecasting systems. Monitoring the sporangia in crop environments may offer an opportunity to improve late blight forecast systems by integrating pathogen pressure. Hence, this experiment aiming to analyze relationships between weather ...
DOI:
10.1016/j.scienta.2022.111520

18. Fruit morphological and nutritional quality features of goji berry (Lycium barbarum L.) during fruit development

Author:
Yaping Ma; Zhuangji Wang; Yunmao Li; Xuerui Feng; Lihua Song; Handong Gao; Bing Cao
Source:
Scientia horticulturae 2023 v.308 pp. 111555
ISSN:
0304-4238
Subject:
Lycium barbarum; betaine; cultivars; fertilizers; flavonoids; flowering; fructose; fruiting; fruits; galactose; growth models; nutritive value; polysaccharides; principal component analysis; sucrose; sugar content
Abstract:
... Goji berry (Lycium barbarum L.) is one of the most pivotal economic crops with an exceptional nutritional value. Based on its high global consumption, understanding the fruit growth patterns and nutrient accumulation at each developmental stage is crucial for the field and production management of high-quality goji berry cultivars. In this study, a fruit growth and development model of goji berry ...
DOI:
10.1016/j.scienta.2022.111555

19. Generation of low-cadmium rice germplasms via knockout of OsLCD using CRISPR/Cas9

Author:
Huamei Chen; Rong Ye; Ying Liang; Shuchang Zhang; Xiulian Liu; Chongjun Sun; Fangbai Li; Jicai Yi
Source:
Journal of environmental sciences (China) 2023 v.126 pp. 138-152
ISSN:
1001-0742
Subject:
CRISPR-Cas systems; brown rice; cadmium; cultivars; genes; germplasm; hydroponics; mutants; paddies; plant growth; rice straw; seedlings; China
Abstract:
... The OsLCD gene, which has been implicated in cadmium (Cd) accumulation in rice, might be a useful target for CRISPR/Cas9 editing. However, the effects of OsLCD gene editing on Cd accumulation, plant growth, and yield traits remain unknown. Here, we used CRISPR/Cas9 to generate oslcd single mutants from indica and japonica rice cultivars. We also generated osnramp5 single mutants and oslcd osnramp5 ...
DOI:
10.1016/j.jes.2022.05.047

20. Genetics of novel leaf curl virus disease resistant pepper genotypes and antioxidative profile analysis of their progenies

Author:
Tejpal Singh Sran; Salesh Kumar Jindal; Abhishek Sharma; Neena Chawla
Source:
Scientia horticulturae 2023 v.308 pp. 111563
ISSN:
0304-4238
Subject:
Bemisia tabaci; Chilli leaf curl virus; ascorbate peroxidase; catechol oxidase; cultivars; disease resistance; genotype; leaf curling; pepper; peroxidase; phenylalanine ammonia-lyase; principal component analysis; recessive genes; superoxide dismutase; sweet peppers; tyrosine ammonia-lyase; viruses
Abstract:
... Pepper/Chilli leaf curl virus disease (PepLCVD/ChiLCVD) is the most destructive disease of pepper that seriously reduced pepper production. The LCVD is transmitted by vector whitefly (Bemisia tabaci) so efficiently that even single whitefly is able to transmit the virus. The effective way to manage the LCVD in pepper is to introduce LCVD resistance into agronomically desired cultivars, but the lac ...
DOI:
10.1016/j.scienta.2022.111563

21. Genome-wide characterization and expression analysis of GRAS genes in carmine radish (Raphanus sativus L.)

Author:
Jian Gao; Zhangfei Zheng; Siyi Chen; Chuanyi Wang; Fabo Chen; Hua Peng; Xia Song; Wenbo Li
Source:
Scientia horticulturae 2023 v.308 pp. 111532
ISSN:
0304-4238
Subject:
Raphanus sativus; bioinformatics; cultivars; genes; gibberellins; growth and development; heavy metals; metabolism; metal tolerance; phylogeny; plant growth; radishes; signal transduction; transcriptome
Abstract:
... GRAS (gibberellin acid insensitive, repressor of GAI, and scarecrow) genes are important regulators of plant growth and development, secondary metabolism, stress and signal transduction. Carmine radish (Raphanus sativus L.) is a well-known red radish pigment container that is cultivated in Fuling, Chongqing city. To investigate the potential functions of GRAS transcription factors in carmine radis ...
DOI:
10.1016/j.scienta.2022.111532

22. Genome-wide identification of RNA editing sites in chloroplast transcripts and multiple organellar RNA editing factors in tea plant (Camellia sinensis L.): Insights into the albinism mechanism of tea leaves

Author:
Yuxin Zhao; Ruoshi Gao; Zhen Zhao; Shunkai Hu; Rui Han; Anburaj Jeyaraj; Emmanuel Arkorful; Xinghui Li; Xuan Chen
Source:
Gene 2023 v.848 pp. 146898
ISSN:
0378-1119
Subject:
Camellia sinensis; RNA; albino; chloroplast genome; chloroplasts; chromosomes; cultivars; genes; models; tea
Abstract:
... RNA editing is a post-transcriptional modification process, the chloroplast genes of which are involved in the process of chloroplast development in plant. However, the RNA editing sites of chloroplast genes remains unknown. In this study, we identified 39 RNA editing sites in 18 chloroplast genes from chloroplast genome of C. sinensis. Furthermore, the feature, structures and specificity of RNA e ...
DOI:
10.1016/j.gene.2022.146898

23. Integrated multi-omic analyses on yellow Flammulina filiformis cultivar reveal postharvest oxidative damage responses

Author:
Yu Fu; Hao Tan; Bo Wang; Weihong Peng; Qun Sun; Yang Yu
Source:
Postharvest biology and technology 2023 v.195 pp. 112111
ISSN:
0925-5214
Subject:
DNA; Flammulina; biosynthesis; catechol oxidase; cell senescence; cultivars; genome; laccase; melanin; mushrooms; oxidative phosphorylation; oxygen; proteolysis; proteome; proteomics; technology; transcriptome; transcriptomics; tyrosine
Abstract:
... Yellow cultivars of Flammulina filiformis are prone to browning, which causes significant yearly loss. This study investigated the critical factors involved and revealed that oxygen plays an essential role in the browning process. Integrated multi-omic analyses, including genome sequencing, transcriptome profiling, and 4D label-free proteome quantification, were incorporated to dissect essential g ...
DOI:
10.1016/j.postharvbio.2022.112111

24. Integrated transcriptome and metabolome analysis unveiled the mechanisms of xenia effect and the role of different pollens on aroma formation in ‘Yali’ pear (Pyrus bretschneideri Rehd)

Author:
Wanjun Liu; Ying Zhang; Li Wang; Bilal Ahmad; Xiaoxin Shi; Yan Ren; Chen Liang; Xiangkun Zhang; Yuxing Zhang; Guoqiang Du
Source:
Scientia horticulturae 2023 v.307 pp. 111503
ISSN:
0304-4238
Subject:
Pyrus bretschneideri; biosynthesis; cultivars; ethylene; ethylene signaling pathway; flavor; gene expression regulation; hybrids; metabolites; metabolome; metabolomics; nerolidol; odors; pears; phenotype; pollen; pollination; pollinators; transcriptome; trees
Abstract:
... The flavor of ‘Yali’ pear fruits has substantially declined recently as a result of poor pollination tree selection. Xenia effect is a powerful mechanism for regulating aroma production. To study the effect of different pollens on aroma quality and the molecular basis of xenia effect in ‘Yali’ pear fruits, ‘Hongnanguo’ and ‘Xuehuali’ were used as pollinizers, and the hybrid fruits were named YH an ...
DOI:
10.1016/j.scienta.2022.111503

25. Is Tritordeum (×Tritordeum martinii A. Pujadas, nothosp. nov.) grain a potentially useful source of essential minerals in the human diet?

Author:
Elżbieta Suchowilska; Wolfgang Kandler; Marian Wiwart; Rudolf Krska
Source:
Journal of food composition and analysis 2023 v.115 pp. 104874
ISSN:
0889-1575
Subject:
barley; cadmium; carotenoids; cobalt; copper; cultivars; durum wheat; food composition; human nutrition; lead; magnesium; mineral content; polyphenols; potassium; seeds; zinc
Abstract:
... Tritordeum grain is known for its high content of protein, carotenoids and polyphenols, but its mineral composition has not been analyzed to date. The experimental material comprised 11 breeding lines of Tritordeum, two reference cultivars of durum wheat, and one hulless barley cultivar. The thousand kernel weight (TKW) of the studied Tritordeum lines was 23% lower than in durum wheat and more tha ...
DOI:
10.1016/j.jfca.2022.104874

26. Lactic acid fermentation of osmo-dehydrated onion

Author:
Katarzyna Grzelak-Błaszczyk; Andrzej Czarnecki; Robert Klewicki; Maria Grzegorzewska; Elżbieta Klewicka
Source:
Food chemistry 2023 v.399 pp. 133954
ISSN:
0308-8146
Subject:
cultivars; food chemistry; fructooligosaccharides; isomers; lactic acid; lactic fermentation; onions; osmotic treatment; polyphenols; sodium chloride; sucrose
Abstract:
... The aim of the study was to determine the effect of osmoconcentration in a sucrose and sodium chloride solution on the efficiency of lactic fermentation and the content of polyphenols and oligosaccharides in yellow and red onion varieties: Alonso, Hysky, Hystore, and Red Lady. In most cases, no negative effect of onion dehydration was noted on the growth or number of the bacteria tested. Osmotic d ...
DOI:
10.1016/j.foodchem.2022.133954

27. Low jasmonic acid accumulation causes the defect in the tepal expansion in double-flowered green lily cultivar, ‘Doubleen’

Author:
Takuya Fukasawa; Mikiko Kojima; Yumiko Takebayashi; Hitoshi Sakakibara; Ken-ichi Matsushima; Ken-ichiro Yasuba; Yuichi Yoshida; Tanjuro Goto; Yoshikuni Kitamura
Source:
Scientia horticulturae 2023 v.308 pp. 111539
ISSN:
0304-4238
Subject:
biosynthesis; cultivars; flower tepals; jasmonic acid; methyl jasmonate; mutants; phenotype; pigmentation; pistil
Abstract:
... In this study, the mechanisms underlying green flower phenotype of a lily cultivar, ‘Doubleen’, was investigated focusing on jasmonic acid (JA) accumulation. ‘Doubleen’ is a mutant lily cultivar derived from ‘Yelloween’ and has unexpanded, non-pigmented green tepals but lacks the stamen and carpel. ‘Doubleen’ was treated with methyl jasmonate (MeJA) to investigate the subsequent change in floral o ...
DOI:
10.1016/j.scienta.2022.111539

28. Metabolic profiling reveals genotype-associated alterations in carotenoid content during banana postharvest ripening

Author:
Ou Sheng; Zhibin Yin; Wenjie Huang; Mengyu Chen; Mingyi Du; Qian Kong; Alisdair R. Fernie; Ganjun Yi; Shijuan Yan
Source:
Food chemistry 2023 v.403 pp. 134380
ISSN:
0308-8146
Subject:
bananas; carotenoids; cultivars; food chemistry; genome; genotype; glycolysis; health promotion; metabolites; metabolomics; pulp; tricarboxylic acid cycle
Abstract:
... Banana fruits have attracted considerable attention for health-promoting effects attributed to ubiquitous functional metabolites. However, genotype-dependent accumulation patterns of carotenoids in banana remain largely unclear. Here, we performed a systematic metabolomic investigation of 18 banana cultivars of the AAA, AAB, or ABB genome groups. Our results indicate that the levels of soluble sug ...
DOI:
10.1016/j.foodchem.2022.134380

29. Monitoring of pesticide and some metal residues in Mazafati date fruit cultivar and risk assessment to the health

Author:
Parisa Jafarian Asl; Razieh Niazmand; Bibi Marzieh Razavizadeh; Monireh Alsadat Shakeri; Moslem Jahani
Source:
Journal of food composition and analysis 2023 v.115 pp. 104917
ISSN:
0889-1575
Subject:
Phoenix dactylifera; absorption; acceptable daily intake; average daily intake; chlorpyrifos; consciousness; cultivars; dates (fruit); food composition; human health; irrigation water; malathion; mass spectrometry; pollution; risk; soil; sweetness; Iran
Abstract:
... Metals and pesticides pose risk to human health if accumulated in date fruits eaten for their distinctive sweetness and beneficial minerals. The present study evaluated the concentrations of metals and pesticides in Mazafati date fruit, soil, and irrigation water from three locations of Kerman province in Iran to show potential pollution hazards to consumers of date fruit in Iran. Levels of pestic ...
DOI:
10.1016/j.jfca.2022.104917

30. Multi-microscopy techniques combined with FT-IR spectroscopy reveals the histological and biochemical causes leading to fruit texture difference in oriental melon (Cucumis melo var. Makuwa Makino)

Author:
Haobin Pan; Meng Li; Tao Liu; Hongyan Qi
Source:
Food chemistry 2023 v.402 pp. 134229
ISSN:
0308-8146
Subject:
Cucumis melo; Fourier transform infrared spectroscopy; cell adhesion; cell walls; cultivars; food chemistry; fruit texture; hemicellulose; histology; melons; polygalacturonic acid; water solubility
Abstract:
... Multi-microscopy techniques and Fourier transform infrared (FT-IR) spectroscopy were used in this study to investigate the intrinsic causes leading to fruit texture difference between two cultivars of oriental melon ‘HDB’ (crisp) and ‘HPM’ (mealy). On the histological aspect, orderly arranged regular-shaped cells with tissue natural fracture pattern showed cell rupture in ‘HDB’ versus loosely arra ...
DOI:
10.1016/j.foodchem.2022.134229

31. Non-destructive evaluation of the edible rate for pomelo using X-ray imaging method

Author:
Yuchen Zhang; Yangyang Lin; Hao Tian; Shijie Tian; Huirong Xu
Source:
Food control 2023 v.144 pp. 109358
ISSN:
0956-7135
Subject:
X-radiation; consumer satisfaction; cultivars; discriminant analysis; food safety; hybrids; models; prediction; prices; pummelos; quantitative analysis; regression analysis
Abstract:
... Flesh content of pomelos sometimes does not match the price due to thick peel, which reduces their commercial value and consumer satisfaction. This study demonstrated the potential use of X-ray imaging method for non-destructive evaluation of the edible rate and the flesh content of ‘Hongrou’ pomelos and ‘Guanxi’ pomelos. An adaptive threshold segmentation method was used to segment the X-ray imag ...
DOI:
10.1016/j.foodcont.2022.109358

32. Overexpression of mango MiMFT inhibits seed germination and enhances abiotic stress tolerance in transgenic Arabidopsis

Author:
Ting-ting Lu; Zhi-yi Fan; Xin-hua He; Hai-xia Yu; Rong-zhen Liang; Xing Huang; Yi-li Zhang; Jia-wei Zhu; Jin-ying Wang; Cong Luo
Source:
Scientia horticulturae 2023 v.307 pp. 111495
ISSN:
0304-4238
Subject:
Arabidopsis; abiotic stress; abscisic acid; cultivars; drought tolerance; fluorescence; gene expression; genes; genetically modified organisms; mangoes; polyethylene glycol; seed development; seed germination; stress response; stress tolerance
Abstract:
... Mother of FT and TFL1 (MFT) is a member of the phosphatidylethanolamine-binding protein (PEBP) family, which plays important roles in seed development, the stress response, and flowering time regulation. In the present study, the MFT homologous gene MiMFT was identified in mango cultivar ‘SiJiMi’. The promoter of MiMFT contained phytohormone-, plant growth-, plant development-, and abiotic stress- ...
DOI:
10.1016/j.scienta.2022.111495

33. Physio-biochemical responses of grafted tomatoes differing in thermotolerance to heat stress and recovery

Author:
Chungkeun Lee; Joshua T. Harvey; Kuan Qin; Daniel I. Leskovar
Source:
Scientia horticulturae 2023 v.308 pp. 111546
ISSN:
0304-4238
Subject:
Solanum lycopersicum; antioxidant enzymes; ascorbate peroxidase; carotenoids; catalase; chlorophyll; cultivars; electrolyte leakage; glutathione-disulfide reductase; heat; heat stress; heat tolerance; heat treatment; leaves; malondialdehyde; peroxidase; proline; rootstocks; superoxide dismutase; tomatoes; vegetative growth
Abstract:
... The aim of this study was to evaluate the physiological and biochemical heat responses of grafted tomato (Solanum lycopersicum L.) seedlings and their changes during the post-stress recovery period. Heat-tolerant ‘Celebrity’ and heat-sensitive ‘Arkansas Traveler’ tomatoes were grafted onto a commercial ‘Maxifort’ rootstock, and transplants were grown in growth chambers for 14 days of heat treatmen ...
DOI:
10.1016/j.scienta.2022.111546

34. Physiological and proteomic analyses of Malus crabapples exposed to long-term warming and short-term heat shock treatments reveal the response characteristics of photosynthetic apparatus

Author:
Tao Wang; Yingli Ma; Yanwei Zhou; Lingyu Li; Donghuan Xu; Siqian Luo; Weibing Zhuang; Wangxiang Zhang; Yinfeng Xie
Source:
Scientia horticulturae 2023 v.308 pp. 111565
ISSN:
0304-4238
Subject:
Malus; absorption; air temperature; carbon dioxide; cultivars; electron transfer; energy; growth and development; heat stress; photosynthesis; proteomics; summer
Abstract:
... Malus crabapples are precious woody plants with unique ornamental and applied values. Their weak photosynthetic performance in subtropical summer disturbs the normal growth and development, but the underlying mechanism remains unclear. To facilitate their local cultivation, the differences in photosynthetic capacity between six Malus cultivars in subtropical regions from June to September as well ...
DOI:
10.1016/j.scienta.2022.111565

35. Physiological and transcriptomic analysis reveals the postharvest ripening differences between “Nantianhuang” and “Brazilian” banana fruit

Author:
Jiao Chen; Yixing Li; Fenfang Li; Debao Yuan; Keqian Hong
Source:
Postharvest biology and technology 2023 v.195 pp. 112138
ISSN:
0925-5214
Subject:
Fusarium wilt; aminocyclopropanecarboxylate oxidase; bananas; cell respiration; climacteric fruits; cultivars; ethylene production; firmness; fruit quality; gene expression; industry; malondialdehyde; pectinesterase; polygalacturonase; starch; technology; transcriptome; transcriptomics
Abstract:
... Banana, as a typical climacteric fruit, undergoes a ripening process which impacts fruit quality. The Nantianhuang (NTH) banana fruit is a new cultivar resistant to Fusarium wilt, whose physiological characteristics and regulation mechanisms of fruit ripening are not clear. Ripening physiology and the related genes of the NTH fruit were compared with the Brazilian banana (BX) and investigated in t ...
DOI:
10.1016/j.postharvbio.2022.112138

36. Plant cultivar determined bacterial community and potential risk of antibiotic resistance gene spread in the phyllosphere

Author:
Xiaoting Fan; Jianqiang Su; Shuyidan Zhou; Xinli An; Hu Li
Source:
Journal of environmental sciences (China) 2023 v.127 pp. 508-518
ISSN:
1001-0742
Subject:
antibiotic resistance; antibiotic resistance genes; bacterial communities; cilantro; cultivars; horizontal gene transfer; human health; humans; hygiene; microbiome; phyllosphere; quantitative polymerase chain reaction; risk; vegetables; China
Abstract:
... The global increased antibiotic resistance level in pathogenic microbes has posed a significant threat to human health. Fresh vegetables have been recognized to be an important vehicle of antibiotic resistance genes (ARGs) from environments to human beings. Phyllosphere ARGs have been indicated to be changed with plant species, yet the influence of plant cultivar on the phyllospheric resistome is ...
DOI:
10.1016/j.jes.2022.06.006

37. Potential of air-currents assisted particle separation (ACAPS) technology for hybrid fractionation of clean-label faba bean (Vicia faba L.) protein

Author:
Brasathe Jeganathan; Jun Gao; Feral Temelli; Thava Vasanthan
Source:
Journal of food engineering 2023 v.339 pp. 111265
ISSN:
0260-8774
Subject:
chemical composition; coproducts; cultivars; dietary fiber; faba beans; fractionation; hulling; hybrids; particle size; starch
Abstract:
... Air-currents assisted particle separation (ACAPS) of faba beans prior to wet separation was evaluated for its impact on chemical composition, yield and recovery of protein, starch and dietary fibre, and protein secondary structural changes. The protein and dietary fibre contents of faba bean cultivars Snowbird and Athena were positively correlated (r = 0.9, P < 0.0001) with the increasing particle ...
DOI:
10.1016/j.jfoodeng.2022.111265

38. Precipitation controls the annual net primary productivity in sown pastures across a precipitation gradient in dry subtropical Chaco

Author:
José M. Lizzi; Martín F. Garbulsky
Source:
Journal of arid environments 2023 v.208 pp. 104863
ISSN:
0140-1963
Subject:
Cenchrus ciliaris; Megathyrsus maximus; atmospheric precipitation; biomass; cultivars; forage; forage yield; indigenous species; net primary productivity; pastures; temporal variation; water use efficiency; Argentina
Abstract:
... Exotic pasture species are increasingly replacing native vegetation in subtropical areas because of their potential to increase forage yields. However, there is a scarce analysis of the relationship between forage yield and mean annual precipitation across regional gradients. We analyzed at a regional scale the temporal relationship between the aboveground net primary productivity (ANPP) and the p ...
DOI:
10.1016/j.jaridenv.2022.104863

39. Recruitment of specific microbes through exudates affects cadmium activation and accumulation in Brassica napus

Author:
Songwei Wu; Kongjie Wu; Libiao Shi; Xuecheng Sun; Qiling Tan; Chengxiao Hu
Source:
Journal of hazardous materials 2023 v.442 pp. 130066
ISSN:
0304-3894
Subject:
Altererythrobacter; Brassica napus; Flavobacterium; Sphingomonas; abiotic stress; acetaminophen; allicin; cadmium; carboxylic acids; cultivars; cysteine; metabolome; microbiome; pH; rhizosphere; secretion; soil
Abstract:
... Exploration of the mechanisms of cadmium (Cd) activation mediated by the rhizosphere process is important to advance our understanding of Cd accumulation in plants. In this study, two oilseed rape cultivars (L338, L351) with varied Cd accumulation traits were applied and the responses of their rhizosphere ecology to Cd stress were investigated by metabolome and microbiome. The results showed that ...
DOI:
10.1016/j.jhazmat.2022.130066

40. Salinity elevates Cd bioaccumulation of sea rice cultured under co-exposure of cadmium and salt

Author:
Xu Yang; Jiachun Li; Yuze Zheng; Huashou Li; Rongliang Qiu
Source:
Journal of environmental sciences (China) 2023 v.126 pp. 602-611
ISSN:
1001-0742
Subject:
bioaccumulation; cadmium; cultivars; hydroponics; oxidative stress; phytoremediation; rice; saline soils; salinity; salt stress; salt tolerance; sustainable agriculture; synergism; toxicity; China
Abstract:
... Salt-tolerant rice (sea rice) is a key cultivar for increasing rice yields in salinity soil. The co-existence of salinity and cadmium (Cd) toxicities in the plant-soil system has become a great challenge for sustainable agriculture, especially in some estuaries and coastal areas. However, little information is available on the Cd accumulating features of sea rice under the co-stress of Cd and sali ...
DOI:
10.1016/j.jes.2022.05.053

41. Selenate fertilization of sorghum via foliar application and its effect on nutrient content and antioxidant metabolism

Author:
Patriciani Estela Cipriano; Rodrigo Fonseca da Silva; Fabio Aurélio Dias Martins; Alexandre Boari de Lima; Cynthia de Oliveira; Valdemar Faquin; Luiz Roberto Guimarães Guilherme
Source:
Journal of food composition and analysis 2023 v.115 pp. 104865
ISSN:
0889-1575
Subject:
absorption; antioxidants; ascorbate peroxidase; biofortification; catalase; cultivars; foliar application; food composition; grain yield; ingestion; lipid peroxidation; metabolism; mineral content; nutrient content; selenium; sodium selenate; staple foods
Abstract:
... Since sorghum is the staple food for millions of people, coinciding with areas where selenium (Se) deficiency occurs, biofortification with Se in sorghum can considerably improve Se intake in humans living in these areas. In this study, the objective was to evaluate the response of sorghum plants to Se biofortification and the effect of Se foliar application through sodium selenate on grain yield, ...
DOI:
10.1016/j.jfca.2022.104865

42. Strangulation and IBA treatments as an effective method to propagate tree peonies, Paeonia suffruticosa

Author:
Mengyu Xie; Yumeng Jiang; Ke Xu; Wei Guo; Tao Yuan
Source:
Scientia horticulturae 2023 v.307 pp. 111487
ISSN:
0304-4238
Subject:
Paeonia suffruticosa; cultivars; trees; China
Abstract:
... The tree peony (Paeonia suffruticosa Andr.) is a deciduous woody perennial endemic to Central Plains, Northwest, and Southern Yangtse, China, and is loved by the general public, horticulturists and gardeners all over the world. Tree peonies cultivars are usually propagated vegetatively by grafting and division; however, these methods are inefficient for mass-propagation. Two stem wounding methods ...
DOI:
10.1016/j.scienta.2022.111487

43. VIS-NIR spectroscopy for detection of citrus core rot caused by Alternaria alternata

Author:
Narges Ghanei Ghooshkhaneh; Mahmood Reza Golzarian; Kaveh Mollazade
Source:
Food control 2023 v.144 pp. 109320
ISSN:
0956-7135
Subject:
Alternaria alternata; Citrus; cultivars; food safety; fruits; fungi; industry; principal component analysis; reflectance; spectrometers; spectroscopy; support vector machines
Abstract:
... Non-destructive identification of the fungal disease has great importance as one of the challenges of the citrus post-harvest industry. In order to identify the fungal disease of Alternaria alternata, which occurred internally, the reflectance spectra were collected in 3 areas of the stem-end, equatorial and stylar-end of healthy and fungus-infected oranges using VIS-NIR spectrometer (400–1100 nm) ...
DOI:
10.1016/j.foodcont.2022.109320

44. A global analysis of dry matter accumulation and allocation for maize yield breakthrough from 1.0 to 25.0 Mg ha−1

Author:
Guangzhou Liu; Yunshan Yang; Xiaoxia Guo; Wanmao Liu; Ruizhi Xie; Bo Ming; Jun Xue; Keru Wang; Shaokun Li; Peng Hou
Source:
Resources, conservation, and recycling 2023 v.188 pp. 106656
ISSN:
0921-3449
Subject:
Zea mays; corn; cultivars; dry matter accumulation; environmental sustainability; field experimentation; food crops; food security; grain yield; harvest index; leaf area index; China
Abstract:
... Feeding a growing population requires improving crop yield without compromising the environment. Maize (Zea mays L.) is the largest food crop in the world. Identifying underlying drivers that increase maize yield is not only important for food security but also high resources use efficiency and environmental sustainability. Dry matter (DM) accumulation and its allocation to kernels are key factors ...
DOI:
10.1016/j.resconrec.2022.106656

45. The quinoa variety influences the nutritional and antioxidant profile rather than the geographic factors

Author:
D. Pedrali; L. Giupponi; R. De la Peña-Armada; M.J. Villanueva-Suárez; I. Mateos-Aparicio
Source:
Food chemistry 2023 v.402 pp. 133531
ISSN:
0308-8146
Subject:
Chenopodium quinoa; antioxidant activity; antioxidants; cultivars; dietary fiber; food chemistry; genetic variation; nutrient content; polyphenols; pseudocereals; Andes region; Spain
Abstract:
... Quinoa (Chenopodium quinoa Willd.) is attracting worldwide attention due to its nutritional and biological properties. Nowadays, this pseudocereal is cultivated worldwide in different environmental conditions. This work evaluates the nutritional profile, polyphenol content and antioxidant capacity of five quinoa cultivars (Negra Collana, Chullpi Real, Salcedo Inia, Pasankalla and Kancolla) from Sp ...
DOI:
10.1016/j.foodchem.2022.133531

46. The seasonal progression of the reproductive phenology of two southern highbush blueberry (V. corymbosum L. interspecific hybrids) cultivars in the Western Cape, South Africa

Author:
Juan Steyn; Elmi Lötze; E.W. Hoffman
Source:
Scientia horticulturae 2023 v.307 pp. 111493
ISSN:
0304-4238
Subject:
Mediterranean climate; Vaccinium corymbosum; blueberries; budbreak; cultivars; flower buds; flowers; fruits; phenology; rivers; South Africa
Abstract:
... The objective of this study was to evaluate the timing and duration of selected flower bud phenological stages of two southern highbush blueberry (SHB) cultivars in a Mediterranean climate to optimize the management of commercial production systems. The experiment was conducted in commercial orchards during the 2020 growing season, in the Hex River and Wolseley production areas, Western Cape, Sout ...
DOI:
10.1016/j.scienta.2022.111493

47. β-Carotene and lutein accumulation, and carotenoid biosynthetic gene expression during fruit development and fruit ripening of A genome banana

Author:
Petcharat Netlak; Ratri Boonruangrod; Charles Ampomah-Dwamena; Andrew C. Allan; Wachiraya Imsabai
Source:
Scientia horticulturae 2023 v.307 pp. 111484
ISSN:
0304-4238
Subject:
Musa; bananas; biosynthesis; color; cultivars; diploidy; fruiting; fruits; gene expression; gene expression regulation; genes; intraspecific hybridization; lutein; pulp; triploidy
Abstract:
... Bananas (Musa spp.) are an important source of pro-vitamin A, derived from carotenoids. Some cultivated bananas originated from intra-specific hybridization resulting in genotypes which are diploid (AA) and triploid (AAA) genomes that are the most important bananas for desserts. The accumulation of carotenoids and transcripts of genes related to carotenoid biosynthesis during fruit development and ...
DOI:
10.1016/j.scienta.2022.111484

48. β-ketoacyl-CoA synthase improves the drought tolerance of root restricted grown grapevines by regulating the cuticular wax biosynthesis

Author:
Boyang Liu; Yanli Sun; Xiangyi Li; Dinghan Guo; Liping Zhao; Chao Ma; Lei Wang; Shiping Wang
Source:
Scientia horticulturae 2023 v.307 pp. 111494
ISSN:
0304-4238
Subject:
Arabidopsis; Vitis; biosynthesis; cultivars; drought; drought tolerance; endoplasmic reticulum; epicuticular wax; fruits; genome; grapes; transcriptomics; water stress
Abstract:
... Drought stress limits fruit ripening and quality of grape cultivar, particularly with the use of root restriction. However, the mechanism involved in the molecular response to water deficit concomitant to agriculture adjustment remains poorly understood. In the present study, the regulation of two grape β-ketoacyl-CoA synthase (KCS) genes obtained with transcriptome analysis whose expression is si ...
DOI:
10.1016/j.scienta.2022.111494

49. 1-methylcyclopropylene or methyl jasmonate-induced chilling tolerance in a stony hard peach cultivar

Author:
Lufan Wang; Xiaohan Yang; Binger Dai; Yuxuan Wang; Xijie Du; Chen Huan; Xiaolin Zheng
Source:
Scientia horticulturae 2022 v.304 pp. 111279
ISSN:
0304-4238
Subject:
1-methylcyclopropene; cold storage; cold tolerance; cultivars; energy; energy metabolism; methyl jasmonate; mitochondria; peaches; sucrose
Abstract:
... Chilling injury (CI) is a severe problem for peach fruit during cold storage. Application of 1-methylcyclopropylene (1-MCP) or methyl jasmonate (MeJA),can alleviate CI in melting flesh peach fruit. However, no information was available about 1-MCP or MeJA on chilling tolerance in stony hard peach fruit and their regulatory mechanisms. In this study, the effects of 10 μmol L⁻¹ 1-MCP or 10 μmol L⁻¹ ...
DOI:
10.1016/j.scienta.2022.111279

50. 12W932-349 Soft red winter wheat

Author:
Lily Tamburic-Ilincic
Source:
Canadian journal of plant science 2022 v.102 no.2 pp. 484-487
ISSN:
1918-1833
Subject:
Fusarium head blight; Triticum aestivum; cultivars; grain yield; pastries; soft red winter wheat; winter wheat; Ontario
Abstract:
... 12W932-349 is a soft red winter wheat (Triticum aestivum L.) cultivar registered for Ontario, Canada. It has high grain yield with good pastry quality and is moderately resistant to Fusarium head blight. 12W932-349 is well adapted for the winter wheat growing areas of Ontario. ...
DOI:
10.1139/CJPS-2021-0088