U.S. flag

An official website of the United States government

Dot gov

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Https

Secure .gov websites use HTTPS
A lock ( ) or https:// means you’ve safely connected to the .gov website. Share sensitive information only on official, secure websites.

PubAg

Main content area

You searched for: Subject falling number Remove constraint Subject: falling number Subject crops Remove constraint Subject: crops Subject term falling number Remove constraint Subject term: falling number Text Availability Citation in PubAg Remove constraint Text Availability: Citation in PubAg
Start Over

Search

3  Search Results

1 - 3 of 3
Number of results to display per page

Search Results

1. Effects of sharp eyespot (Rhizoctonia cerealis) on yield and grain quality of winter wheat

Author:
Grzegorz Lemańczyk; Hanna Kwaśna
Source:
European journal of plant pathology 2013 v.135 no.1 pp. 187-200
ISSN:
0929-1873
Subject:
Alternaria alternata; Rhizoctonia cerealis; crops; falling number; fungi; gluten; grain protein; grain yield; shoots; stems; winter wheat; Poland
Abstract:
... Sharp eyespot caused by Rhizoctonia cerealis was assessed in four winter wheat crops surveyed at four locations in north-central Poland in 2006–2009. At the four locations symptoms developed on 41.9–67.7 % of shoots of all plants (average of 4 years) and on 49–73.5 % of shoots of diseased plants (average of 4 years). Slight (category 1) disease was most frequent, occurring on 24.4–41.3 % of shoots ...
DOI:
10.1007/s10658-012-0077-3

2. Influence of the degree of fusariosis on technological traits of wheat grain

Author:
Siuda, Ryszard; Grabowski, Andrzej; Lenc, Leszek; Ralcewicz, Maria; Spychaj‐Fabisiak, Ewa
Source:
International journal of food science & technology 2010 v.45 no.12 pp. 2596-2604
ISSN:
0950-5423
Subject:
Fusarium culmorum; crops; cultivars; falling number; gluten; protein content; seeds; starch; wheat
Abstract:
... The paper aims to enlarge the current knowledge about the dependence of technological traits of wheat grain on its degree of infestation (DI) with fusariosis. Samples of grain of four wheat cultivars were obtained from naturally grown crops (control) and from crops inoculated with Fusarium culmorum from which three degrees of kernel infestation were selected. Samples were determined for thousand k ...
DOI:
10.1111/j.1365-2621.2010.02438.x

3. Wheat yield and quality as influenced by reduced tillage in organic farming

Author:
Joséphine Peigné; Monika Messmer; Anne Aveline; Alfred Berner; Paul Mäder; Marina Carcea; Valentina Narducci; Marie-Françoise Samson; Ingrid K. Thomsen; Florian Celette; Christophe David
Source:
Organic agriculture 2014 v.4 no.1 pp. 1-13
ISSN:
1879-4238
Subject:
baking; baking quality; crop-weed competition; crops; deoxynivalenol; energy costs; falling number; farmers; gliadin; gluten; glutenins; grain yield; humans; labor; mineralization; nitrogen; organic production; plowing; protein content; reduced tillage; soil conservation; soil quality; soil structure; soil types; weather; weeds; winter wheat; France; Switzerland
Abstract:
... Organic farmers are interested in soil conservation by reduced tillage, techniques well known in conventional agriculture to protect soil quality and limit labor time and energy costs. However, organic farming and reduced tillage can modify weeds, soil structure, and thus soil nitrogen (N) mineralization which strongly influences wheat yield and quality. The main objectives of this study were to a ...
DOI:
10.1007/s13165-013-0055-x