Author: dallago / Subject: fish - PubAg Search Results

Author:: Bruno Stéfano Lima Dallago, et al. ; Fernanda Garcia Sampaio; Maria Lídia Carra; Claudio Martin Jonsson; Vitoria Teodoro Gonçalves; Genoefa Dal’Bo; Kátia Santos Damacena Nunes; José Henrique Valim; Sonia Claudia do Nascimento de Queiroz; Felix Guillermo Reyes Reyes; Show all 10 Authors
Source:: Bulletin of environmental contamination and toxicology 2016 v.97 no.4 pp. 528-535
ISSN:: 0007-4861
Subject:: Oreochromis niloticus; biomarkers; body weight; catalase; dietary exposure; fish; fish culture; glutathione transferase; hematologic tests; juveniles; lipid peroxidation; medicated feeds; oral administration; oxidative stress
Abstract:: ... Sulfamethazine (SMZ) is one of the most commonly used sulfonamide compounds in fish farming, and its physiological effects on fish are unknown. SMZ was administered to juvenile Nile tilapia (Oreochromis niloticus) at a dose level of 422 mg kg⁻¹ body weight, for a period of 11 days, via medicated feed. Fish were divided into two groups, the control group (CG) and the group fed with SMZ in feed. The ...
DOI:: 10.1007/s00128-016-1837-0
: https://doi.org/10.1007/s00128-016-1837-0

Author:: Bruno Stéfano Lima Dallago, et al. ; Renata Antunes Estaiano de Rezende; Michelly Pereira Soares; Fernanda Garcia Sampaio; Israel Luz Cardoso; Márcia Mayumi Ishikawa; Francisco Tadeu Rantin; Marta Cristina Teixeira Duarte; Show all 8 Authors
Source:: Fish & shellfish immunology 2021 v.114 pp. 293-300
ISSN:: 1050-4648
Subject:: Aeromonas hydrophila; Oreochromis niloticus; antibiotics; antioxidants; blood glucose; blood serum; catalase; dietary supplements; enrofloxacin; erythrocytes; experimental design; fish; glutathione transferase; growth performance; immunity; juveniles; lipid peroxidation; lysozyme; monocytes; neutrophils; oxidative stress; pepper; phytonutrients; rosemary; shellfish; thyme
Abstract:: ... Functional additives of natural origin included as dietary supplements have become an alternative to synthetic antibiotics to improve health and resistance to ecologically correct pathogenic diseases in fish farming. We tested whether incorporating a mixture of phytobiotics such as volatile oils of thyme, red thyme and pepper rosemary into the diet improves growth performance, oxidative stress, im ...
DOI:: 10.1016/j.fsi.2021.05.010
: https://doi.org/10.1016/j.fsi.2021.05.010

Author:: Bruno Stéfano Lima Dallago, et al. ; Fernanda Garcia Sampaio; Carlos A.S. Araújo; José Luiz Stech; João A. Lorenzzetti; Enner Alcântara; Marcos Eliseu Losekann; Diego Bedin Marin; Joaquim Antônio Dionísio Leão; Guilherme Wolff Bueno; Show all 10 Authors
Source:: Aquaculture reports 2021 v.20 pp. 100764
ISSN:: 2352-5134
Subject:: aquaculture; chlorophyll; data collection; dissolved oxygen; electrical conductivity; fish; fish production; pH; turbidity; water quality; water temperature
Abstract:: ... Aiming at the sustainability of aquaculture production, producers should adopt tools and protocols for environmental monitoring and management of these enterprises. There are currently issues concerning the efficacy of data collection procedures and limnological sampling at low frequency, which is widely used by managers and aquaculture surveillance agencies. In this context, the present study eva ...
DOI:: 10.1016/j.aqrep.2021.100764
: https://doi.org/10.1016/j.aqrep.2021.100764

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