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You searched for: Subject functional properties Remove constraint Subject: functional properties Subject humans Remove constraint Subject: humans Subject digestive system Remove constraint Subject: digestive system Subject Lactobacillus Remove constraint Subject: Lactobacillus Subject term functional properties Remove constraint Subject term: functional properties
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1. Human colonic microbiota modulation and branched chain fatty acids production affected by soy protein hydrolysate

Author:
Tolulope Joshua Ashaolu; Bandhita Saibandith; Chutha Takahashi Yupanqui; Santad Wichienchot
Source:
International journal of food science & technology 2019 v.54 no.1 pp. 141-148
ISSN:
0950-5423
Subject:
Bifidobacterium; Lactobacillus; batch fermentation; branched chain fatty acids; digestive system; functional foods; functional properties; humans; intestinal microorganisms; markets; short chain fatty acids; soy protein hydrolysates; soy protein isolate
Abstract:
... Several functional properties have been attributed to soy protein hydrolysates (SPHs); however, their gut fermentation needs to be investigated. This study aimed to determine the effect of hypo‐allergic pepsin‐educed SPH on the growth of gut microbiota, SCFA and BCFA production in a pH‐controlled, stirred, batch culture fermentation system compared with commercial SPH and soy protein isolate (SPI) ...
DOI:
10.1111/ijfs.13916

2. Rapid differentiation of Lactobacillus species via metabolic profiling

Author:
Kundi Yang; Mengyang Xu; Fanyi Zhong; Jiangjiang Zhu
Source:
Journal of microbiological methods 2018 v.154 pp. 147-155
ISSN:
0167-7012
Subject:
Lactobacillus; data quality; digestive system; functional properties; humans; lactic acid; lactic acid bacteria; metabolites; metabolomics; monitoring; probiotics; spectrometers; sugars
Abstract:
... Lactobacillus, the major genus of lactic acid bacteria group, plays functional roles in the human body, for example, convert sugars to lactic acid. They are the significant microbiota which can be found at a number of human body sites, such as the digestive system, urinary system, and genital system. A number of Lactobacillus species are often used as probiotics and can benefit host health when ad ...
DOI:
10.1016/j.mimet.2018.10.013