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- Author:
- Yarahmadi, Erfan, et al. ; Raeisi, Mojtaba; Tajik, Hossein; Aminzare, Majid; Sangin Abadi, Sirvan; Yarahmadi, Arman; Tepe, Bektas; Show all 7 Authors
- Source:
- Journal of essential oil-bearing plants 2016 v.19 no.7 pp. 1709-1720
- ISSN:
- 0976-5026
- Subject:
- Cinnamomum verum; EDTA (chelating agent); Escherichia coli; Listeria monocytogenes; Rosmarinus officinalis; Salmonella Typhimurium; Staphylococcus aureus; alpha-pinene; antibacterial properties; bacteria; camphor; cineole; cinnamon; corporations; essential oils; food pathogens; gas chromatography-mass spectrometry; hydrodistillation; nisin; rosemary
- Abstract:
- ... In this study, the role of nisin, monolaurin and EDTA in strengthening antibacterial effect of the Rosmarinus officinalis L . and Cinnamomum zeylanicum Blume essential oils were tested against foodborne pathogens including Escherichia coli , Salmonella typhimurium , Listeria monocytogenes and Staphylococcus aureus . The essential oils extracted by hydrodistillation and analyzed by gas chromatograp ...
- DOI:
- 10.1080/0972060X.2016.1141070
-
http://dx.doi.org/10.1080/0972060X.2016.1141070