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- Grün, Ingolf U, et al. Show all 4 Authors
- Plant foods for human nutrition 2017 v.72 no.1 pp. 88-95
- Azadirachta indica; acids; adsorbents; antioxidant activity; antioxidants; beverages; bitterness; color; food industry; ketones; leaves; medicinal plants; medicinal properties; polyphenols; quercetin; resins; sesquiterpenoids; solid phase extraction; taste; tea; trees; volatile compounds; India
- ... Bitterness reduction, especially of foods and beverages containing phytonutrients, is one of the biggest challenges in the food industry because bitterness has a deleterious effect on the taste profile of foods and beverages. Neem (Azadirachta indica A. Juss) is a medicinal tree, indigenous to the Indian-subcontinent, whose medicinal properties have led to it being heralded as the tree which is th ...