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- Smirnova, I. A.; Sereda, A. S.; Kostyleva, E. V.; Tsurikova, N. V.; Bushina, E. V.; Rozhkova, A. M.; Sinitsyn, A. P.
- Applied biochemistry and microbiology 2015 v.51 no.6 pp. 660-666
- aspergillopepsin, etc ; Penicillium; aspartic acid; fungi; genetic engineering; hydrolysis; physicochemical properties; proteolysis; wheat flour; xylanases; Show all 10 Subjects
- ... The producer of fungal penicillopepsin, an aspartate protease, has been created by genetic engineering. The biochemical and physicochemical properties of the penicillopepsin enzyme preparation obtained from the culture liquid of the producer were studied. Properties of the new enzyme preparation and the commercially available aspergillopepsin were compared. Their proteolytic activities were found ...