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1. Equine ovarian tissue viability after cryopreservation and in vitro culture

Author:
Gastal, G.D.A.; Aguiar, F.L.N.; Alves, B.G.; Alves, K.A.; de Tarso, S.G.S.; Ishak, G.M.; Cavinder, C.A.; Feugang, J.M.; Gastal, E.L.
Source:
Theriogenology 2017 v.97 pp. 139-147
ISSN:
0093-691X
Subject:
propylene glycol,   etc   ; DNA fragmentation; cryopreservation; cryoprotectants; dimethyl sulfoxide; ethylene glycol; female fertility; fluorescence; horses; in vitro culture; protein synthesis; thawing; viability; vitrification;     Show all 14 Subjects
Abstract:
... Ovarian tissue cryopreservation allows the preservation of the female fertility potential for an undetermined period. The objectives of this study were to compare the efficiency of cryoprotective agents (CPAs; dimethyl sulfoxide, DMSO; ethylene glycol, EG; and propylene glycol, PROH) using slow-freezing and vitrification methods, and evaluate the viability of cryopreserved equine ovarian tissue af ...
DOI:
10.1016/j.theriogenology.2017.04.029
Chorus Open Access:
10.1016/j.theriogenology.2017.04.029

2. Synthesis and Nanofiltration Membrane Performance of Oriented Mesoporous Silica Thin Films on Macroporous Supports

Author:
Clark Wooten, M. Kaitlyn; Koganti, Venkat R.; Zhou, Shanshan; Rankin, Stephen E.; Knutson, Barbara L.
Source:
ACS applied materials 2016 v.8 no.33 pp. 21806-21815
ISSN:
1944-8252
Subject:
propylene glycol,   etc   ; aluminum oxide; asymmetric membranes; bovine serum albumin; composite polymers; crosslinking; ethylene glycol; models; nanofiltration; permeability; polyethylene glycol; porous media; silica; solutes; solvents;     Show all 15 Subjects
Abstract:
... Silica thin films with accessible hexagonal close-packed (HCP) pores have been deposited on macroporous supports to achieve composite nanofiltration membranes. The properties of these pore channels have been characterized through solvent flux and solute diffusion experiments. A chemically neutral surface (provided by a cross-linked layer of P123 copolymer) for silica thin film synthesis on the alu ...
DOI:
10.1021/acsami.6b06765
Chorus Open Access:
10.1021/acsami.6b06765

3. Controlling pests in dry-cured ham: A review

Author:
Zhao, Y.; Abbar, S.; Amoah, B.; Phillips, T.W.; Schilling, M.W.
Source:
Meat science 2016 v.111 pp. 183-191
ISSN:
0309-1740
Subject:
propylene glycol,   etc   ; Coleoptera; bioactive compounds; cheeses; cold treatment; cured meats; ham; industry; integrated pest management; methyl bromide; mites; pest control; pests; phosphine; physical control; sulfuryl fluoride; United States;     Show all 17 Subjects
Abstract:
... Dry-cured hams can become infested with ham mites, red-legged beetles, cheese skippers, and larder beetles during the aging process. Though other methods may be used for beetles and cheese skippers, methyl bromide is the only available fumigant that is effective at controlling ham mites in dry-cured ham plants in the United States. However, methyl bromide will be phased out of all industries by ap ...
DOI:
10.1016/j.meatsci.2015.09.009
Chorus Open Access:
10.1016/j.meatsci.2015.09.009

4. Antimicrobial properties of microemulsions formulated with essential oils, soybean oil, and Tween 80

Author:
Ma, Qiumin; Davidson, P. Michael; Zhong, Qixin
Source:
International journal of food microbiology 2016 v.226 pp. 20-25
ISSN:
0168-1605
Subject:
propylene glycol,   etc   ; Escherichia coli O157; Listeria monocytogenes; Salmonella enterica; Weibull statistics; anti-infective agents; anti-infective properties; bacteria; bark; cell viability; cinnamon oil; ethanol; eugenol; milk fat; minimum inhibitory concentration; mixing; polysorbates; soybean oil; thyme;     Show all 19 Subjects
Abstract:
... It was previously found that blending soybean oil with cinnamon bark oil (CBO), eugenol or thyme oil, Tween 80, and equal masses of water and propylene glycol could be used to prepare microemulsions. In the present study, the objective was to determine the antimicrobial activity of the microemulsions in tryptic soy broth (TSB) and 2% reduced fat milk. In TSB, the minimum inhibitory concentration ( ...
DOI:
10.1016/j.ijfoodmicro.2016.03.011
Chorus Open Access:
10.1016/j.ijfoodmicro.2016.03.011