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- Brard, Charlotte, et al. Show all 7 Authors
- Food research international 2018 v.113 pp. 43-56
- bitterness; chocolate; environmental factors; food intake; music; sensation; sweetness
- ... This study highlights the effect of music on flavour dynamics under three different environmental conditions (laboratory, immersive, and natural eating environment). Music valence, the pleasantness of three environments, as well as participants' affective state and emotional responses to chocolate gelato while listening to music, were all measured. The perception of chocolate gelato flavour across ...