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- Decourrière, Laura, et al. Show all 6 Authors
- Journal of agricultural and food chemistry 2016 v.64 no.45 pp. 8572-8582
- Humulus lupulus; beers; cultivars; glutathione; grapes; thiols; wines
- ... Monovarietal dry-hopped beers were produced with the dual-purpose hop cultivars Amarillo, Hallertau Blanc, and Mosaic. The grapefruit-like 3-sulfanyl-4-methylpentan-1-ol was found in all three beers at concentrations much higher than expected on the basis of the free thiol content in hop. Even cysteinylated precursors proved unable to explain our results. As observed in wine, the occurrence of S-g ...