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- Gallani, Maria-Cecília Bueno Jayme, et al. Show all 6 Authors
- Public health nutrition 2019 v.22 no.8 pp. 1388-1397
- body mass index; cooking; cross-sectional studies; diet recall; dietary nutrient sources; elderly; excretion; foods; males; men; questionnaires; regression analysis; sodium; waist circumference; women; Brazil
- ... To assess salt intake and its dietary sources using biochemical and self-report methods and to characterize salt intake according to sociodemographic and disease-related variables in a sample of the Brazilian population. Population-based cross-sectional survey. Salt intake was assessed by biochemical (24 h urinary Na excretion) and self-report methods (sodium FFQ, 24 h dietary recall, seasoned-sal ...
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