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- Katepalli, Madhu, et al. Show all 8 Authors
- Journal of agricultural and food chemistry 2016 v.64 no.18 pp. 3678-3687
- barley; celiac disease; deamidation; epitopes; food processing; glutamine; gluten; gluten-free foods; immunoassays; monoclonal antibodies; pathogenicity; protein isolates; rapid methods; rye; wheat; wheat protein
- ... Gluten derived from wheat and related Triticeae can induce gluten sensitivity as well as celiac disease. Consequently, gluten content in foods labeled “gluten-free” is regulated. Determination of potential contamination in such foods is achieved using immunoassays based on monoclonal antibodies (mAbs) that recognize specific epitopes present in gluten. However, food-processing measures can affect ...
- Katepalli, Madhu P., et al. Show all 4 Authors
- Proceedings of the National Academy of Sciences of the United States of America 2009 v.106 no.27 pp. 11264-11269
- immunological synapse; mice; models; natural killer cells; receptors
- ... NK cells use surface NK receptors to discriminate self from non-self. The NK receptor ligand-binding domain (NKD) has been considered the sole regulator of ligand binding. Using a prototypic murine NK receptor, Ly49A, we show that the membrane proximal nonligand binding ecto-domain (the stalk region) is critical to ligand binding and signaling. The stalk region is required for receptor binding to ...
- PubMed Central:
- Katepalli, Madhu. P., et al. Show all 9 Authors
- Veterinary immunology and immunopathology 2009 v.127 no.3-4 pp. 286-294
- pathophysiology; elderly; in vivo studies; protective effect; monocytes; dietary restriction; lymphocytes; adipose tissue; inflammation; cytokines; weight loss; obesity; animal feeding; in vitro studies; immune response; body condition; horses; body fat
- ... Advanced age is associated with a low-grade, systemic inflammatory response characterized by increased inflammatory cytokine production both in vitro and in vivo, termed inflamm-aging. It is also known that increased white adipose tissue, associated with obesity, leads to increased production of inflammatory cytokines. To date, it is unknown whether increased adiposity contributes to the age-relat ...