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- Olejnik, Tomasz P., et al. Show all 3 Authors
- Powder technology 2019 v.342 pp. 328-334
- aqueous solutions; droplets; flour; liquids; models; potato starch; powders; raw materials; rheometers; viscoelasticity
- ... The study investigates of rheological properties of the wetting liquid (potato starch solutions). Studies on viscoelastic properties of wetting liquids were carried out using the rotational rheometer Physica MCR 301 made by Anton Paar with the cone-plate measuring system. Rheological parameters of the medium were described using the fractional rheological Maxwell-Wiechert model.The studies on gran ...