Jump to Main Content
- Page, Phaedra N., et al. Show all 3 Authors
- Journal of industrial microbiology & biotechnology 2015 v.42 no.5 pp. 759-767
- 2-methylisoborneol; Nocardia; Oncorhynchus mykiss; Streptomyces albidoflavus; adenosine triphosphate; biomass production; gas chromatography; geosmin; mass spectrometry; microbial activity; off flavors; recirculating aquaculture systems; solid phase microextraction; water temperature
- ... Isolates of Nocardia cummidelens, Nocard ia fluminea, Streptomyces albidoflavus, and Streptomyces luridiscabiei attributed as the cause of “earthy-musty” off-flavor in rainbow trout (Oncorhynchus mykiss) raised in recirculating aquaculture systems (RAS) were evaluated for the effect of temperature (10–30 °C) on biomass, geosmin, and 2-methylisoborneol (MIB) production and cellular activity. Cultur ...