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- Pak, Wing-Yiu, et al. Show all 11 Authors
- The British journal of nutrition 2019 v.121 no.12 pp. 1431-1440
- Western diets; breast feeding; breast milk; eating habits; fatty acid composition; food intake; freshwater; infants; lactating women; lactation; marine fish; milk; mothers; nutrient content; omega-3 fatty acids; polyunsaturated fatty acids; salmon; seafoods; volunteerism; China
- ... Residents of Hong Kong have undergone a dietary transition from a traditional Chinese diet that is high in seafood to a more Western diet. This may have affected the nutritional composition of breast milk of Hong Kong mothers. The present study aims to investigate the relationship between the dietary pattern and the fatty acid profile of the breast milk of lactating women in Hong Kong. Seventy-thr ...