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- Pierron, Alix, et al. Show all 8 Authors
- Food and chemical toxicology 2020 v.140 pp. 111241
- adverse effects; biotransformation; cadherins; cytokines; deoxynivalenol; diet; dietary exposure; grains; hematologic tests; histology; immunoglobulin A; immunoglobulin G; immunoglobulin M; intestines; liver; lymphatic system; occludins; piglets; swine feeding; tissues; toxicity
- ... Ingestion of deoxynivalenol (DON), one of the most common mycotoxin contaminants of cereals, leads to adverse effects for animal and human health. Bacterial biotransformation is a strategy to mitigate the toxicity of this mycotoxin. The present study aims to evaluate the toxicity of two bacterial biotranformation products of DON: 3-epi-deoxynivalenol (3-epi-DON) and de-epoxy-deoxynivalenol (DOM-1) ...
- Pierron, Alix, et al. Show all 14 Authors
- Veterinary research 2019 v.50 no.1 pp. 107
- CD4-positive T-lymphocytes; Histomonas meleagridis; antibodies; antigens; blood serum; cecum; chickens; etiological agents; interferon-gamma; interleukin-13; messenger RNA; parasites; phenotype; splenocytes; staining; turkeys; virulence
- ... The protozoan parasite Histomonas meleagridis is the causative agent of the re-emerging disease histomonosis of chickens and turkeys. Due to the parasite’s extracellular occurrence, a type-2 differentiation of H. meleagridis-specific T cells has been hypothesized. In contrast, a recent study suggested that IFN-γ mRNA⁺ cells are involved in protection against histomonosis. However, the phenotype an ...
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- Pierron, Alix, et al. Show all 3 Authors
- Animal nutrition 2016 v.2 no.2 pp. 63-68
- European Union; T-2 toxin; aflatoxins; deoxynivalenol; fumonisins; fungi; grains; immune response; immune system; immunostimulants; immunosuppression; infectious diseases; ingestion; ochratoxin A; secondary metabolites; swine; toxicity; vaccines; zearalenone
- ... Mycotoxins are fungal secondary metabolites detected in many agricultural commodities, especially cereals. Due to their high consumption of cereals, pigs are exposed to these toxins. In the European Union, regulations and/or recommendations exist in pig feed for aflatoxins, ochratoxin A, fumonisins, zearalenone, and trichothecenes, deoxynivalenol and T-2 toxin. These mycotoxins have different toxi ...
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