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- Yakubu Madaki, Mustapha, et al. Show all 2 Author
- Food control 2019 v.106 pp. 106703
- educational institutions; food handling; food inspection; food safety; information sources; interviews; learning; literacy; questionnaires; regression analysis; sampling; socioeconomics; surveys; Nigeria
- ... The aim of this study was to assess the food safety knowledge of food vendors in higher institutions of learning in Bauchi state, Nigeria, and to analyze the effect of socio-economic characteristics and use of information sources on food safety knowledge. To evaluate food safety knowledge, we used 18 questions. The purposive sampling method was applied to select six higher educational institutions ...