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1. A Review of the Fruit Volatiles Found in Blueberry and Other Vaccinium Species

Author:
Sater, Haley M.; Bizzio, Lorenzo N.; Tieman, Denise M.; Muñoz, Patricio D.
Source:
Journal of agricultural and food chemistry 2020 v.68 no.21 pp. 5777-5786
ISSN:
1520-5118
Subject:
bilberries,   etc   ; Vaccinium vitis-idaea; blueberries; cranberries; crops; fruits; odors; plant breeding; volatile organic compounds;     Show all 9 Subjects
Abstract:
... Variations in volatile organic compound (VOC) type and content can result in noticeable differences in fruit aroma. The genus Vaccinium encompasses over 500 distinct species of berry-producing plants, several of which are important to commercial horticulture. Understanding which VOCs are produced by different members of this genus could greatly aid efforts to improve the aroma of multiple Vacciniu ...
DOI:
10.1021/acs.jafc.0c01445

2. Bilberry vs. cowberry in a Scots pine boreal forest: III. Another forest, another method, and similar conclusions

Author:
Maslov, Alexander A.; Logofet, Dmitrii O.
Source:
Ecological modelling 2020 v.431 pp. 109193
ISSN:
0304-3800
Subject:
bilberries,   etc   ; Markov chain; Pinus sylvestris; Vaccinium myrtillus; Vaccinium vitis-idaea; boreal forests; coniferous forests; ecology; equations; models; temporal variation;     Show all 11 Subjects
Abstract:
... Markov chain formalism developed formerly for the joint dynamics of cowberry (Vaccinium vitis-idaea) and bilberry (V. myrtillus) in the course of post-fire succession (Logofet, Maslov, 2019) is applied here to a similar set of empirical data, namely, the rooted presence/absence of these species on a great number of small (20×20 cm) quadrats laid down in a protected sub-xeric Cladina-Vaccinium pine ...
DOI:
10.1016/j.ecolmodel.2020.109193

3. Screening and Characterization of Antiglycoxidant Anthocyanins from Vaccinium myrtillus Fruit Using DPPH and Methylglyoxal Pre-Column HPLC Assays

Author:
Fraisse, Didier; Bred, Alexis; Felgines, Catherine; Senejoux, François
Source:
Antioxidants 2020 v.9 no.6
ISSN:
2076-3921
Subject:
bilberries,   etc   ; 2,2-diphenyl-1-picrylhydrazyl; Vaccinium myrtillus; antioxidants; cyanidin; delphinidin; fruits; glucosides; high performance liquid chromatography; inhibitory concentration 50; petunidin; screening;     Show all 12 Subjects
Abstract:
... Vaccinium myrtillus fruit (bilberry) is well known for its high richness in anthocyanins, which may be responsible for its preventive effects on several oxidative and carbonyl stress-related pathologies. However, limited data are available regarding the antioxidant and antiglycative contributions of its constituents. Spectrometric analyses were performed to evaluate anthocyanin content, radical sc ...
DOI:
10.3390/antiox9060512

4. Novel drying treatment to stabilize bilberry, blackcurrant, and cloudberry press cakes: Dryer performance and product quality characteristics

Author:
Grimm, Alejandro; Nyström, Josefina; Mossing, Torgny; Östman, Ulla-Britt; Geladi, Paul
Source:
Lebensmittel-Wissenschaft + [i.e. und] Technologie 2020 v.128 pp. 109478
ISSN:
0023-6438
Subject:
bilberries,   etc   ; Ribes nigrum; Rubus chamaemorus; Vaccinium myrtillus; air temperature; black currants; dry matter content; feedstocks; freeze drying; fruit juices; polyphenols; product quality; seeds;     Show all 13 Subjects
Abstract:
... In this paper, continuous cyclone drying was compared to conventional batch fixed-bed convective drying of bilberry (Vaccinium myrtillus L.), blackcurrant (Ribes nigrum L.), and cloudberry (Rubus chamaemorus L.) press cakes from berry juice production. When the cyclone dryer was operated at a low feeding rate (2 kg/h), a drying air temperature of ~90 °C, and an inlet-air velocity of ~110 m/s, the ...
DOI:
10.1016/j.lwt.2020.109478

5. The Influence of Local Habitat and Microclimate on the Levels of Secondary Metabolites in Slovak Bilberry (Vaccinium myrtillus L.) Fruits

Author:
Vaneková, Zuzana; Vanek, Miroslav; Škvarenina, Jaroslav; Nagy, Milan
Source:
Plants 2020 v.9 no.4
ISSN:
2223-7747
Subject:
bilberries,   etc   ; Vaccinium myrtillus; altitude; anthocyanins; antioxidant activity; forests; fruits; habitats; microclimate; nitrogen; secondary metabolites; soil carbon; soil erosion; soil pH; solar radiation; tannins; topsoil; windthrow; Slovakia;     Show all 19 Subjects
Abstract:
... The berries of Vaccinium myrtillus L. are usually collected in the wild for the purpose of being a food source. They are naturally high in phenolic compounds, which possess antioxidative properties, so the berries are therefore often labeled as “functional foods”. This study evaluated seven samples of bilberry fruits from different locations in Slovakia for the content of the main phenolic compoun ...
DOI:
10.3390/plants9040436

6. Potential of quinoa in the development of fermented spoonable vegan products

Author:
Väkeväinen, Kati; Ludena-Urquizo, Fanny; Korkala, Essi; Lapveteläinen, Anja; Peräniemi, Sirpa; von Wright, Atte; Plumed-Ferrer, Carme
Source:
Lebensmittel-Wissenschaft + [i.e. und] Technologie 2020 v.120 pp. 108912
ISSN:
0023-6438
Subject:
bilberries,   etc   ; Lactobacillus plantarum; bananas; fermentation; lactic acid bacteria; mouthfeel; nutrient content; plate count; probiotics; quinoa flour; storage time; taste sensitivity; vegan diet;     Show all 13 Subjects
Abstract:
... The aim of this work was to study the potential of two quinoa varieties, Pasankalla (PK), and Rosada de Huancayo (RH), in developing fermented spoonable vegan products. The quinoa flours were fermented by a candidate probiotic Lactobacillus plantarum Q823. Then, two experimental products were developed by flavoring fermented PK flours with date (QD) and fermented RH flour with bilberry and banana ...
DOI:
10.1016/j.lwt.2019.108912

7. An Interactive Web Application for Predicting Ripening of Bilberry (Vaccinium myrtillus) in Finland

Author:
Linkosalo, Tapio
Source:
Annales botanici Fennici 2019 v.56 no.4-6 pp. 403-409
ISSN:
0003-3847
Subject:
bilberries,   etc   ; Internet; Vaccinium myrtillus; heat sums; models; prediction; ripening; temperature; Finland;     Show all 9 Subjects
Abstract:
... I used a temperature-sum model to predict the ripening of bilberries (Vaccinium myrtillus) on a daily basis, using real-time temperature data. The temperature-sum model was developed by fitting to historical data on berry ripening, and by finding a parameter combination that minimizes the model prediction error. The model was then used to predict the timing of berry ripening by using temperature d ...
DOI:
10.5735/085.056.0426

8. Analysis of Significant Factors Influencing the Amount of Collected Forest Berries in the Czech Republic

Author:
Riedl, Marcel; Jarský, Vilém; Zahradník, Daniel; Palátová, Petra; Dudík, Roman; Meňházová, Jitka; Šišák, Luděk
Source:
Forests 2020 v.11 no.10
ISSN:
1999-4907
Subject:
bilberries,   etc   ; Rubus idaeus; Rubus plicatus; Vaccinium myrtillus; Vaccinium vitis-idaea; blackberries; economic impact; forest ecosystems; forests; fruits; growing season; nontimber forest products; prices; raspberries; sociodemographic characteristics; statistical analysis; sustainable forestry; wild foods; Czech Republic;     Show all 19 Subjects
Abstract:
... Bilberries (Vaccinium myrtillus L.), raspberries (Rubus idaeus L.), blackberries (Rubus fruticosus L.) and cowberries (Vaccinium vitis-idaea L.) are the most important forest berries collected in the Czech Republic (CZ). The average annual value of these collected berry species is estimated to be worth more than EUR 86 million at 2018 prices. The data concerning the collection and use of forest fr ...
DOI:
10.3390/f11101114

9. Lack of Cascading Effects of Eurasian Lynx Predation on Roe Deer to Soil and Plant Nutrients

Author:
Teurlings, Ivonne J. M.; Melis, Claudia; Skarpe, Christina; Linnell, John D. C.
Source:
Diversity 2020 v.12 no.9
ISSN:
1424-2818
Subject:
bilberries,   etc   ; Capreolus capreolus; Deschampsia flexuosa; Lynx lynx; Vaccinium myrtillus; ammonium; boreal forests; calcium; carnivores; dead animals; death; ecosystems; magnesium; nitrates; nutrients; phosphates; phosphorus; potassium; predation; sodium; soil; soil sampling; ungulates; winter; Norway;     Show all 25 Subjects
Abstract:
... This study examines the extent to which above-ground trophic processes such as large carnivore predation on wild ungulates can cause cascading effects through the provision of carrion resources to below-ground ecosystem processes in the boreal forest of southeastern Norway. We measured the levels of 10 parameters in soil samples and 7 parameters in vegetation (wavy hair-grass, Avenella flexuosa, a ...
DOI:
10.3390/d12090352

10. Assessing the Impacts of Land-Use Zoning Decisions on the Supply of Forest Ecosystem Services

Author:
Kärkkäinen, Leena; Haakana, Helena; Hirvelä, Hannu; Lempinen, Reetta; Packalen, Tuula
Source:
Forests 2020 v.11 no.9
ISSN:
1999-4907
Subject:
bilberries,   etc   ; Vaccinium vitis-idaea; carbon sinks; decision making; ecosystem services; forest dynamics; forest ecosystems; forest inventory; forest land; forest management; forest ownership; forests; fruit yield; land use planning; models; national forests; recreation; roundwood; stumpage; trees; zoning; Finland; Lapland;     Show all 23 Subjects
Abstract:
... Research Highlights: The informed decisions on land use require assessment of the impacts of these decisions on the supply of different ecosystem services. Background and Objectives: Scenario modeling can be used to provide harmonized and quantitative information on the impacts of various zoning decisions on the provision of various ecosystem services. In this study, we explored the effects of lan ...
DOI:
10.3390/f11090931

11. Chemical Composition and Biological Activities of the Nord-West Romanian Wild Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.) Leaves

Author:
Ștefănescu, Bianca-Eugenia; Călinoiu, Lavinia Florina; Ranga, Floricuța; Fetea, Florinela; Mocan, Andrei; Vodnar, Dan Cristian; Crișan, Gianina
Source:
Antioxidants 2020 v.9 no.6
ISSN:
2076-3921
Subject:
bilberries,   etc   ; 2,2-diphenyl-1-picrylhydrazyl; Candida zeylanoides; Gram-negative bacteria; Salmonella Typhimurium; Vaccinium myrtillus; Vaccinium vitis-idaea; altitude; antibacterial properties; antifungal properties; antimutagenic activity; antioxidant activity; antioxidants; chemical composition; epigallocatechin; flavanols; habitats; leaf extracts; leaves; quercetin; rutin; secondary metabolites;     Show all 22 Subjects
Abstract:
... This study was performed to evaluate and compare the in vitro antioxidant, antimicrobial, and antimutagenic activities, and the polyphenolic content of the Nord-West Romanian wild bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) leaves from three different natural habitats (Smida, Turda, Borsa). In the case of both species, the flavanols level was higher in Smida habita ...
DOI:
10.3390/antiox9060495

12. Evidence for different bottom-up mechanisms in wood mouse (Apodemus sylvaticus) and bank vole (Myodes glareolus) population fluctuations in Southern Norway

Author:
Selås, Vidar
Source:
Mammal research 2020 v.65 no.2 pp. 267-275
ISSN:
2199-2401
Subject:
bilberries,   etc   ; Apodemus sylvaticus; Clethrionomys glareolus; Myodes; Picea abies; Quercus petraea; Vaccinium myrtillus; autumn; crops; forage quality; forest trees; granivores; latitude; mice; overwintering; population dynamics; prediction; reproduction; seeds; spring; summer; voles; Norway;     Show all 23 Subjects
Abstract:
... Animals that feed on forest tree seeds, such as Apodemus mice, increase in number after a mast year. At high latitudes, there is a similar delayed response by Myodes voles to high seed crops of bilberry (Vaccinium myrtillus), but here the mechanism is hypothesised to be increased forage quality, caused by a trade-off between reproduction and defence in the plants. Both Apodemus mice and Myodes vol ...
DOI:
10.1007/s13364-020-00476-0

13. Comparison of Volatile Composition between Alcoholic Bilberry Beverages Fermented with Non-Saccharomyces Yeasts and Dynamic Changes in Volatile Compounds during Fermentation

Author:
Liu, Shuxun; Laaksonen, Oskar; Marsol-Vall, Alexis; Zhu, Baoqing; Yang, Baoru
Source:
Journal of agricultural and food chemistry 2020 v.68 no.11 pp. 3626-3637
ISSN:
1520-5118
Subject:
bilberries,   etc   ; Hanseniaspora uvarum; Lachancea thermotolerans; Metschnikowia pulcherrima; Pachysolen tannophilus; Saccharomycodes; Schizosaccharomyces pombe; Torulaspora delbrueckii; Zygosaccharomyces bailii; aldehydes; beverages; ethanol; ethyl acetate; fermentation; fruit juices; gas chromatography-mass spectrometry; headspace analysis; ketones; metabolites; monoterpenoids; solid phase microextraction; volatile compounds; yeasts;     Show all 23 Subjects
Abstract:
... The profile of volatile compounds was investigated using headspace solid-phase microextraction coupled with gas chromatography–mass spectrometry (HS-SPME–GC–MS) during bilberry juice fermentation with nine non-Saccharomyces yeasts, including Pachysolen tannophilus, Metschnikowia pulcherrima, Hanseniaspora uvarum, Torulaspora delbrueckii, Zygosaccharomyces bailii, Schizosaccharomyces pombe, Lachanc ...
DOI:
10.1021/acs.jafc.0c01050

14. Anthocyanin-enriched bilberry extract attenuates glycaemic response in overweight volunteers without changes in insulin

Author:
Alnajjar, Mahasin; Kumar Barik, Sisir; Bestwick, Charles; Campbell, Fiona; Cruickshank, Morven; Farquharson, Freda; Holtrop, Grietje; Horgan, Graham; Louis, Petra; Moar, Kim-Marie; Russell, Wendy R; Scobbie, Lorraine; Hoggard, Nigel
Source:
Journal of functional foods 2020 v.64 pp. 103597
ISSN:
1756-4646
Subject:
bilberries,   etc   ; alpha-amylase; alpha-glucosidase; anthocyanins; blood glucose; body mass index; enzyme activity; fruit consumption; fruit extracts; glucose; glycemic effect; in vitro digestion; in vitro studies; insulin; intestinal absorption; leptin; metabolism; microorganisms; overweight; placebos; volunteers;     Show all 21 Subjects
Abstract:
... This study investigated the effect of a three week supplementation of bilberry extract on glucose metabolism. Overweight volunteers (n = 16; BMI 31) were given three capsules of either 0.47 g bilberry extract (36% (w/w) anthocyanins) or placebo per day for three weeks in a double blinded cross over intervention.The ingestion of the bilberry extract decreased the OGTT AUCi for glucose (20%; p = 0.0 ...
DOI:
10.1016/j.jff.2019.103597

15. Protective effects of anthocyanin-rich bilberry (Vaccinium myrtillus L.) extract against copper(II) chloride toxicity

Author:
Macar, Oksal; Kalefetoğlu Macar, Tuğçe; Çavuşoğlu, Kültiğin; Yalçın, Emine
Source:
Environmental science and pollution research international 2020 v.27 no.2 pp. 1428-1435
ISSN:
0944-1344
Subject:
bilberries,   etc   ; Allium cepa; Vaccinium myrtillus; catalase; chlorides; chromosome aberrations; copper; dose response; enzyme activity; fruit extracts; germination; malondialdehyde; meristems; mitosis; models; oxidative stress; protective effect; root growth; root tips; superoxide dismutase; toxicity; weight gain;     Show all 22 Subjects
Abstract:
... In this study, the protective effects of 50 mg/L and 100 mg/L doses of anthocyanin-rich bilberry extracts (ABE) against the toxicity caused by 20 μM copper(II) chloride (CuCl₂) on Allium cepa L. were investigated. Alterations in weight gain, germination percentage, and root elongation were evaluated as physiological parameters while micronucleus (MN), mitotic index (MI), and chromosomal abnormalit ...
DOI:
10.1007/s11356-019-06781-9

16. Integrating bilberry yields into regional long-term forest scenario analyses

Author:
Kilpeläinen, Harri; Salminen, Olli; Härkönen, Kari; Miina, Jari; Kurttila, Mikko
Source:
Scandinavian journal of forest research 2018 v.33 no.4 pp. 378-386
ISSN:
1651-1891
Subject:
bilberries,   etc   ; ecosystems; forest management; forests; income; market prices;     Show all 6 Subjects
Abstract:
... In many areas, picking wild berries constitutes an important forest commodity offering food, recreational services, and revenues. Intensified forest management has negatively affected bilberry yields. In this study, regional-level scenario analyses were conducted to investigate the effects of four approaches to the inclusion of bilberry yields on the economics, management, and resulting forest str ...
DOI:
10.1080/02827581.2017.1407821

17. Pyranoanthocyanins in bilberry (Vaccinium myrtillus L.) wines fermented with Schizosaccharomyces pombe and their evolution during aging

Author:
Liu, Shuxun; Laaksonen, Oskar; Yang, Wei; Zhang, Bolin; Yang, Baoru
Source:
Food chemistry 2019
ISSN:
0308-8146
Subject:
bilberries,   etc   ; Saccharomyces cerevisiae; Schizosaccharomyces pombe; Vaccinium myrtillus; anthocyanins; arabinose; fermentation; galactose; glycosylation; high performance liquid chromatography; methylation; pyruvic acid; wines;     Show all 13 Subjects
Abstract:
... Fifteen vitisin A-type pyranoanthocyanins (vAPs) were determined in bilberry wines fermented with Saccharomyces cerevisiae and Schizosaccharomyces pombe by HPLC-DAD and UPLC-DAD-ESI-MS/MS. The fermentation involving S. pombe enhanced the production of vAPs compared to the fermentation with pure S. cerevisiae. The formation of vAPs correlated significantly with the decrease in the content of monome ...
DOI:
10.1016/j.foodchem.2019.125438

18. Bilberry vs. cowberry in a scots pine boreal forest. II. Alternate modes of prediction

Author:
Logofet, Dmitrii O.
Source:
Ecological modelling 2019 v.405 pp. 43-50
ISSN:
0304-3800
Subject:
bilberries,   etc   ; Markov chain; Pinus sylvestris; Vaccinium myrtillus; Vaccinium vitis-idaea; boreal forests; forest fires; geometry; models; prediction;     Show all 10 Subjects
Abstract:
... The bilberry-vs.-cowberry fine-scale dynamics has been modelled by a discrete Markov chain of transitions among the four observable statuses of permanent sample plots: bilberry (Vaccinium myrtillus) alone, cowberry (V. vitis-idaea) alone, both species, and species-free (Logofet and Maslov, 2019). Six successive examinations of spp. presence/absence on 20 × 20 cm quadrats located along permanent tr ...
DOI:
10.1016/j.ecolmodel.2019.04.002

19. Green Ultrasound-Assisted Extraction of Antioxidant Phenolic Compounds Determined by High Performance Liquid Chromatography from Bilberry (Vaccinium Myrtillus L.) Juice By-products

Author:
Varo, M. A.; Jacotet-Navarro, M.; Serratosa, M. P.; Mérida, J.; Fabiano-Tixier, A.-S.; Bily, A.; Chemat, F.
Source:
Waste and biomass valorization 2019 v.10 no.7 pp. 1945-1955
ISSN:
1877-2641
Subject:
bilberries,   etc   ; Vaccinium myrtillus; anthocyanins; antioxidants; byproducts; flavonols; fruit juices; high performance liquid chromatography; maceration; mixing; phenolic compounds; ultrasonic treatment; ultrasonics;     Show all 13 Subjects
Abstract:
... In this paper, the effect of ultrasound assisted extraction (UAE) combined with stirring and conventional technique of maceration of wild bilberry juice by-products has been studied. Juice by-products were subjected to conventional maceration by stirring, and ultrasound probe using four different ultrasonic intensities (4.4, 9.4, 13.4 and 16.7 W cm⁻ ²). The anthocyanins and flavonol profile of the ...
DOI:
10.1007/s12649-018-0207-z

20. Bilberry vs. cowberry in a Scots pine boreal forest: Exclusion or coexistence in a post-fire succession?

Author:
Logofet, Dmitrii O.; Maslov, Alexander A.
Source:
Ecological modelling 2019 v.401 pp. 134-143
ISSN:
0304-3800
Subject:
bilberries,   etc   ; Markov chain; Pinus sylvestris; Vaccinium myrtillus; Vaccinium vitis-idaea; boreal forests; dominant species; geometry; models; periodicity; shoots;     Show all 11 Subjects
Abstract:
... Although the famous competition exclusion principle was thoroughly elaborated in the framework of multispecies population models, its illustrations with field data were facing certain obstacles. The data we deal with were collected by 6 consecutive examinations of bilberry (Vaccinium myrtillus) and cowberry (V. vitis-idaea) presence/absence in 20 × 20 cm quadrats located along permanent transects ...
DOI:
10.1016/j.ecolmodel.2018.10.002