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1. My Child at mealtime parent self-assessment of food related behaviors: Validation with mealtime behaviors

Author:
Ontai, Lenna L.; Sutter, Carolyn; Sitnick, Stephanie; Shilts, Mical K.; Townsend, Marilyn S.
Source:
Appetite 2019 v.136 pp. 62-69
ISSN:
0195-6663
Subject:
preschool children,   etc   ; caregivers; factor analysis;     Show all 3 Subjects
Abstract:
... My Child at Mealtime (MCMT) is a visually enhanced, self-assessment tool designed to measure parent food related behaviors of low-income caregivers of preschool-aged children. The current study examined the factor structure of MCMT and the correspondence between MCMT parent- and child-centered food related behaviors with observed behaviors during a mealtime with their preschool aged child. Caregiv ...
DOI:
10.1016/j.appet.2019.01.016

2. Do children prefer colored plates?

Author:
Brunk, Lise; Møller, Per
Source:
Food quality and preference 2019 v.73 pp. 65-74
ISSN:
0950-3293
Subject:
children,   etc   ; adults; color; foods; hunger;     Show all 5 Subjects
Abstract:
... There are indications in the literature that extrinsic parameters, such as the color of the plate, might be important for people’s appreciation of a meal. Here we compared the preferences of two groups of differently aged children with those of adults.Participants rank-ordered images of 4 familiar dishes presented on six plates of different colors (achromatic: black, white; chromatic: yellow, gree ...
DOI:
10.1016/j.foodqual.2018.12.011

3. Comparing a standardized to a product-specific emoji list for evaluating food products by children

Author:
Schouteten, Joachim J.; Verwaeren, Jan; Gellynck, Xavier; Almli, Valérie L.
Source:
Food quality and preference 2019 v.72 pp. 86-97
ISSN:
0950-3293
Subject:
children,   etc   ; biscuits; correspondence analysis; variance;     Show all 4 Subjects
Abstract:
... There is a growing interest in the emotional associations of children to food products in order to better understand their preferences. Recently, emoji were suggested as a novel way to assess these emotional associations. In this study, 172 children aged 8–11 years evaluated the emotional profile of five biscuits in a check-all-that-apply task, where half of the subjects (n = 87) evaluated the app ...
DOI:
10.1016/j.foodqual.2018.09.007

4. An unusual case of gross myoglobinuria in a child following Russell's viper (Daboia russelii) envenomation

Author:
Dissanayake, P.V.; Muthukumarana, T.G.W.; Aslam, W.A.M.; Chaminda, S.A.A.; Munasinghe, T.S.; Kularatne, S.A.M.
Source:
Toxicon 2019 v.157 pp. 77-79
ISSN:
0041-0101
Subject:
children,   etc   ; Daboia russelii; nephrotoxicity; neurotoxicity; snakes;     Show all 5 Subjects
Abstract:
... Overt myoglobinuria associated with myotoxicity is a classic feature of sea snake envenomation. Russell's viper bites usually result in coagulopathy, neurotoxicity and nephrotoxicity but rarely myotoxicity has been reported, especially in the Sri Lankan variety (Daboia russelii). All those studies have demonstrated mild degree myotoxicity with microscopic level myoglobinuria. We report what is pro ...
DOI:
10.1016/j.toxicon.2018.11.299

5. Values and value conflicts in snack providing of Dutch, Polish, Indonesian and Italian mothers

Author:
Damen, Femke W.M.; Hofstede, Gert Jan; Steenbekkers, Bea L.P.A.; Vitaglione, Paola; Pellegrini, Nicoletta; Fogliano, Vincenzo; Luning, Pieternel A.
Source:
Food research international 2019 v.115 pp. 554-561
ISSN:
0963-9969
Subject:
children,   etc   ; interviews; mothers; organic foods; religion; snacks;     Show all 6 Subjects
Abstract:
... This study investigates which values play a role in the decision of mothers about snacks to offer to their young children with a focus on the value conflicts that might occur. The study explores whether national culture is reflected in mothers' values in snack choice for their young children and the related value conflicts. Semi-structured interviews with 67 mothers of 2–7 years old children divid ...
DOI:
10.1016/j.foodres.2018.09.047

6. A study on application of the ribbing stitch as sensor of respiratory rhythm in smart clothing designed for infants

Author:
Jakubas, Adam; Łada-Tondyra, Ewa
Source:
The journal of the Textile Institute 2018 v.109 no.9 pp. 1208-1216
ISSN:
1754-2340
Subject:
children,   etc   ; clothing; fabrics; infants;     Show all 4 Subjects
Abstract:
... The development of textronic and miniaturization of textile sensors allow them to be used as elements of an innovative system for measuring the vital functions of young children. One of the important functions of this system is the measurement of respiratory rhythm, which is based on the variations in the resistance of a knitted fabric made of electrically conductive strands, integrated into baby ...
DOI:
10.1080/00405000.2017.1422308

7. The emoji scale: A facial scale for the 21st century

Author:
Swaney-Stueve, Marianne; Jepsen, Tegan; Deubler, Grace
Source:
Food quality and preference 2018 v.68 pp. 183-190
ISSN:
0950-3293
Subject:
children,   etc   ; adults; United States;     Show all 3 Subjects
Abstract:
... Emojis have grown in popularity as a method for digital communication. Recently, there has been interest in the connection between emojis and emotional response to consumer products. Research has been conducted linking emojis and the emotional response from food stimuli in adults via avenues such as Twitter, and in children. An online study was conducted to assess the application of an emoji-based ...
DOI:
10.1016/j.foodqual.2018.03.002

8. Shallow Unconfined Flow on a Sloping Base Redux

Author:
Barnes, Randal J.
Source:
Ground water 2018 v.56 no.4 pp. 610-617
ISSN:
0017-467X
Subject:
children,   etc   ; aquifers; groundwater; models;     Show all 4 Subjects
Abstract:
... When is the impact of a sloping base large enough to justify more complex models for an unconfined aquifer? The intuitive answer that “it depends on the magnitude of the slope” is not wholly correct. Using recent mathematical results (the Lambert W function), we explicitly solve the simple sloping base problem. This explicit solution offers insights beyond those possible using Dupuit's, Polubarino ...
DOI:
10.1111/gwat.12607

9. For T Cells, the Child Is Father of the Man

Author:
Hogquist, Kristin A.; Hamilton, Sara E.
Source:
Cell 2018 v.174 no.1 pp. 16-18
ISSN:
0092-8674
Subject:
children,   etc   ; T-lymphocytes; pathogens;     Show all 3 Subjects
Abstract:
... When T cells respond to infectious agents, they differentiate into effector and memory cells. In this issue of Cell, Smith et al. use a genetic “time-stamping” method to show that the developmental time the T cell arises—near birth or as an adult—dictates what type of T effector or memory cell results. ...
DOI:
10.1016/j.cell.2018.06.015

10. Hand motor skills affect the intake of finger foods in toddlers (12–18 months)

Author:
Remijn, Lianne; da Costa, Saakje; Bodde, Chantal; Gerding, Rianne; Weenen, Hugo; Vereijken, Carel; van der Schans, Cees
Source:
Food quality and preference 2019 v.74 pp. 142-146
ISSN:
0950-3293
Subject:
children,   etc   ; bananas; crackers; freeze drying; mastication; texture; toddlers;     Show all 7 Subjects
Abstract:
... Starting with finger foods is recommended from 7 months in typically developing children. However, information on which finger foods are appropriate and accepted for which age is largely lacking. The purpose of this exploratory study was to determine whether chewing skills, hand motor skills, and other personal and food characteristics influence the intake of finger foods in early life. Thirty chi ...
DOI:
10.1016/j.foodqual.2019.01.019

11. Assessment of ultrafine particles in primary schools: Emphasis on different indoor microenvironments

Author:
Slezakova, Klara; de Oliveira Fernandes, Eduardo; Pereira, Maria do Carmo
Source:
Environmental pollution 2019 v.246 pp. 885-895
ISSN:
0269-7491
Subject:
children,   etc   ; air; breathing; cooking; elementary schools; emissions; lunch; students;     Show all 8 Subjects
Abstract:
... Due to the negative health impacts, significant efforts have been directed towards investigating ultrafine particle (UFP) exposure in various indoor environments. As children spend approximately one third of their time in schools, educatory environments deserve particular attention; however, majority of past research has focused on UFP assessment in classrooms. Thus, this work aims to expand the c ...
DOI:
10.1016/j.envpol.2018.12.073

12. No choice vs free choice: How serving situations influence pre-school children’s vegetable intake

Author:
Olsen, Annemarie; Sick, Julia Christiane; Møller, Per; Hausner, Helene
Source:
Food quality and preference 2019 v.72 pp. 172-176
ISSN:
0950-3293
Subject:
preschool children,   etc   ; adolescents; caregivers; fruits; parents; vegetable consumption; vegetables; Europe;     Show all 8 Subjects
Abstract:
... Children’s vegetable intake is below the recommendations in many European countries. Parents and caregivers often struggle to find ways to encourage children’s vegetable and fruit intake.The aim of the study was to investigate whether offering a choice (in contrast to no choice) increases the intake of snack vegetables in pre-school children.Children aged 2–6 years were offered three snack vegetab ...
DOI:
10.1016/j.foodqual.2018.10.011

13. Children eat more food when they prepare it themselves

Author:
DeJesus, Jasmine M.; Gelman, Susan A.; Herold, Isabella; Lumeng, Julie C.
Source:
Appetite 2019 v.133 pp. 305-312
ISSN:
0195-6663
Subject:
children,   etc   ; desserts; food preparation; guidelines; healthy diet; salads;     Show all 6 Subjects
Abstract:
... Encouraging children to participate in food preparation is recommended by pediatric guidelines and has been included in public health interventions. However, little is known about whether the act of preparing a food specifically increases children's intake of that food, nor is it known whether this effect might differ for healthy and familiar unhealthy foods. The present study examines whether 5- ...
DOI:
10.1016/j.appet.2018.11.006

14. Multiple measures of impulsivity, eating behaviours and adiposity in 7-11-year-olds

Author:
Bennett, Carmel; Blissett, Jacqueline
Source:
Appetite 2019 v.133 pp. 217-222
ISSN:
0195-6663
Subject:
children,   etc   ; adiposity; dietary restriction; females; food intake; males; parents;     Show all 7 Subjects
Abstract:
... Previous research suggests that the relationship between the multiple aspects of children's impulsivity, eating behaviour and adiposity may depend on measures used. Fifty 7-11-year-olds (28 female, 22 male) completed four impulsivity tasks (Go/No-Go, Door Opening, Circle Drawing, Delay Discounting), consumed a snack, reported on their eating, and were weighed and measured. Parents completed measur ...
DOI:
10.1016/j.appet.2018.11.002

15. Similar relative risks of seizures following measles containing vaccination in children born preterm compared to full-term without previous seizures or seizure-related disorders

Author:
McClure, David L.; Jacobsen, Steven J.; Klein, Nicola P.; Naleway, Allison L.; Kharbanda, Elyse O.; Glanz, Jason M.; Jackson, Lisa A.; Weintraub, Eric S.; McLean, Huong Q.
Source:
Vaccine 2019 v.37 no.1 pp. 76-79
ISSN:
0264-410X
Subject:
children,   etc   ; gestational age; measles; pregnancy; relative risk; seizures; vaccination; vaccines;     Show all 8 Subjects
Abstract:
... Febrile seizures are associated with the first dose of measles-containing vaccines and the risk increases with chronologic age during the second year of life. We used the Vaccine Safety Datalink (VSD) to determine if the relative increase in risk of seizures following receipt of measles-containing vaccine differs by gestational age at birth.Children were eligible if they received their first dose ...
DOI:
10.1016/j.vaccine.2018.11.038

16. Studying PCV impact on clinical presentation of otitis media helps to understand its pathogenesis

Author:
Ben-Shimol, Shalom; Givon-Lavi, Noga; Leibovitz, Eugene; Greenberg, David; Dagan, Ron
Source:
Vaccine 2019 v.37 no.1 pp. 1-6
ISSN:
0264-410X
Subject:
children,   etc   ; Haemophilus influenzae; monitoring; otitis media; pathogenesis; serotypes; vaccines;     Show all 7 Subjects
Abstract:
... Complex otitis media (OM) may present with intact tympanic membrane or spontaneous otorrhea. We compared dynamics of intact tympanic membrane and spontaneous otorrhea OM following 7- and 13-valent conjugated vaccines (PCV7, PCV13) implementation, since differences in dynamics may imply different underlying mechanisms.A prospective, population-based, active surveillance. Episodes with middle-ear fl ...
DOI:
10.1016/j.vaccine.2018.11.054

17. Association between eating frequency and eating behaviours related to appetite from 4 to 7 years of age: Findings from the population-based birth cohort generation XXI

Author:
Vilela, Sofia; Severo, Milton; Moreira, Teresa; Oliveira, Andreia; Hetherington, Marion M.; Lopes, Carla
Source:
Appetite 2019 v.132 pp. 82-90
ISSN:
0195-6663
Subject:
children,   etc   ; appetite; childhood; food records; overeating; questionnaires; regression analysis; snacks;     Show all 8 Subjects
Abstract:
... The examination of specific characteristics of eating habits in childhood and its influence on eating behaviours is needed to better understand the establishment of appetite-related eating behaviours. This study aimed to assess the association between eating frequency (EF) (main meals vs. snacks) at 4 and 7y and problematic eating behaviours and appetite-related eating behaviours at 7y. The analys ...
DOI:
10.1016/j.appet.2018.10.002

18. The effects of repeated exposure and variety on vegetable intake in pre-school children

Author:
Ahern, Sara M.; Caton, Samantha J.; Blundell-Birtill, Pam; Hetherington, Marion M.
Source:
Appetite 2019 v.132 pp. 37-43
ISSN:
0195-6663
Subject:
preschool children,   etc   ; risk factors; snacks; vegetable consumption; vegetables; United Kingdom;     Show all 6 Subjects
Abstract:
... Children's vegetable consumption in the UK remains lower than national recommendations, presenting potential long-term health risks. It is known that repeated exposure promotes intake of novel vegetables and that offering children variety and choice can also encourage intake. The current study aimed to compare the impact of offering variety over simple repeated exposure as a strategy for increasin ...
DOI:
10.1016/j.appet.2018.10.001

19. Acrodermatitis chronica atrophicans in children: Report on two cases and review of the literature

Author:
Maraspin, Vera; Mrvič, Tatjana; Ružić-Sabljić, Eva; Jurčić, Vesna; Strle, Franc
Source:
Ticks and tick-borne diseases 2019 v.10 no.1 pp. 180-185
ISSN:
1877-959X
Subject:
children,   etc   ; Lyme disease; acrodermatitis; antibodies; childhood; histology; immunoglobulin G; ticks;     Show all 8 Subjects
Abstract:
... Acrodermatitis chronica atrophicans is a late manifestation of European Lyme borreliosis and is characterized by high levels of borrelial IgG antibodies, slowly expanding skin redness usually beginning on distal parts of extremities, and corresponding histologic findings. It very rarely develops in children. The main prerequisite for the diagnosis is clinical suspicion. In the present article we r ...
DOI:
10.1016/j.ttbdis.2018.10.009

20. An examination of direct, indirect and reciprocal relationships between perfectionism, eating disorder symptoms, anxiety, and depression in children and adolescents with eating disorders

Author:
Drieberg, Haans; McEvoy, Peter M.; Hoiles, Kimberley J.; Shu, Chloe Y.; Egan, Sarah J.
Source:
Eating behaviors 2019 v.32 pp. 53-59
ISSN:
1471-0153
Subject:
children,   etc   ; adolescents; adults; anxiety; eating disorders; equations; females; models;     Show all 8 Subjects
Abstract:
... Perfectionism is a transdiagnostic factor across eating disorders, anxiety, and depression. Previous research has shown anxiety mediates the relationship between perfectionism and eating disorders in adults. The aim of this study was to investigate the relationships between anxiety/depression, perfectionism and eating disorder symptoms in children and adolescents with eating disorders.Structural e ...
DOI:
10.1016/j.eatbeh.2018.12.002