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1. Flash Glucose Monitoring Can Accurately Reflect Postprandial Glucose Changes in Healthy Adults in Nutrition Studies

Author:
Wong, Tommy H. T.; Wan, Jennifer M. F.; Louie, Jimmy Chun Yu
Source:
Journal of the American College of Nutrition 2021 v.40 no.1 pp. 26-32
ISSN:
1541-1087
Subject:
glucose; glucose oxidase,   etc   ; breakfast; diabetes;     Show all 4 Subjects
Abstract:
... This study investigated the accuracy of a flash glucose monitoring system (FGMS) in a postprandial setting. Ten fasted adults without diabetes wore the FGMS sensors then consumed a standard breakfast. Their glucose levels were subsequently recorded for 2 hours, both by the FGMS and by measuring capillary glucose levels using the glucose oxidase method. The accuracy of the FGMS data was assessed us ...
DOI:
10.1080/07315724.2020.1734990

2. The Influence of Skin Thickness on Flash Glucose Monitoring System Accuracy in Dogs with Diabetes Mellitus

Author:
Del Baldo, Francesca; Diana, Alessia; Canton, Claudia; Linta, Nikolina; Chiocchetti, Roberto; Fracassi, Federico
Source:
Animals 2021 v.11 no.2
ISSN:
2076-2615
Subject:
blood glucose; glucose,   etc   ; diabetes mellitus; insulin;     Show all 4 Subjects
Abstract:
... A flash glucose monitoring system (FGMS) has been validated for use in diabetic dogs. However, it is unknown whether skin thickness affects FGMS measurements. The aim of this study was to evaluate whether FGMS accuracy is affected by skin thickness. Fourteen client-owned diabetic dogs on insulin treatment were prospectively enrolled in the study. The dogs were divided into two groups according to ...
DOI:
10.3390/ani11020408

3. A study of ultra-processing marker profiles in 22,028 packaged ultra-processed foods using the Siga classification

Author:
Davidou, Sylvie; Christodoulou, Aris; Frank, Kelly; Fardet, Anthony
Source:
Journal of food composition and analysis 2021 v.99 pp. 103848
ISSN:
0889-1575
Subject:
glucose,   etc   ; food composition; syrups;     Show all 3 Subjects
Abstract:
... Ultra-processed foods (UPFs) are characterized by the presence of markers of ultra-processing (MUP), either additives (A-MUP) or non-additive ingredients (NA-MUP). The present study aims to characterize the MUP profile of approximately 22,000 UPFs, representative of assortments in French supermarkets. UPFs were ranked according to Siga classification within five UPF technological groups, from C01 ...
DOI:
10.1016/j.jfca.2021.103848

4. Xylonic acid production from xylose by Paraburkholderia sacchari

Author:
Bondar, Maryna; da Fonseca, M. Manuela R.; Cesário, M. Teresa
Source:
Biochemical engineering journal 2021 v.170 pp. 107982
ISSN:
1369-703X
Subject:
glucose,   etc   ; Paraburkholderia; bioreactors; xylose;     Show all 4 Subjects
Abstract:
... Paraburkholderia sacchari revealed an outstanding ability to metabolize D-xylose to xylonic acid. The work described here aimed at finding the operational conditions to promote the production of xylonic acid in bioreactors. Fed-batch assays using xylose as the sole substrate for growth and production attained a xylonic acid concentration of 150 g L⁻¹, corresponding to a productivity of 1.5 g L⁻¹ h ...
DOI:
10.1016/j.bej.2021.107982

5. Synthesis and evaluation of modified siRNA molecules containing a novel glucose derivative

Author:
Salim, Lidya; Goss, Eva; Desaulniers, Jean-Paul
Source:
RSC advances 2021 v.11 no.16 pp. 9285-9289
ISSN:
2046-2069
Subject:
glucose,   etc   ; oligonucleotides; uracil;     Show all 3 Subjects
Abstract:
... Chemical modifications are critical for the development of safe and effective siRNAs for downstream applications. In this study, we report the synthesis of a novel glucose phosphoramidite, a triazole-linked to uracil at position one, for incorporation into oligonucleotides. Biological testing revealed that the glucose derivative at key positions within the sense or antisense strand can lead to pot ...
DOI:
10.1039/d1ra00922b

6. Retraction: Elevation of USP4 antagonizes oxygen glucose deprivation/reoxygenation-evoked microglia activation and neuroinflammation-mediated neurotoxicity via the TRAF6-NF-κB signaling

Author:
Fisher, Laura
Source:
RSC advances 2021 v.11 no.8 pp. 4374
ISSN:
2046-2069
Subject:
glucose,   etc   ; neuroglia; neurotoxicity; oxygen;     Show all 4 Subjects
Abstract:
... Retraction of ‘Elevation of USP4 antagonizes oxygen glucose deprivation/reoxygenation-evoked microglia activation and neuroinflammation-mediated neurotoxicity via the TRAF6-NF-κB signaling’ by Zhaoxia Wang, RSC Adv., 2019, 9, 23916–23924, DOI: 10.1039/C9RA03614H. ...
DOI:
10.1039/d1ra90021h

7. Seven-Step Stereodivergent Total Syntheses of Punicafolin and Macaranganin

Author:
Shibayama, Hiromitsu; Ueda, Yoshihiro; Tanaka, Takashi; Kawabata, Takeo
Source:
Journal of the American Chemical Society 2021 v.143 no.3 pp. 1428-1434
ISSN:
1520-5126
Subject:
glucose,   etc   ; glycosides; phenol;     Show all 3 Subjects
Abstract:
... The first total syntheses of punicafolin (1) and macaranganin (2) were achieved in seven steps, respectively, from commercial α-d-glucose. The characteristic features of the synthesis are (1) sequential site-selective introduction of the adequate galloyl groups into unprotected d-glucose by a catalyst-controlled manner and (2) stereodivergent construction of the 3,6-HHDP bridge by oxidative phenol ...
DOI:
10.1021/jacs.0c10714

8. Effects of different carbon sources on the removal of ciprofloxacin and pollutants by activated sludge: Mechanism and biodegradation

Author:
Cai, Yixiang; Yan, Zhiyong; Ou, Yingjuan; Peng, Boshang; Zhang, Lihua; Shao, Jihai; Lin, Yiqing; Zhang, Jiachao
Source:
Journal of environmental sciences (China) 2022 v.111 pp. 240-248
ISSN:
1001-0742
Subject:
glucose,   etc   ; Acidobacteria; Microbacterium; Rhodanobacter; activated sludge; biodegradation; carbon; ciprofloxacin; denitrification; nitrates; nitrification; nitrites; quantitative polymerase chain reaction; sodium acetate; wastewater; China;     Show all 16 Subjects
Abstract:
... This research investigated the effects of ciprofloxacin (CIP) (0.5, 5, and 20 mg/L) on SBR systems under different carbon source conditions. Microbial community abundance and structure were determined by quantitative PCR and high-throughput sequencing, respectively. The biodegradation production of CIP and possible degradation mechanism were also studied. Results showed that CIP had adverse effect ...
DOI:
10.1016/j.jes.2021.03.037

9. Simple and label-free strategy for terminal transferase assay using a personal glucose meter

Author:
Kim, Hyo Yong; Song, Jayeon; Park, Ki Soo; Park, Hyun Gyu
Source:
Chemical communications 2020 v.56 no.63 pp. 8912-8915
ISSN:
1364-548X
Subject:
glucose; glucose oxidase,   etc   ; nanoceria;     Show all 3 Subject
Abstract:
... We herein developed a simple personal glucose meter (PGM)-based method for terminal transferase (TdT) activity assay by utilizing the glucose oxidase (GOx)-mimicking activity of cerium oxide nanoparticles (CeO₂ NPs). Using this strategy, the TdT activity was reliably determined down to 0.7 U mL⁻¹ with high selectivity against other non-specific enzymes. ...
DOI:
10.1039/d0cc02869j

10. The effect of a split portion of flaxseed on 24-h blood glucose response

Author:
Almehmadi, Awatif; Lightowler, Helen; Chohan, Magali; Clegg, Miriam E.
Source:
European journal of nutrition 2021 v.60 no.3 pp. 1363-1373
ISSN:
1436-6207
Subject:
blood glucose; glucose,   etc   ; cross-over studies; diet; linseed; muffins;     Show all 6 Subjects
Abstract:
... PURPOSE: Flaxseed can be effective at lowering and stabilising blood glucose responses. The aim of this study was to determine whether flaxseed could lower blood glucose response more effectively when consumed as a single portion of 30 g, or a split portion consumed three times per day (10 g flaxseed per portion). METHODS: The study was a randomised, repeated measures, cross-over design. Fifteen h ...
DOI:
10.1007/s00394-020-02333-x

11. Time-in-range as a target in type 2 diabetes: An urgent need

Author:
Saboo, Banshi; Kesavadev, Jothydev; Shankar, Arun; Krishna, Meera B.; Sheth, Shruti; Patel, Vidisha; Krishnan, Gopika
Source:
Heliyon 2021 v.7 no.1 pp. e05967
ISSN:
2405-8440
Subject:
blood glucose; glucose,   etc   ; glycemic control; noninsulin-dependent diabetes mellitus; risk;     Show all 5 Subjects
Abstract:
... Time-in-range emerged as a valuable blood glucose metric, ‘beyond HbA1c’ for a deeper insight into glycemic control in people with diabetes. It denotes the proportion of time that a person's glucose level remains within the desired target range (usually 70–180 mg/dL or 3.9–10.0 mmol/L). Though clinical targets in the current recommendations for type 1 and type 2 diabetes are close enough, their cl ...
DOI:
10.1016/j.heliyon.2021.e05967

12. Transoperative glycemia in pets: validating old ones, and presenting lip mucosa as new sampling site

Author:
Costa, P.B.; Ricarti, M.L.; Augustavo, C.A.A.; Santos, L.S.; Crivellenti, L.Z.; Borin-Crivellenti, S.
Source:
Domestic animal endocrinology 2021 v.74 pp. 106540
ISSN:
0739-7240
Subject:
blood glucose; glucose,   etc   ; blood; colorimetry; ears; endocrinology; metacarpus; mucosa; viability;     Show all 9 Subjects
Abstract:
... The aim of our study was to investigate the viability and validity of blood sampling from the upper lip mucosa in healthy dogs and cats for monitoring transoperative glycemia and compare the results with those obtained from samples taken from previously described blood sampling sites for determination of glycemia using a glucose meter. Blood glucose (BG) levels were determined in samples taken fro ...
DOI:
10.1016/j.domaniend.2020.106540

13. A non-conventional TD-NMR approach to monitor honey crystallization and melting

Author:
Berk, Berkay; Grunin, Leonid; Oztop, Mecit H.
Source:
Journal of food engineering 2021 v.292 pp. 110292
ISSN:
0260-8774
Subject:
glucose,   etc   ; crystallization; enthalpy; honey; models;     Show all 5 Subjects
Abstract:
... Crystallization of glucose is a natural process that could occur in honey due to several reasons and glucose is one of them. In this study, a non-conventional TD-NMR pulse sequence, Magic Sandwich Echo (MSE), was used to monitor the crystallization of honey at 14 °C. Honey samples were seeded with glucose to induce crystallization. T₁ and T₂ relaxation times were also measured during 96 h of stora ...
DOI:
10.1016/j.jfoodeng.2020.110292

14. Temperature of sugar solutions during tasting affects sweetness difference thresholds

Author:
Rohm, Harald; Wessel, Bettina; Zahn, Susann
Source:
Lebensmittel-Wissenschaft + [i.e. und] Technologie 2021 v.138 pp. 110676
ISSN:
0023-6438
Subject:
glucose,   etc   ; fructose; sucrose; sweetness; temperature;     Show all 5 Subjects
Abstract:
... The aim of this study was to analyse the impact of tasting temperature on difference thresholds of aqueous solutions of sucrose, glucose and fructose. By using the forced-choice constant stimulus procedure, reference concentrations of 2 g/100 g and 5 g/100 g sucrose, and glucose and fructose solutions iso-sweet to 5 g/100 g sucrose were evaluated at 5 °C, 22 °C and 56 °C. Depending on reference co ...
DOI:
10.1016/j.lwt.2020.110676

15. The effect of the ghrelin-receptor agonist capromorelin on glucose metabolism in healthy cats

Author:
Pires, J.; Greathouse, R.L.; Quach, N.; Huising, M.O.; Crakes, K.R.; Miller, M.; Gilor, C.
Source:
Domestic animal endocrinology 2021 v.74 pp. 106484
ISSN:
0739-7240
Subject:
blood glucose; glucose; glucose tolerance,   etc   ; agonists; domestic animals; ghrelin receptors; glucagon; glucose tolerance tests; glycemic control; insulin; insulin secretion; somatostatin;     Show all 12 Subjects
Abstract:
... Somatostatin secretion from islet delta cells is important in maintaining low glycemic variability (GV) by providing negative feedback to beta cells and inhibiting insulin secretion. Capromorelin is a ghrelin-receptor agonist that activates the growth hormone secretagogue receptor on delta cells. We hypothesized that in cats, capromorelin administration will result in decreased GV at the expense o ...
DOI:
10.1016/j.domaniend.2020.106484

16. Glucose, insulin, and cortisol concentrations and glucose tolerance test in Holstein cows with inactive ovaries

Author:
Azarbayejani, Reza; Mohammadsadegh, Majid
Source:
Tropical animal health and production 2021 v.53 no.1 pp. 41
ISSN:
0049-4747
Subject:
blood glucose; glucose; glucose tolerance tests,   etc   ; Holstein; animal health; blood serum; cortisol; insulin; insulin resistance;     Show all 9 Subjects
Abstract:
... A total of 60 healthy (the control group) and 30 anestrous Holstein cows with inactive ovaries (the case group) from three dairy farms around Tehran were randomly selected and diagnosed to determine the concentrations of glucose, insulin, and cortisol, and the rate of the insulin resistance disorder in them. Primarily, serum samples were obtained from all animals, and the concentrations of glucose ...
DOI:
10.1007/s11250-020-02448-7

17. Microgel encapsulated nanoparticles for glucose-responsive insulin delivery

Author:
Volpatti, Lisa R.; Facklam, Amanda L.; Cortinas, Abel B.; Lu, Yen-Chun; Matranga, Morgan A.; MacIsaac, Corina; Hill, Michael C.; Langer, Robert; Anderson, Daniel G.
Source:
Biomaterials 2021 v.267 pp. 120458
ISSN:
0142-9612
Subject:
blood glucose; glucose; glucose oxidase,   etc   ; alginates; biocompatible materials; encapsulation; glycemic control; insulin; mice; microgels;     Show all 10 Subjects
Abstract:
... An insulin delivery system that self-regulates blood glucose levels has the potential to limit hypoglycemic events and improve glycemic control. Glucose-responsive insulin delivery systems have been developed by coupling glucose oxidase with a stimuli-responsive biomaterial. However, the challenge of achieving desirable release kinetics (i.e., insulin release within minutes after glucose elevation ...
DOI:
10.1016/j.biomaterials.2020.120458

18. Metabolic effects two years after renal denervation in insulin resistant hypertensive patients. The Re-Shape CV-risk study

Author:
Miroslawska, A.K.; Gjessing, P.F.; Solbu, M.D.; Norvik, J.V.; Fuskevåg, O.M.; Hanssen, T.A.; Steigen, T.K.
Source:
Clinical nutrition 2021 v.40 no.4 pp. 1503-1509
ISSN:
0261-5614
Subject:
glucose; glucose clamp technique; glucose tolerance tests,   etc   ; adiponectin; blood pressure; clinical nutrition; correlation; homeostasis; hypertension; insulin; insulin resistance; leptin; triacylglycerols;     Show all 13 Subjects
Abstract:
... Denervation of renal sympathetic nerves (RDN) is an invasive endovascular procedure introduced as an antihypertensive treatment with a potential beneficial effect on insulin resistance (IR). We have previously demonstrated a reduction in blood pressure (BP) six months after RDN, but severe hepatic and peripheral IR, assessed by glucose tracer and two step hyperinsulinemic-euglycemic clamp (HEC), d ...
DOI:
10.1016/j.clnu.2021.02.027

19. A fifty percent leucine-restricted diet reduces fat mass and improves glucose regulation

Author:
Zhou, Ziheng; Yin, Hanrui; Guo, Yajie; Fang, Yuanyuan; Yuan, Feixiang; Chen, Shanghai; Guo, Feifan
Source:
Nutrition & metabolism 2021 v.18 no.1 pp. 34
ISSN:
1743-7075
Subject:
blood glucose; glucose; glucose tolerance,   etc   ; amino acid composition; diet; glucose tolerance tests; insulin; leucine; lipid content; lipids; lipolysis; liver; males; muscles; obesity; white adipose tissue;     Show all 16 Subjects
Abstract:
... BACKGROUND: Leucine deprivation modulates the dietary amino acid composition, reducing the fat content and improving the glucose tolerance, thus protecting the organism against obesity. However, a complete deprivation of leucine can lead to an extremely rapid fat loss in mice, accompanied by prolonged adverse effects such as weakness and mental fatigue. Therefore, in this study we aimed to seek th ...
DOI:
10.1186/s12986-021-00564-1

20. Current and future challenges in starch research

Author:
Hamaker, Bruce R
Source:
Current opinion in food science 2021 v.40 pp. 46-50
ISSN:
2214-7993
Subject:
glucose,   etc   ; amylopectin; amylose; architecture; digestibility; research; texture;     Show all 7 Subjects
Abstract:
... Even though starch seems a simple carbohydrate, composed only of glucose connected by two types of linkages, it has an amazing complexity related to its branched structure and extremely large size. Today, there are still unanswered questions that present challenges to the starch research field. Even though advances have been made in correlating starch amylopectin and amylose fine structural featur ...
DOI:
10.1016/j.cofs.2021.01.003